24 chef jobs at 14 companies in Spokane, WA
1mo
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Chef de Cuisine/Executive Chef
Coeur d'Alene, Idaho, United States
OnsiteFull Time
10+ YOECulinary degree or pedigree, 10+ years chef experience at high-end restaurants/resorts/private clubs, leadership skills, deep culinary knowledge, ability to work flexible hours including evenings, weekends, and holidays.
1mo
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Operations Chef
Coeur d'Alene, Idaho, United States
$18/hr FieldTemporary, Full Time
Proven sushi chef experience, Manager's ServSafe and Allergen Certificate (US) or Food Handler (Canada), high school or vocational coursework preferred, strong knife and customer service skills.
ADP, Concur
2w
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Executive Chef
Spokane, Washington, United States
$90k-$95k/yr OnsiteFull Time
5+ YOE5+ years culinary management with 2+ years as an executive chef in high-volume full-service restaurants; strong back-of-house operations, inventory and cost control, staff supervision, leadership, and conflict resolution.
2d
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Executive Chef
Airway Heights, Washington, United States
OnsiteFull Time
8+ YOE3+ MgmtRequires 8 years of progressive culinary management experience, including 3 years as an Executive Chef or equivalent. Requires Washington food worker card, MAST permit, English fluency, and willingness to work varied schedules.
HACCP, POS
2w
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Pastry Chef
Airway Heights, Washington, United States
OnsiteFull Time
5+ YOE5+ Mgmt5+ years pastry experience with 5 years supervisory experience; pastry sous chef level or higher; culinary degree preferred; ability to manage food and labor costs; must obtain Tribal Gaming License and Washington Food Handler Permit.
Microsoft programs
1mo
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Executive Chef
Coeur d'Alene, Idaho, United States
OnsiteFull Time
5+ YOE2+ MgmtManage full food service operations for a large senior living community; supervise and hire kitchen staff; plan menus, control costs, maintain sanitation, and hold a current ServSafe certification.
1w
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Catering Chef
Coeur d'Alene, Idaho, United States
$20/hr OnsiteFull Time
2+ YOERequires 2 years of varied kitchen experience, 6 months in a similar role, basic Word, Excel, and Outlook knowledge, professional communication, and ability to stand and lift up to 30 pounds.
Microsoft Word, Microsoft Excel, Microsoft Outlook
3w
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Sous Chef
Spokane, Washington, United States
OnsiteFull Time
3+ YOEMinimum 3 years full-service restaurant experience with supervisory ability; knowledge of menu development, cost and labor control; ability to lift up to 150 lbs; local health and liquor certifications preferred; CPR/first aid preferred.
1w
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Banquet Sous Chef
Spokane, Washington, United States
$58k-$64k/yr OnsiteFull Time
3+ YOECulinary degree or equivalent experience, 3+ years in culinary leadership (banquets preferred), strong leadership, food safety knowledge, and ability to work under pressure.
1w
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Banquet Sous Chef
Spokane, Washington, United States
$58k-$64k/yr OnsiteFull Time
3+ YOECulinary degree or equivalent experience, 3+ years culinary leadership (banquet experience preferred), knowledge of banquet operations, food safety, strong leadership and communication.
1w
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Chef d' Cuisine
Worley, Idaho, United States
$50k-$60k/yr OnsiteFull Time
5+ YOE2+ MgmtHigh school minimum; 5+ years kitchen experience with 2+ years supervisory experience; proficient in Microsoft Word/Excel/Outlook; knowledgeable in sanitation, inventory and food cost controls; must be 19+.
Microsoft Word, Microsoft Excel, Microsoft Outlook
1w
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Chef De Cuisine - Centennial
Spokane, Washington, United States
$65k-$75k/yr OnsiteFull Time
5+ YOE2+ years culinary leadership preferred, 5+ years cooking experience, college degree/certification in culinary or hospitality preferred, Food/Beverage Service Worker Permit where applicable, English proficiency, ability to meet financial goals.
1w
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Back of House - Kalispel Sous Chef
Cusick, Washington, United States
OnsiteFull Time
6+ YOE3+ MgmtHigh-volume culinary leadership with menu development, food safety, inventory, cost control, and staff supervision; HS/GED required, culinary certificate preferred, ability to lift 80+ lbs, pass background check and obtain tribal work permit.
5d
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Cook/ Prep Cook/ Sous Chef
Post Falls, Idaho, United States
OnsiteFull Time
Prepare and serve high-quality meals for residents with a hospitality focus while complying with applicable laws.
2w
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Sous hourly
Spokane, Washington, United States
$27-$29/hr OnsiteFull Time
2+ YOE2+ years high-volume full-service kitchen experience, leadership and communication skills, high school diploma or equivalent.
1mo
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Senior Software Engineer
Liberty Lake, Washington, United States
$75k-$112k/yr HybridFull Time
4+ YOEBachelor's or equivalent, 4+ years software development experience, strong Java and REST experience, Linux and DevOps familiarity, cloud and distributed systems knowledge, strong communication and debugging skills.
Java, RESTful services, Linux, Spring Framework, JavaScript, NoSQL, Docker, Jenkins, Git, Apache Solr, Chef
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