60 chef jobs at 34 companies in Xenia, OH
3w
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Teppan Chef
Cincinnati, Ohio, United States
$18-$20/hr OnsiteFull Time
2+ YOEHigh school diploma/GED required; must complete Benihana chef training; prior chef or cook experience highly desirable; able to perform guest-facing cooking shows and maintain food safety.
broilers, ovens, grills, food processors, blenders, fryers, knives
1mo
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Sous Chef
West Chester, Ohio, United States
$51k-$55k/yr OnsiteFull Time
Assist executive chef with supervision, menu planning, food production, cost control and catering; computer literate; ServSafe preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
1mo
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Executive Chef
Amelia, Ohio, United States
OnsiteFull Time
Proven executive chef experience running busy kitchens, menu development, hiring/training staff, inventory and cost control, strong communication, and sanitation focus; culinary certification preferred.
2d
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Executive Chef
Hamilton, Ohio, United States
OnsiteFull Time
10+ YOE8+ MgmtRequires 10+ years in food and beverage, 5+ years as an Executive Chef, 8+ years managing at least three direct reports, culinary degree preferred, leadership skills, and flexible availability.
ServSafe, RAMP, TIPS
3mo
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Chef
Loveland, Ohio, United States
$50k-$72k/yr OnsiteFull Time
Certified dietary manager or associate degree/certification in culinary arts; strong leadership and communication with dietitian.
3mo
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Sous Chef
Florence, Kentucky, United States
OnsiteFull Time
2+ YOECulinary training with 2+ years cooking experience, high school/GED required, leadership preferred, safe food handling, ability to train staff and maintain sanitation.
1w
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Sous Chef
West Chester Township, Ohio, United States
$20-$23/hr OnsiteFull Time
High school diploma or equivalent, Managers Food Handlers permit, kitchen leadership preferred, strong communication, organization, multitasking, and independent work skills.
3mo
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Pastry Chef
Montgomery, Ohio, United States
OnsiteFull Time
1+ YOEPrepare pastries and desserts, develop new items, stock desserts, follow safety rules; at least high school diploma and one year of culinary training/experience.
3w
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Sous Chef
Cincinnati, Ohio, United States
OnsiteFull Time
3+ YOE3+ years commercial kitchen experience or culinary certificate, ServSafe or equivalent food-safety certification, supervisory ability, organized with food prep and presentation skills.
7h
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Sous Chef
Hilliard, Ohio, United States
OnsiteFull Time
High school diploma or GED required, basic computer skills, and culinary leadership or cooking experience preferred. Must be at least 21 and available Tuesday through Saturday, holidays, and events.
1mo
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Sous Chef
Lebanon, Ohio, United States
OnsiteFull Time
Perform F&B tasks in a fast-paced entertainment environment, stand for 8-hour shifts, pass background check or be eligible for a gaming license, and demonstrate customer service and hospitality skills.
2w
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Sous Chef
Englewood, Ohio, United States
OnsiteFull Time, Part Time
1+ YOERequires culinary arts associate or bachelor's degree or equivalent experience, 1–3 years food preparation experience, and current ServSafe certification. Supervisory, banquet, and local food-handling credentials preferred or required as applicable.
3mo
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Sous Chef
Mason, Ohio, United States
$65k/yr OnsiteFull Time
3+ YOEHigh school diploma or equivalent; 3+ years restaurant kitchen experience; flexible scheduling including nights, weekends, and holidays; successful background check and drug screen.
6d
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Sous Chef
Montgomery, Ohio, United States
OnsiteFull Time
3+ YOE3+ MgmtRequires high school diploma, culinary arts training, ServSafe certification, and 3+ years of related production and supervisory experience. Customer service orientation required; HACCP training preferred.
2d
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Sous Chef
Liberty Township, Ohio, United States
OnsiteFull Time
1+ YOE1–2 years of cooking experience preferred, with strong communication, attention to detail, willingness to learn, and ability to prepare and present food items.
1mo
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DELI SOUS CHEF
Columbus, Ohio, United States
OnsiteFull Time
Culinary experience in fast-paced food and beverage operations, ability to work in a team-oriented kitchen environment.
3mo
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Main Kitchen Sous Chef
Cincinnati, Ohio, United States
OnsiteFull Time
8+ YOE8+ years progressive food preparation experience or 4+ years with supervisory experience; culinary degree or accredited apprenticeship; must obtain licenses per Federal/State and Virginia Lottery; background check and drug screening; 21+ years old; ability to work holidays/weekends.
Kitchen Equipment, Slicers, Grinders, Patty Machines
1mo
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Healthcare Traveling Chef Manager
Trotwood, Ohio, United States
FieldFull Time
1+ YOEMinimum 1 year healthcare culinary experience, knowledge of therapeutic/modified diets, strong leadership, sanitation standards, flexibility, and ability to travel and work extended hours.
1mo
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Healthcare Traveling Chef Manager
Dayton, Ohio, United States
FieldFull Time
1+ YOETravel between locations, culinary and managerial support, 1+ year healthcare experience preferred, knowledge of therapeutic/modified diets, sanitation and safety, leadership, open availability for 50-55 hour work weeks.
3w
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Executive Chef- Wilberforce University
Wilberforce, Ohio, United States
OnsiteFull Time
Culinary degree and professional culinary experience required; proven executive-level culinary leadership, menu development, food safety knowledge, strong leadership and communication, and proficiency with culinary software and Microsoft Office.
culinary software, Microsoft Office