249 cook jobs at 92 companies in Alabaster, AL
2w
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COOK
Birmingham, Alabama, United States
OnsitePart Time
1+ YOEOne year of cook or prep cook experience in an institutional food service facility, high school education or equivalent, and Food Service Sanitation or ServSafe certification.
1mo
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Cook
Jasper, Alabama, United States
OnsitePart Time
Entry-level kitchen work; will train on restaurant cooking, prep, and plating. No prior restaurant experience required.
1mo
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COOK
Trussville, Alabama, United States
OnsiteFull Time
Prepare menu items per recipes, maintain clean stations, follow portioning and food-safety procedures; prior cook experience preferred.
5h
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Cook
Birmingham, Alabama, United States
$7-$23/hr OnsitePart Time
0+ YOETeam-oriented, adaptable, reliable candidates able to prepare, cook, portion, and present food; 0–2 years of related experience is beneficial.
1w
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Cook
Jasper, Alabama, United States
OnsiteFull Time
High school education required. Cooking for large groups preferred. Food-preparation training preferred, with knowledge of food-handling, kitchen, OSHA, fire, and safety regulations.
2d
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Cook
Birmingham, Alabama, United States
OnsiteFull Time, Part Time
Cook high-quality, safe food in a fast-paced kitchen, follow recipes, use fresh ingredients, maintain a clean station, communicate effectively, and be at least 18 years old.
4d
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Cook
Northport, Alabama, United States
OnsiteFull Time
2+ YOEHigh school education preferred; two years of cooking experience preferred. Requires English literacy, food-service equipment operation, safe food handling, and ability to follow detailed instructions.
email, time and attendance software, learning management software, intranet, ServSafe
1d
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Cook
Fairfield or Birmingham
OnsitePart Time
1+ YOEAt least one year of culinary experience in a high-volume scratch-cooking establishment, culinary methods knowledge, multitasking ability, kitchen equipment skills, customer service experience, and preferably food handler certification.
4w
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Cook - Production
Tuscaloosa, Alabama, United States
OnsiteFull Time
Prepare and cook foods following standardized recipes, maintain sanitary work areas, operate foodservice equipment, and follow HACCP/ServSafe practices. High school diploma preferred; two years cook experience preferred.
2w
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Cook
Birmingham, Alabama, United States
OnsiteFull Time
1+ YOERequires one year of recipe-based cooking experience, high school diploma or equivalent, physical ability to lift 60 pounds and carry 30 pounds, and food handling or brand-approved vendor training certification.
2mo
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Cook
Hoover, Alabama, United States
$20/hr OnsiteFull Time, Part Time
Prep, cook, and plate menu items to recipe specs; follow food safety and sanitation; operate grill, fryers and oven; lift up to 60 lbs; available for weekend and holiday shifts; minimum age 18.
6d
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Cook
Birmingham, Alabama, United States
OnsiteFull Time
High school diploma or GED and food handlers permit required. Cooking procedures, food safety, sanitation, basic arithmetic, Microsoft Office, organizational, communication, and time management skills required; experience preferred but not required.
Microsoft Office, Microsoft Word, Microsoft Excel
3mo
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Hotel Cook
Tuscaloosa, Alabama, United States
OnsitePart Time
1+ YOEHigh School Diploma or GED preferred; 1 year restaurant/hotel cooking experience; culinary school 2–4 year degree preferred.
Commercial Kitchen Equipment, Food Preparation Tools
3mo
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COOK (FULL TIME)
Birmingham, Alabama, United States
$17-$19/hr OnsiteFull Time
Full-time cook; must be versed in food safety and cooking; no nights or weekends; 6:30am-3:00pm; location Birmingham AL; pay $17-19; holiday pay and vacation.
1w
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Cook - Capstone Village
Tuscaloosa, Alabama, United States
OnsiteFull Time
1+ YOERequires one year of cooking experience in healthcare or senior living, food safety knowledge, therapeutic diet familiarity, cooking skills, teamwork, and ability to stand and lift up to 50 pounds.
PPE
2w
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Cook - Bessemer
Bessemer, Alabama, United States
$13-$18/hr OnsiteFull Time
Restaurant industry experience, strong work ethic, guest service orientation, safe cooking and food-handling practices, hygiene and sanitation knowledge, and ability to follow instructions.
Wingstop
1w
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Lead Cook
Birmingham, Alabama, United States
OnsiteFull Time
2+ YOE2+ MgmtHigh school diploma or equivalent and at least 2 years supervising in a kitchen. Requires food safety, sanitation, cooking, equipment, inventory, communication, and staff leadership skills.
1w
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Line Cook
Birmingham, Alabama, United States
$16-$19/hr OnsiteFull Time, Part Time
Back-of-house cooking, chef, sauté, or grill cook experience in a high-volume restaurant environment is described; the role offers full-time and part-time opportunities.
2w
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Line Cook
Birmingham, Alabama, United States
OnsiteFull Time
Previous line cook or kitchen experience preferred; knowledge of basic cooking techniques and equipment; ability to follow recipes, work efficiently, and lift up to 50 pounds.
3mo
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Line Cook
Huntsville, Texas, United States
OnsiteFull Time
Experience as a line cook with culinary skills and commitment to safety and sanitation.