Jamaica Pon Di Road: Fast-casual restaurant serving authentic Caribbean and Jamaican cuisine.
Prior cook experience, skilled with kitchen equipment and various cooking techniques, knowledge of sanitation, teamwork, communication, organizational skills, multitasking; high school diploma required.
Paradigm Healthcare: Provider of skilled nursing and post-hospital rehabilitation healthcare services.
2+ YOEHigh school/GED, Food Handler certification (ServeSafe preferred), 2+ years cook experience in restaurant or institution; ability to prepare, cook, serve and maintain kitchen cleanliness.
Dreamscape Hospitality: Manages and operates branded and boutique hotels and resorts.
Proven cook experience in hospitality, knowledge of cooking techniques, food safety, ability to follow recipes, work in fast-paced environment, lift up to 50 lbs, and work weekends/evenings/holidays.
The Aspenwood Company: Operates luxury senior living communities providing tiered care and wellness.
0.5+ YOEHigh school diploma/GED, accredited food handler certification within 60 days, 6–12 months cook experience, knowledge of cooking methods and sanitation, physical stamina, teamwork and communication skills.
The Aspenwood Company: Operates and manages luxury senior living and care communities.
0.5+ YOEHigh school diploma/GED, accredited food handler certification within 60 days, 6–12 months cooking experience, knowledge of cooking methods and sanitation, ability to follow recipes, train staff, and work weekends/holidays.
Chicken Express - CE Team Partners: Operates Chicken Express fast-food franchises in Southeast Texas.
Prepare and cook menu items to quality standards, maintain cleanliness, follow food safety and operational procedures, be timely, dependable, and presentable.
The Goddard School: Provides early childhood education and childcare through franchised locations
Experience cooking for 150+ children required; preparing and serving breakfast, lunch, and snacks; menu planning, inventory management, and maintaining kitchen cleanliness.
Cafe Express: Quality dining experiences through good, quality food.
Experienced restaurant cook with ability to manage multiple priorities and work standing for long hours. ServeSafe or Food Handler’s certification preferred or willingness to attain.
IHOPNYSE: DIN: Multinational chain of family-style pancake house restaurants.
Must be 18+, have open availability and a food handler permit. Responsible for prepping, cooking, and maintaining a clean kitchen; position can be full- or part-time.
The Aspenwood Company: Operates and manages luxury senior living communities.
0.5+ YOEHigh school diploma or GED; 6 months to 1 year cook experience; food handler certification; ability to work in a team; good communication; physical stamina.
Houston Methodist: A non-profit health system providing comprehensive hospital and specialty medical services.
1+ YOEHigh-school level education preferred, one year food service/cooking experience, Food Handlers Permit required, knowledge of ServeSafe and HACCP, English proficiency.
Encompass HealthNYSE: EHC: Operates a national network of inpatient rehabilitation hospitals.
Experience with institutional cooking and therapeutic diets preferred. May require food handler permit; familiarity with H.A.C.C.P. and food safety; flexible to work weekdays, weekends, evenings, or nights.