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244 cook jobs at 96 companies in Aurora, MO

1w
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Cook
Bentonville, Arkansas, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Cook experience required, with knowledge of food preparation, cooking methods, food safety, sanitation, and storage. Requires basic math, communication skills, and ability to obtain food safety certification.
PPE
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3mo
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Cook
Springfield, Missouri, United States
$15-$17/hr OnsiteFull Time, Part Time
Springfield Hospitality
Springfield Hospitality: Owns and operates full-service hotels and convention facilities.
0+ YOESkilled, organized cook with teamwork, attention to detail, and good communication.
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2d
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Cook
Bolivar, Missouri, United States
OnsiteFull Time
Bolivar R-I School District
Bolivar R-I School District: Operates public K-12 schools for the Bolivar community.
Food service cook position at Bolivar Primary School; no specific qualifications or experience requirements are stated.
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3mo
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Cook
Joplin, Missouri, United States
$16-$20/hr OnsitePart Time
ASTP
ASTP: A multi-unit franchisee of Old Chicago Pizza + Taproom.
Line cook responsibilities; standard food prep; ability to lift 25-50 lbs; stand for long periods.
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1mo
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Cook
Branson, Missouri, United States
OnsitePart Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Prepares ingredients, cooks and plates comfort food in a fast-paced restaurant; no prior restaurant experience required; on-the-job training provided.
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2w
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Cook
Ozark, Missouri, United States
OnsiteFull Time
Select Medical
Select MedicalNYSE: SEM: Provides specialty inpatient and outpatient rehabilitative healthcare services.
1+ YOEOne year of cooking experience required. High school diploma, culinary arts degree, food safety training, and healthcare experience preferred.
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2w
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Cook
Ozark, Missouri, United States
OnsiteFull Time
Select Medical
Select MedicalNYSE: SEM: Provides specialized inpatient and outpatient rehabilitation and recovery healthcare.
1+ YOEOne year of cooking experience required. High school diploma, culinary arts degree, food safety training, and healthcare experience preferred.
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3mo
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Cook
Springfield, Missouri, United States
OnsiteFull Time, Part Time
O'Reilly Hospitality Management
O'Reilly Hospitality Management: Operates and develops hotels, restaurants, and entertainment venues.
1+ YOE1+ year line cook experience preferred; culinary degree preferred; ability to lift up to 50 lbs; strong leadership and communication skills.
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1mo
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Cook
Rogers, Arkansas, United States
OnsitePart Time
Hal Smith Restaurant Group
Hal Smith Restaurant Group: Operates a portfolio of diverse restaurant and dining concepts.
Perform food preparation and cooking to recipe standards, maintain clean and safe kitchen, lift up to 50 lbs, follow health and safety practices.
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2w
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Cook
Republic, Missouri, United States
$15-$17/hr OnsiteFull Time
Village Inn (Ozarks)
Village Inn (Ozarks): A locally owned family dining serving guests and supporting community growth.
Restaurant cooking experience preferred; ServeSafe or Food Handler certification required or attainable. Requires communication skills, lifting 30+ lbs, and standing for 8+ hours.
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1mo
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Cook
Springfield or Springfield
OnsiteFull Time
Bricktown Restaurant Group
Bricktown Restaurant Group: Operates a portfolio of casual dining restaurants and breweries.
Previous line cook or similar kitchen experience, knowledge of food safety and sanitation, ability to multitask and stand for extended periods, attention to detail, and commitment to food quality.
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3mo
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Cook
Branson, Missouri, United States
OnsiteFull Time, Part Time
Rock Lane Resort & Marina
Rock Lane Resort & Marina: Resort, marina, and entertainment venue on Table Rock Lake.
1+ YOEMinimum 1 year line-cook experience in high-volume restaurants; ability to work nights, weekends, and holidays; fast-paced teamwork; able to stand and perform BOH tasks.
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2mo
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Cook
Springfield, Missouri, United States
$14-$16/hr OnsiteFull Time
Bricktown Brewery
Bricktown Brewery: Operates casual dining restaurants serving craft beer and food.
Prepare and cook menu items following recipes and standards, prep ingredients, maintain sanitation and safety, lift up to 50 lbs, stand for long periods, multitask, and communicate effectively.
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3mo
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Line Cook/Prep Cook
Joplin, Missouri, United States
OnsiteFull Time
Cheddar's Scratch Kitchen
Cheddar's Scratch KitchenNYSE: DRI: Casual dining restaurant chain serving made-from-scratch American comfort food.
Experience in kitchen prep and line cooking; ability to follow recipes and safety standards.
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1mo
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Cook
Springfield, Missouri, United States
$15/hr OnsiteFull Time
The Salvation Army
The Salvation Army: International charity providing social services and disaster relief.
1+ YOEHigh school diploma or equivalent and 1 year cooking experience; valid food handler certificate; medically qualified for food service; ability to lift up to 50+ pounds and follow safety/recipes.
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3mo
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Cook
Cassville, Missouri, United States
OnsiteSeasonal
ExplorUS
ExplorUS: Operates hospitality, retail, and lodging services in state parks.
1+ YOESeasonal cook responsible for preparing food per recipes and standards; ServSafe/State Food Handler cert; high school diploma; culinary experience; ability to lift 25-50 lbs; flexible shifts.
Commercial Kitchen Equipment, Food Safety and Sanitation Procedures
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3mo
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Line Cook
Rogers, Arkansas, United States
OnsiteFull Time, Part Time
Olive Garden
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Line cook responsibilities including cooking, station prep, food safety, and quality presentation; flexible schedules and opportunities for growth.
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2mo
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Line Cook
Benton, Arkansas, United States
OnsitePart Time
Texas Roadhouse
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Part-time line cook with ability to prep, cook, and plate made-from-scratch dishes; strong teamwork and willingness to learn.
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1mo
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Full Time Cook
Bentonville, Arkansas, United States
$14-$18/hr OnsiteFull Time
Great Western Dining Service
Great Western Dining Service: Provides contracted dining and catering services for educational institutions.
Proven cook experience, knowledge of cooking methods and commercial equipment, ability to follow recipes and sanitation (HACCP), lift up to 30 lbs, stand for long periods, and communicate effectively.
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6d
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Line Cook
Branson, Missouri, United States
$17-$17/hr OnsiteFull Time, Seasonal
Still Waters Resort
Still Waters Resort: Provides lakefront resort accommodations and family recreation in Branson.
Kitchen leadership experience, strong cooking and food safety knowledge, team management skills, and ability to work reliably in a fast-paced environment with flexible weekend and holiday availability.
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