135 cook jobs at 62 companies in Barre, VT
2mo
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Cook
West Lebanon, New Hampshire, United States
$14-$22/hr OnsiteFull Time, Part Time
Ability to cook full meals to brand standards, manage multiple tickets, operate grills and fryers, follow food safety and sanitation, work weekends and holidays, and be 18+; prior short-order/line cook experience preferred.
3mo
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Cook
Montpelier, Vermont, United States
$20-$23/hr OnsiteFull Time, Part Time
Experience in restaurant cooking in fast-paced environment; reliable, flexible; able to learn quickly.
kitchen equipment, food preparation
3w
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Cook
Rutland, Vermont, United States
$18/hr OnsiteFull Time
1+ YOE1+ year culinary experience in high-volume scratch-cooking environment; knowledge of culinary methods, safe food handling, portion control, and customer service.
2mo
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Cook
West Lebanon, New Hampshire, United States
$14-$22/hr OnsiteFull Time, Part Time
Short order/line cook experience preferred; ability to handle multiple tickets, operate grills and fryers, follow food safety and sanitation, work weekends and holidays, and be 18+.
2w
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Cook
Barre, Vermont, United States
OnsiteFull Time, Part Time
High school diploma or GED preferred; previous cooking, dietary, or food service experience and food safety knowledge preferred. Must work dependably in a fast-paced team environment.
1mo
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Cook
Bethlehem, New Hampshire, United States
OnsiteFull Time
High school diploma/GED and ServSafe Food Handler required. Previous cooking/food-service experience preferred. Must follow recipes, maintain food safety and sanitation, multitask, and perform basic math for portioning.
5d
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Cook
Stowe, Vermont, United States
OnsitePart Time
2+ YOEMinimum 2 years of cooking experience, high school diploma or equivalent work experience, kitchen equipment and knife skills, and ability to work safely under pressure; culinary education and food safety credentials preferred.
2w
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Line Cook
Williston, Vermont, United States
$20-$22/hr OnsiteFull Time, Part Time
Line cook role in a high-volume restaurant kitchen; back-of-house cooking, chef, sauté, or grill cook experience is mentioned.
3w
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Cook
Montpelier, Vermont, United States
$19-$22/hr OnsiteFull Time
0+ YOEPrepare, portion, cook, and present hot and cold food; follow recipes and food-safety standards; stand and lift up to 50 lbs; high school diploma/GED or equivalent; 0–2 years related experience.
5d
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Cook
Stowe, Vermont, United States
OnsitePart Time
2+ YOERequires 2+ years of cooking experience, high school diploma or equivalent work experience, kitchen equipment and knife skills, food safety knowledge, and ability to work under pressure. Culinary education, Serve-Safe, and allergy training preferred.
1mo
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Line Cook
Colchester, Vermont, United States
$21-$25/hr OnsitePart Time
1+ YOEHigh school diploma/GED, 1–2 years cook experience, culinary arts certificate preferred, knowledge of cooking methods and food sanitation, basic communication and organizational skills.
2w
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Advanced Cook
Stowe, Vermont, United States
$22-$29/hr OnsiteFull Time, Seasonal
1+ YOERequires 1–2 years of relevant experience, cooking and food-safety knowledge, English fluency, ability to stand and walk continuously, lift up to 50 pounds, and work under pressure.
FIFO
3mo
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Line Cook
South Burlington or Burlington
$14-$19/hr OnsiteFull Time
Line cook position requiring food preparation, safety, and teamwork; flexible schedules; some benefits offered.
1d
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Cook - K12 (8920)
Barre, Vermont, United States
$18-$20/hr OnsiteFull Time
1+ YOERequires 1 year of line cook or culinary experience, flexibility, teamwork, punctuality, food safety awareness, and ability to work in a school environment and lift up to 50 pounds.
2mo
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Line Cook
East Burke, Vermont, United States
OnsitePart Time
0+ YOEEntry-level line cook; training provided; must be 18+, able to work nights/weekends/holidays; basic math and communication skills.
Kitchen equipment
3mo
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Line Cook
Burlington, Vermont, United States
$23-$25/hr OnsiteFull Time
Line cook needed with or without experience; fast-paced kitchen; able to lift up to 20 lbs; good communication; references/background checks.
1mo
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Line Cook
West Lebanon, New Hampshire, United States
$18-$22/hr OnsiteFull Time, Part Time
Prepare and prep product, set up and break down stations, cook to company standards; nights and weekends required; full- and part-time availability.
2w
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Prep Cook
Stowe, Vermont, United States
$18-$20/hr OnsitePart Time
0.5+ YOESix months food preparation/cooking experience, ability to lift 50 lbs, attend and comply with sanitation training, basic communication and arithmetic skills.
1mo
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Prep Cook
Burlington, Vermont, United States
OnsiteFull Time, Part Time
Experience as a prep cook in a scratch kitchen, knowledge of kitchen health/safety, high school diploma or equivalent, reliable and able to lift up to 45 lbs.
2w
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Cook/Prep/Baker
South Burlington, Vermont, United States
$20-$22/hr OnsiteFull Time
High school diploma or GED required; ServeSafe or equivalent certification required within 90 days. No large-scale cooking experience required; food preparation, sanitation, multitasking, and customer service skills preferred.
ServeSafe