O'Reilly Hospitality Management: Operates and develops hotels, restaurants, and entertainment venues.
Prepare and organize cooking station, cook orders promptly with high-quality presentation, follow food safety, lift up to 50 lbs, 1 year line cook experience preferred, culinary degree preferred.
UT Southwestern Medical Center: Academic medical center providing healthcare, research, and education.
1+ YOE1+ year cooking experience in high-volume settings preferred; knowledge of cooking and sanitation methods, ability to lift 50 lbs, and English proficiency required.
GSR Group: Operates numerous restaurant and bakery franchises across the US.
Food Handler certification required. Preferred 1 year cooking/line cook experience. Skills in safe food handling, order accuracy, and guest service required.
University of Texas Southwestern Medical Center: Academic medical center providing patient care and medical research.
1+ YOEOne year cooking experience preferred, high school diploma preferred; knowledge of cooking and sanitation methods; ability to lift 50 pounds and read/write English.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Experience as a cook or in a related role required. Knowledge of food preparation, cooking methods, food safety, and basic math; must be able to acquire food safety certification.
Arcis Golf: Operates and manages a portfolio of private and public golf courses.
Preparing and producing food items, maintaining and organizing cooking stations, ensuring consistent presentation, accommodating customer requests; 1-2 years cooking experience preferred; strong communication and attention to detail.
Bricton Group: Manages and develops a diverse portfolio of multi-branded hotels.
Proven experience as a cook, high school diploma or equivalent, knowledge of cooking techniques, ability to follow recipes, food safety awareness, strong communication and teamwork, flexibility to work evenings, weekends, and holidays.
The Aspenwood Company: Provides luxury senior living and personalized care management services.
0.5+ YOEHigh school diploma or GED, food handler certification within 60 days, 6 months to 1 year of cook experience, cooking equipment proficiency, sanitation knowledge, communication skills, and physical stamina.
The Aspenwood Company: Houston-based firm providing luxury senior living and care services.
0.5+ YOEHigh school diploma/GED, food handler certification within 60 days, 6 months to 1 year of cook experience, cooking equipment knowledge, sanitation skills, communication, stamina, and physical fitness.
The Aspenwood Company: Operates luxury senior living communities providing tiered care and wellness.
0.5+ YOEHigh school diploma or GED, food handler certification within 60 days, 6 months to 1 year of cooking experience, cooking equipment knowledge, sanitation skills, communication skills, and physical stamina.
Parkland Health: Public academic medical center providing hospital and health services.
0.5+ YOEHigh school diploma/GED, six months cooking experience or culinary school/assistant cook experience; food handler certificate (ANSI or TXDSHS) within 60 days; familiarity with institutional kitchen equipment and food safety.