Asbury Communities: Operates senior living communities and elderly healthcare services.
High school diploma or equivalent, knife skills, baking skills, cooking techniques, teamwork, and food sanitation knowledge; 1–3 years of line cook experience preferred.
Milford or Delaware or Kent County or New Castle County
$32k-$37k/yrOnsiteFull Time
State of Delaware: The executive government branch of the State of Delaware.
0.5+ YOESix months of institutional or commercial cooking and baking experience, plus knowledge of food safety, storage, sanitation, preparation, and commercial kitchen equipment.
dishwashers, ovens, toasters, meat slicers, choppers, deep fryers, food processors, steam pots, blenders, mixers, Statewide New Employee Orientation (SNEO)
Ashby Hospitality Group: Manages historic restaurants and taverns in Delaware.
Experience as a restaurant cook preferred but not required; ServSafe or Food Handler’s certification preferred but not required; able to work in a fast-paced environment and lift heavy objects.
Encompass HealthNYSE: EHC: Operates a national network of inpatient rehabilitation hospitals.
Food handler permit if required, training in therapeutic diets, HACCP and food safety knowledge, institutional cooking experience desirable, flexibility for weekdays/weekends/evening/night shifts.
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Preparing menu items to recipe standards, maintaining clean sanitary workstation, following portioning and FIFO inventory practices; prior cook experience in fast-paced kitchens preferred.
Ohio Living: Operates senior living communities and provides home health care services.
3+ YOEHigh school diploma, 3 years quantity or restaurant-style cooking experience, knowledge of sanitation, production and portion control, able to lift up to 50 lbs, and English proficiency.
Presbyterian Senior Living: Provides residential living and healthcare services for older adults.
2+ YOERequires two years of cooking, dining production, or related experience; recipe execution, sanitary food handling, standardized recipes, technical skills, communication, and customer service. Supervisory experience preferred.
Encore at Wilmington: Provides senior living and rehabilitation services in Wilmington.
3+ YOEMinimum 3 years cook experience in hotel/restaurant/club, Serv-Safe certification, ability to follow recipes and instructions in English, knowledge of kitchen equipment, ability to lift up to 50 lbs.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Cooks prepare safe, high-quality food in a fast-paced kitchen, follow recipes, use fresh ingredients, maintain a clean station, communicate well, and must be at least 18 years old.