Thomas Cuisine: Wellness-driven food service management providing scratch-made meals for organizations.
2+ YOE2+ years cooking in a commercial kitchen; ServSafe Certification; State Food Handlers Card; able to pass background check and drug screen; High School Diploma/GED.
Covenant Living: Operates senior living communities and provides residential healthcare services.
3+ YOEPreparing, portioning, cooking and presenting hot and cold foods for meal periods; following recipes and sanitation standards; Food Handler's Permit and state sanitation certificate required; Servsafe training beneficial; 3+ years cooking experience preferred.
Angry Chickz: Fast-casual restaurant chain specializing in Nashville-style hot chicken.
Proven cook experience in restaurant or food service, knowledge of food safety and handling, able to work early mornings/evenings/weekends/holidays, high school diploma or equivalent, English proficiency, ability to lift up to 40 lbs.
Highway 140 Enterprises: A restaurant operator providing food preparation and service with back-of-house kitchen operations.
Previous line or prep cook experience preferred (3 years preferred), knowledge of cooking techniques and food safety, ability to work nights in a fast-paced kitchen, and follow recipes and sanitation procedures.
Westmont Living: A senior living community providing assisted living, memory care, and resident-focused healthcare and housing services.
0+ YOEPrepare appealing meals (including special/limited diets), maintain kitchen sanitation, pass criminal background clearance and health screens (physical, TB, drug), and obtain basic first aid within 30 days.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, able to communicate, work in hot environment, frequently lift up to 50 lb, use hand dexterity, and follow sanitation and safety practices.
Aspen Skilled Healthcare: Operates and manages a network of skilled nursing facilities.
1+ YOE1 year food preparation experience preferred (hospital/nursing facility preferred). Must meet health and background check requirements and follow food safety and menu procedures.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Prepare food to company recipes, lift up to 50 lbs, stand for long periods, follow local food safety/food handler requirements, some high school and some operations experience preferred.
Riverdale Joint Unified School District: Provides K-12 public education services in Riverdale, California.
Assist in preparation and cooking of breakfast and lunch, bake, set up serving lines, clean, handle cash and records, lift moderate objects, supervise student assistants; high school diploma required.
Dairy Farmers of America: Produces and distributes milk, cheese, butter, and dairy ingredients.
Operate cheese cooking and molding processes; adjust cook temperatures, mold to proper weights/shapes, submit lab samples, complete production logs, and follow GMP/HACCP/SQF safety programs. HS diploma preferred, basic math and English required.
Valley Children's Healthcare: A large pediatric healthcare network providing comprehensive, specialized care exclusively for children in Central California.
2+ YOEHigh school diploma/GED required; 2+ years cook experience in acute healthcare or large-volume food service; basic computer skills; knowledge of food safety, portion control, recipe following; Serve Safe and culinary certificate preferred.