2mo
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Cook
Port Hueneme, California, United States
$20-$22/hr OnsiteFull Time
Cook responsible for food prep, cooking, and kitchen cleanliness.
Internet, MS Word
2w
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Cook
Santa Maria, California, United States
$15/hr OnsiteFull Time
1+ YOEPrepare consistent high-quality food, follow safe cooking and sanitation procedures, food handler certification required; 1 year cooking/line cook experience preferred; strong hygiene and order accuracy.
6d
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Cook
Oxnard, California, United States
$20-$28/hr OnsiteFull Time
1+ YOEHigh school diploma or equivalent, 1+ year quantity cooking experience, ability to supervise assistant cooks, must pass pre-employment physical/TB test and background checks, able to lift up to 25 lbs.
5d
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Cook
Camarillo, California, United States
$20-$21/hr OnsiteFull Time, Part Time
Prepare, marinate, cook and present grilled proteins to company standards; obtain Food Handler certification; customer service or food service experience preferred.
1mo
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Cook
Santa Maria, California, United States
$17-$18/hr OnsitePart Time
Prepare food to established recipes, follow presentation and safety guidelines, assist with prep, sanitize and organize cooking areas; applicants must be 18+ with strong interpersonal and guest-service skills.
1w
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Cook
Oxnard, California, United States
$18-$19/hr OnsitePart Time
2+ YOE2–5 years line cook experience in a full scratch kitchen, ability to execute dishes timely, pass criminal background and health screening (including TB), strong communication and hospitality focus.
1mo
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Cook I
Santa Barbara, California, United States
$21-$30/hr OnsiteFull Time
3+ YOE3+ years professional cook experience, knowledge of cooking techniques, knife handling, sanitation, portion control, ability to operate kitchen equipment, California Food Handlers Card or ServSafe, culinary certificate preferred.
1mo
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Cook III Prep Cook
Los Olivos, California, United States
$21/hr OnsiteFull Time
1+ YOEFormal culinary training, at least one year of Cook III/IV-level experience, proficiency in baking and pastry techniques, attention to detail, and basic conversational English.
1w
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CYP Cook
Port Hueneme, California, United States
$48k/yr OnsiteFull Time
Prepare and cook large-quantity nutritious meals, follow USDA/CACFP standards, maintain sanitation, and comply with security and child-protection requirements.
1w
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Line Cook
Camarillo, California, United States
OnsiteFull Time
2+ YOEMinimum 2 years kitchen preparation and cooking experience; able to lift 40 lb, stand up to 9 hours, communicate with staff, follow recipes and portioning, maintain sanitation.
4w
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Cook I
Santa Barbara, California, United States
$22-$25/hr OnsitePart Time
Prepare and cook meals for residents, maintain clean sanitary work station, follow portion and recipe standards, stock line stations; requires Food Handler certification and high school diploma/GED.
1mo
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Cook, Inpatient
Santa Barbara, California, United States
$23-$26/hr OnsitePart Time, Temporary
Preparing patient meals per dietary and safety standards; working with interdisciplinary teams; maintaining refrigeration records; ability to lift/push 50 lbs; basic computer/email skills; reliable transportation; certified cook preferred.
1mo
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Kitchen - Cook 1 (FT)
Ojai, California, United States
$27/hr OnsiteFull Time
4+ YOEMinimum 4 years culinary experience or equivalent training; mastery of basic cooking and knife techniques; ability to follow recipes and directions, train other cooks, and comply with food safety and sanitation standards.
3w
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COOK (FULL TIME)
Ojai, California, United States
$20-$25/hr OnsiteFull Time
Previous cooking experience required; prepares food to standards, maintains cleanliness and safe food-handling (HACCP), operates kitchen equipment, and follows portion and temperature controls.
2mo
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Pasta Cook
Thousand Oaks, California, United States
$17-$22/hr OnsitePart Time, Full Time
0.5+ YOEKitchen experience for pasta cooking, sanitation, prep, and station duties; 3-6 months experience; flexible shifts; comply with safety standards.
2mo
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Line Cook
Santa Barbara, California, United States
$21-$24/hr OnsiteFull Time
3+ YOEHigh school diploma; 3-4 years cooking experience; Food Handler’s Permit required; ServSafe training beneficial; state sanitation certificate.
Kitchen equipment, Computer literacy
1mo
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Cook I - Hospitality
Solvang, California, United States
$20/hr OnsiteFull Time
Prepare menu items per recipes and presentation standards, assist in training other cooks, maintain dependable attendance, work flexible schedule including evenings/weekends/holidays, and provide proof of eligibility to work in the U.S.
2w
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Heart of House Cook
Santa Maria, California, United States
OnsiteFull Time, Part Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Maintain kitchen cleanliness, prepare and cook menu items to standards, follow food safety and sanitation procedures, obtain required food safety certification, be able to stand for long periods and lift up to 50 pounds.
2w
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Heart of House Cook
Santa Maria, California, United States
OnsiteFull Time, Part Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
Prepare and cook menu items to recipe and quality standards, follow food safety and sanitation procedures, stand for extended periods, lift up to 50 lbs, work nights/weekends/holidays; prior kitchen experience preferred.
6d
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Cook
Oxnard, California, United States
$21-$23/hr OnsiteFull Time, Part Time
High school diploma/GED and required background clearances; food preparation experience and ability to follow recipes and sanitation rules.