IHOPNYSE: DIN: American restaurant chain specializing in pancakes and breakfast food.
Prior cooking experience required, high school diploma required. Must follow sanitation procedures, operate kitchen equipment, use various cooking techniques, multitask, communicate effectively, and keep kitchen organized.
Leemar United Group: Operates quick-service restaurant franchises in the United States.
Experience as a cook preferred; CA Food Handler Certificate required; must be 18+; bilingual English/Spanish not required but preferred; ability to read recipes.
Oakmont Management Group: Providing personalized assisted living and memory care for seniors.
2+ YOE2–5 years line cook experience in a full-scratch kitchen, ability to execute dishes timely, strong communication, pass criminal background and health/TB screening.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0+ YOEPrepares menu items, follows written orders and head cook instructions, maintains inventory and kitchen cleanliness, and frequently lifts/moves up to 50 lbs; HS/GED preferred.
ISSNasdaq Copenhagen: ISS: Global provider of facility management and workplace services.
1+ YOE1 year cooking experience or equivalent; prep and food safety knowledge; ability to follow recipes and production sheets; 6:00 am–2:30 pm Mon-Fri.
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
1+ YOEPart-time cook with at least 1 year of food service experience; ability to lift up to 40-55 lbs; flexible schedule; Food Handler’s Card may be required.
Embark Behavioral Health: Provides residential and outpatient mental health treatment for adolescents.
2+ YOEMinimum 2 years cooking experience, Food Handler Permit, valid driver's license, must be 21+, knowledge of health codes and sanitation, ability to adapt to special diets and work with adolescents.
Generations Healthcare: Provide skilled nursing, behavioral health, and assisted living care.
Ability to cook large quantities, follow standardized recipes and food procedures, inspect special diet trays, communicate in English, and pass background check, pre-employment physical, and drug screen.
Embark Behavioral Health: Provides mental health treatment for adolescents and young adults.
2+ YOEMinimum 2 years cooking experience, Food Handler's Permit, valid driver’s license, must be 21+, knowledge of health codes and sanitation, ability to accommodate special dietary needs and work with adolescents.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
0+ YOEPrepare, portion, cook and present hot and cold food per recipes; follow food safety and sanitation; stand and lift up to 50 lbs; high school diploma or equivalent; 0–2 years related experience.
Links Healthcare Group: Operates and manages skilled nursing and rehabilitation healthcare facilities
1+ YOEMust be 18+, high school diploma or equivalent, 1 year cooking experience required, 1 year supervisory dietary experience preferred, valid Food Handler Certificate required.
Angry Chickz: Fast-casual restaurant chain specializing in Nashville-style hot chicken.
Proven cook experience in a restaurant or food service setting, knowledge of food safety, ability to work early mornings/evenings/weekends/holidays, high school diploma or equivalent, English proficiency.
Bluestone Hospitality Group: Manages and operates a portfolio of national restaurant franchise brands.
Prepare menu items to recipe, operate large-volume cooking equipment, follow food safety, maintain cleanliness; prior prep cook experience preferred; must be 18+, able to lift 50 lbs.
LSG Sky Chefs: Provides catering and hospitality services for the airline industry.
3+ YOEKorean-cuisine cook with minimum 3 years high-volume kitchen experience, Korean cuisine certificate, HACCP and food hygiene knowledge, metric conversion ability, English proficiency, physical stamina, and safe equipment use.
HACCP, knives, cutting board, mobile shelving, carts, meat slicer