Boulevard Brewing Company: A craft brewery producing beer and cocktails and operating a large beer hall.
Professional kitchen cook experience, knowledge of cooking methods and equipment, accuracy, speed, multitasking, teamwork, and a food handlers license are required.
Larks Entertainment: Eatertainment venue offering dining, drinks, and interactive social games.
0+ YOECook with experience in fast-paced restaurants; knowledge of cooking techniques; ability to work under pressure; teamwork; cleaning; culinary degree a plus.
The Eldridge Hotel: Operates hotel and on-site dining services in Lawrence, Kansas.
Prior cook experience, knowledge of sanitation, equipment operation, cooking techniques, teamwork, multitasking, and organizational skills; high school diploma required.
bd's Mongolian Grill: Operates interactive create-your-own stir-fry and Asian-fusion restaurants.
Prior cook experience, skilled with kitchen equipment and cooking techniques, sanitation knowledge, teamwork, organizational and multitasking abilities, high school diploma required.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Experience with cutting tools, cookware, bakeware, and cooking methods including grilling, baking, and boiling; knowledge of sanitation and food safety standards.
Pizza Patrón: Mexican-style pizza chain known for fresh dough and wings.
Perform general cook duties in a fast-paced wing restaurant; work rotating schedule; participate in in-person interviews. No specific certifications listed.
Presbyterian Manors of Mid-America: Faith-based non-profit providing senior living and healthcare services.
One year of senior living dining services experience preferred, including regular and texture-modified diets, cooking, food preparation, and dining or food service.
Spring Hill Care and Rehab: Provides skilled nursing and rehabilitation services in Kansas.
Basic arithmetic and measurement skills, ability to follow written and oral instructions, communication and multitasking skills, and sufficient English proficiency. Cook experience is preferred but not required.
Great Western Dining Service: Provides contracted dining and catering services for educational institutions.
Proven cook experience, knowledge of cooking methods, ability to follow recipes and sanitation/HACCP, frequent lifting up to 30 lbs, continuous walking, good communication.
Vertical Health Services: Healthcare management operating skilled nursing and rehab facilities.
Cook experience, culinary techniques, food handling and safety knowledge, knife skills, cooking-method proficiency, teamwork, attention to detail, and flexibility for evening and weekend shifts.
Lake Quivira Country Club: Private country club and gated residential lakeside community.
Culinary background, cooking-method and sanitation knowledge, kitchen-equipment experience, basic math skills, clear English communication, positive teamwork, and US work eligibility.
Watermark Retirement Communities: Operates independent living, assisted living, and memory care communities.
Willingness to learn; follow recipes and menus; able to work weekends and holidays; good work ethic; interest in working with seniors; prior cook experience helpful but training provided.