IHOPNYSE: DIN: American restaurant chain specializing in pancakes and breakfast food.
Experience as a cook; ability to operate kitchen equipment; various cooking techniques; sanitation procedures; teamwork; organizational skills; multitasking; high school diploma.
Leemar United Group: Operates quick-service restaurant franchises in the United States.
Experience as a cook preferred; CA Food Handler Certificate required; must be 18+; bilingual English/Spanish not required but preferred; ability to read recipes.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
0+ YOEEntry level and experienced Cooks; eligible for paid training; starting pay $20/hour; must be able to work all shifts including opening and closing.
Appellation: Operates culinary-focused luxury hotels and destination resorts.
1+ YOE1-3 years professional cooking experience; knowledge of kitchen sanitation; ability to work unsupervised; willingness to learn; ability to manage multiple priorities; flexible schedules.
Kalesta Healthcare Group: Operates skilled nursing and assisted living healthcare facilities.
1+ YOEHigh school preferred; ServSafe preferred; 1+ year cooking in commercial kitchen or healthcare diet setting; English reading/communication; basic math and nutrition knowledge.
Oakmont Management Group: Providing personalized assisted living and memory care for seniors.
2+ YOE2–5 years line cook experience in a full-scratch kitchen, ability to execute dishes timely, strong communication, pass criminal background and health/TB screening.
Fremont Unified School District: Operates public K-12 schools and educational programs in Fremont.
2+ YOEHigh school equivalency, two years quantity cooking in commercial/industrial setting, obtain and maintain food safety certification within one year, two letters of recommendation.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0+ YOEPrepares menu items, follows written orders and head cook instructions, maintains inventory and kitchen cleanliness, and frequently lifts/moves up to 50 lbs; HS/GED preferred.
ISSNasdaq Copenhagen: ISS: Global provider of facility management and workplace services.
1+ YOE1 year cooking experience or equivalent; prep and food safety knowledge; ability to follow recipes and production sheets; 6:00 am–2:30 pm Mon-Fri.
Embark Behavioral Health: Provides residential and outpatient mental health treatment for adolescents.
2+ YOEMinimum 2 years cooking experience, Food Handler Permit, valid driver's license, must be 21+, knowledge of health codes and sanitation, ability to adapt to special diets and work with adolescents.
Lazy Dog Restaurant & Bar: Operates a chain of mountain-lodge-themed casual dining restaurants.
2+ YOE2+ years line cook experience in a fast-paced kitchen, adherence to recipes and food-safety procedures, Food Handlers Card, high school preferred, basic equipment knowledge, teamwork and multitasking skills.
Jackson Rancheria Casino Resort: Operates a casino, hotel, dining, and RV resort.
Preferred 6 months–2 years cooking experience. Prepare, season, and present menu items; follow recipes and food safety; take food temperatures; maintain storage and sanitation; operate kitchen equipment; assist training when directed.