129 cook jobs at 55 companies in Rome, NY
1mo
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Cook
Rome, New York, United States
$48k-$58k/yr OnsiteFull Time
3+ YOEThree years of experience in large-scale cooking for non-competitive appointment.
3mo
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Cook
Rome, New York, United States
$18/hr OnsiteFull Time
1+ YOEExperience in large-scale cooking; HS diploma or equivalent; ability to lift up to 50 pounds; reliable transportation.
1d
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Cook
Syracuse, New York, United States
$17-$19/hr OnsitePart Time
1+ YOEHigh school diploma or GED preferred and at least one year of cooking experience in a hospitality or healthcare environment required.
1mo
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Cook
Cicero, New York, United States
$16-$18/hr OnsitePart Time
Prepare ingredients, cook and plate meals in a fast-paced kitchen; willing to train; customer-facing restaurant experience helpful.
3d
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Cook
Liverpool or Syracuse
$17-$21/hr OnsitePart Time, Full Time
Prior experience with cutting tools, cookware, bakeware, and cooking methods including grilling, baking, and boiling; knowledge of sanitation and food safety standards.
1mo
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Cook
Utica, New York, United States
$20/hr OnsitePart Time
Prepare and serve meals meeting dietary needs, maintain sanitation, follow food safety, manage inventory; high school preferred; cook experience preferred.
3w
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Cook
Liverpool, New York, United States
$18-$18/hr OnsiteFull Time
1+ YOE1+ years production kitchen experience, prep and a la carte cooking, ability to lift up to 50 lbs, standing and repetitive movements in a fast-paced kitchen.
2mo
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Cook
Liverpool, New York, United States
$17-$19/hr OnsitePart Time
Must be 18+, high school diploma or equivalent, previous food preparation experience required, knowledge of food production/sanitation, ability to perform cooking tasks, and intermediate English proficiency.
1mo
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Cook
Cooperstown, New York, United States
$21/hr OnsiteFull Time
1+ YOEHigh school diploma/GED or equivalent, at least 1 year cooking/kitchen experience, able to lift 50 lbs, age 18+, knowledge of food safety and large-volume production.
1mo
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Cook
Cooperstown, New York, United States
$21/hr OnsiteFull Time
1+ YOEHigh school diploma or equivalent, 18+ years old, 1+ year relevant cooking experience, ability to lift up to 50 lbs, familiarity with large-volume kitchen equipment and food safety procedures.
4w
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Line Cook
Utica, New York, United States
$18-$20/hr OnsitePart Time, Full Time
1+ YOEMust be 18+, eligible to work in the US; 1+ year restaurant cooking experience preferred; able to lift 50 lbs; team-oriented with food safety knowledge.
1mo
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Line Cook
New Hartford, New York, United States
$17-$19/hr OnsiteFull Time, Part Time
Back-of-house cooking experience in high-volume restaurants preferred; willingness to learn and work flexible schedules; ability to perform typical cook duties in a restaurant kitchen.
4w
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Cook I
Syracuse, New York, United States
$22/hr OnsiteFull Time
2+ YOE2+ years fine dining experience preferred/required, flexible availability including weekends, knife and light butchery skills preferred, ability to prepare and cook to recipe and portion standards.
1mo
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Cook - SUNY Polytechnic Institute
Utica, New York, United States
$18/hr OnsiteFull Time
Experience as a cook required; knowledge of food preparation, cooking methods, and food safety; ability to obtain food safety certification; basic math and communication skills.
3mo
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Prep Cook
Clay, New York, United States
$16-$20/hr OnsiteAll Commitments Available
Prep cooking duties, adherence to safety/sanitation standards, teamwork, high attention to quality and guest experience.
1mo
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Prep Cook
Fayetteville, New York, United States
$16-$21/hr OnsiteFull Time
Prepare, portion, and cook food to quality specifications while following food safety, cleanliness, and sanitation standards.
1mo
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COOK (FULL TIME)
Syracuse, New York, United States
$25/hr OnsiteFull Time
Previous cooking experience required; prepare food per recipes and standards, follow HACCP and safe food‑handling, maintain cleanliness, and operate kitchen equipment.
2mo
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COOK (PART-TIME)
Lowville, New York, United States
$23-$26/hr OnsitePart Time
0.5+ YOESix months food service experience required; ability to prepare, cook, bake, store food for large quantities; supervise assistants; follow recipes and directions; physical condition to meet job demands.
1mo
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Prep Cook
Morrisville, New York, United States
$17-$20/hr OnsiteFull Time, Part Time
Prepare ingredients, assist cooking, follow recipes and food safety, operate kitchen equipment, maintain cleanliness, and assist with stocking; prior kitchen experience preferred.
3w
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Lead Cook Trainee
Syracuse, New York, United States
$22-$23/hr OnsiteFull Time
2+ YOE2+ years prep/line cook experience, food safety knowledge, availability mornings/afternoons/evenings including weekends, must be 18+, customer-facing communication and supervisory ability; culinary degree preferred.