The Pennant GroupNASDAQ: PNTG: Provides home health, hospice, and senior living services.
1+ YOEMinimum 1 year cooking experience including short order and quantity cooking; Serv-Safe required or must obtain; effective communication, teamwork, sanitation and food safety knowledge.
Restaurant cooking experience preferred; knowledge of cooking methods, ingredients, and equipment; dependable work ethic, professional demeanor, teamwork, and minimum age of 18.
Intermountain Health: Operates hospitals and clinics providing comprehensive medical care services.
1+ YOEFood Handler Permit or ServSafe required by first day; one+ year cook/line cook experience preferred; ability to read and communicate in English; knowledge of food safety and sanitation.
Embark Behavioral Health: Provides residential and outpatient mental health treatment for youth.
2+ YOEMinimum 2 years cooking experience, current Food Handler permit, valid driver's license, knowledge of health codes and sanitation, ability to work with adolescents.
Embark Behavioral Health: Provides residential and outpatient mental health treatment for adolescents.
2+ YOEMinimum 2 years cooking experience, Food Handler's Permit, valid driver's license, knowledge of health codes and sanitation, ability to adapt to special diets, comfortable working with adolescents.
Embark Behavioral Health: Provides mental health treatment for adolescents and young adults.
2+ YOE2 years cooking experience, Food Handler's Permit, valid driver's license, knowledge of health codes and sanitation, ability to adapt to special diets.
Red Cliffs Health and Rehab: Provides skilled nursing, rehabilitation, and long-term care services.
Food Handler's Permit and high school diploma required. One year of high-volume cooking experience preferred; must be at least 18 and communicate effectively.
Strap Tank Brewery: Brewery and restaurant serving house-crafted beer and pub food.
0+ YOEPrevious cooking experience in a restaurant kitchen; strong organization; food safety knowledge; ability to work evenings, weekends, holidays; teamwork.
12 Oaks Senior Living: Third-party management and operations for senior living communities.
Prepare and serve meals using standardized portions, follow sanitation procedures, lift up to 30+ lbs, stand long periods; HS diploma/GED required; two+ years cooking for large groups preferred.
Dixie Technical College: Public college providing hands-on technical and vocational education.
Experience as a retail cashier or cook preferred; familiar with cash registers/scanners; able to lift 50+ lbs, stand and perform active duties; strong communication, math, and customer service skills.
Troon: Provides management and hospitality services for golf and country clubs.
1+ YOERequires 1–2 years of cooking experience, high school diploma or equivalent, food safety and sanitation knowledge, dependability, teamwork, and ability to work in a fast-paced environment and follow direction.
12 Oaks Senior Living: Operates and manages senior living and assisted living communities.
High school diploma/GED required; demonstrated cook experience; ability to lift up to 30 lbs regularly and occasionally over 50 lbs; long periods of standing; knowledge of food safety; able to prepare large-group and special-diet meals.
Under Canvas: Operates upscale, outdoor, safari-inspired glamping resorts.
Seasonal, hourly line cook role requiring ability to lift 45 lbs, work outdoors in extreme weather, follow food safety/sanitation, obtain Food Handler (ServSafe) certification, and collaborate with back-of-house team.
Azul Hospitality Group: A hospitality management specializing in lifestyle hotels and resorts.
2+ YOEMinimum 2 years cooking experience, high school or equivalent, food handler certification, ability to lift 45 lbs and operate kitchen equipment, leadership and basic computer skills.
Azul Hospitality Group: Operates and manages lifestyle hotels and destination resorts.
2+ YOEHigh school education, minimum 2 years cooking experience (high-volume preferred), food handler certification, ability to lift 45 lbs, stand for long periods, basic computer skills, strong communication and leadership.