Vertical Health Services: Healthcare management operating skilled nursing and rehab facilities.
Cook experience, culinary techniques, food handling and safety knowledge, knife skills, cooking-method proficiency, teamwork, attention to detail, and flexibility for evening and weekend shifts.
The GEO GroupNYSE: GEO: Provides correctional, detention, and community reentry services.
2+ YOEHigh school diploma or equivalent, 2 years food production or quantity cooking experience in commercial/military/institutional settings, ability to manage inventory and communicate production requirements.
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
1+ YOERequires 1+ year culinary experience in a high-volume scratch-cooking establishment, culinary methods knowledge, multitasking, kitchen equipment skills, food identification, and customer service experience.
The GEO GroupNYSE: GEO: Operates private correctional facilities and community reentry programs.
2+ YOEHigh school diploma, minimum 2 years quantity/production cooking experience in commercial, military, or institutional settings; ability to prepare large-volume meals, manage inventory, train staff, maintain sanitation, and meet production requirements.
Southern Foodservice Management: Provides onsite dining and catering services for various organizations.
Prepare and cook menu items using recipe cards, maintain food safety/sanitation, taste/check temperatures, lift up to 40 lbs, frequent standing and manual tasks.
Vertical Health Services: A residential care community providing dining and support services for residents.
Prior cook or food industry experience, culinary techniques, food handling and safety knowledge, knife skills, cooking-method proficiency, teamwork, attention to detail, and flexible shift availability.
Amberwell Health: Operates a network of rural hospitals and medical clinics.
Previous cooking experience preferred; ability to follow recipes and prepare therapeutic diets, record temperatures, maintain sanitation, and perform physical tasks including heavy lifting and long periods on feet.
Dish machine, Stove, Oven, Steamer, Rapid cook oven, Refrigeration unit
Luxor Healthcare: Operates skilled nursing and senior rehabilitation facilities across the Midwest.
Prepare meals from standardized recipes, follow menus and schedules, perform food prep and physical kitchen tasks; requires prior institutional or commercial cooking experience and ability to meet physical demands.
Golden Corral: American all-you-can-eat buffet and grill restaurant chain.
Cooking experience preferred. Must follow recipes, food safety standards, sanitation procedures, and company policies; able to stand, walk, lift 20–50 pounds, bend, reach, and use kitchen tools.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prior food service and cooking experience required; perform food preparation, portioning, safe food handling, cleaning, equipment operation, and record keeping in a school foodservice environment.
4+ YOEHigh school diploma or equivalent, culinary certificate preferred, minimum 4 years cooking experience, knowledge of food safety, strong communication and multitasking skills.
Advanced Care of St. Joseph: Providing skilled nursing and rehabilitative healthcare services.
Proven cook experience, strong culinary and food safety knowledge, excellent knife skills, ability to work fast-paced shifts including evenings and weekends, and collaborate with kitchen staff.
Amberwell Health: Provides inpatient and outpatient medical and emergency healthcare services.
Previous cooking experience preferred; ability to prepare meals to recipes including therapeutic diets, maintain sanitation and temperature logs, follow instructions, work on feet long periods and perform some heavy lifting.
Anew Healthcare: Providing comprehensive skilled nursing and rehabilitation services for seniors.
Provide compassionate resident-focused meal preparation, follow recipes and food safety, handle inventory and supplies, work in fast-paced kitchen, and assist with cleaning and service.
Crestview Home: Provides skilled nursing and long-term care for seniors.
High school/GED, 18+ years old, English proficiency, knowledge of dietary techniques, ability to lift up to 25 lb frequently/50 lb occasionally, interest in geriatrics.