Big Bad Breakfast: Southern breakfast restaurant chain serving diners scratch-made biscuits, meats, grits, coffee, and cocktails.
Line cook experience preferred (1+ year), strong cooking and time-management skills, ability to stand long periods and lift up to 50 lbs, knowledge of food safety and sanitation, teamwork and communication skills.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
No prior restaurant experience required; will train. Duties include food prep, plating, and cooking in a fast-paced kitchen; teamwork and ability to multitask required.
Craddock Oil: Operates convenience stores and retail fuel stations in Mississippi.
Proven cooking experience, ability to prepare ingredients, use cookware and cutting tools, follow sanitation procedures, work in a team, and maintain physical stamina; high school diploma preferred.
SodexoEuronext Paris: SW: Global provider of food and integrated facilities management services.
0+ YOEPrepare, portion, cook and present hot and cold food items to Sodexo standards; follow recipes and food-safety rules; stand and lift up to 50 lbs; high school/GED; 0–2 years related experience.
Waynesboro Health and Rehabilitation Center: Nonprofit skilled nursing facility serving seniors with short-term rehabilitation, long-term care, and memory care in Tennessee.
High school diploma preferred, prior culinary experience preferred, knowledge of special diets and large-quantity cooking, ability to supervise kitchen functions, read/write English, and maintain food quality and temperature.
Burns Nursing & Rehab: Family-owned Alabama skilled nursing and rehabilitation center providing long-term, short-term, and recovery care to local residents.
Ability to follow recipes and cook, maintain kitchen cleanliness and food safety, dependable attendance, and willingness to work weekends.
Chartwells Higher Education: U.S. higher-education contract foodservice operator serving students, faculty, and staff on college and university campuses.
Prior cooking experience required; prepares food using standardized recipes, maintains food safety and cleanliness standards, operates kitchen equipment, and supports service operations.
Applebee'sNew York Stock Exchange (NYSE): DIN: Casual dining restaurant chain serving American comfort food.
Must be 18 or older; prior kitchen experience at casual dining is an asset. Comfortable standing full shifts, able to work in a fast-paced environment, reliable transportation preferred. Flexible scheduling available.
Soar QSR: Operates a large network of Sonic Drive-In fast-food franchises.
General restaurant or retail knowledge, basic math and reading skills, effective verbal and written communication, ability to follow directions, multitasking, and ability to lift up to 50 pounds.
HHS: Provides operational support services for hospitals and other facilities.
2+ YOEAt least 2 years of commercial kitchen experience; English communication, teamwork, hygiene, and ability to stand, walk, bend, stoop, and lift up to 50 pounds required.
K-VA-T Food Stores: Operates a chain of grocery stores and fuel stations.
Must be 18+; food service experience preferred but not required; follow recipes and food safety; perform physical tasks and follow verbal/written instructions.
Jaco Foods: Operates Sonic Drive-In restaurant franchises in Mississippi.
Positive attitude, multitasking, basic math and reading, effective communication, ability to work flexible hours including night/weekend/holidays, team-oriented and safety-focused.
The Avenues Transitional Care Center: For-profit skilled nursing and rehabilitation facility serving San Francis patients with short-term and long-term care.
High school diploma/GED; food preparation experience preferred; ability to follow written and oral instructions; capable of frequent lifting and standing.
Phoenix Senior Living: Operator of assisted living and memory care communities.
1+ YOEHigh school diploma or GED, one year of related food preparation experience, and current ServSafe certificate or willingness to complete food sanitation training; culinary training preferred.
Preparing menu items to recipe and temperature standards, maintaining station cleanliness, following sanitation and portion control, and standing for extended periods; 1 year restaurant food prep experience preferred.
Country Cottage of Corinth: Assisted-living community providing personal care, meals, and activities for seniors in Corinth, Mississippi.
Ability to cook home-style meals for large groups, follow recipes, organize food preparation, maintain sanitation standards, keep records, and provide strong customer service.
WingstopNASDAQ: WING: A franchisor and operator of chicken wing restaurants.
Restaurant experience required, minimum age 18. Must follow food safety, hygiene, and sanitation procedures; be organized, detail-oriented, and customer-service focused.
Longwood Management Company: Private Atlanta-area property management managing single-family rentals and commercial office space for property owners and tenants.
High school diploma or equivalent required; excellent written and verbal communication, customer service focus, multitasking ability, and intermediate computer skills.
Bobby Rai's Sports Grill: Casual local sports bar serving classic American pub fare.
Prepare menu items to recipe standards, work assigned stations during high-volume service, follow food safety, stand for long periods, lift up to 50 lbs., and work nights and weekends.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Minimum age 16, ability to lift up to 50 lbs, stand and perform physical tasks, excellent customer service, energetic personality, available to work various shifts.