126 cook jobs at 52 companies in Smiths Station, AL
2mo
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2mo
Cook
Columbus, Georgia, United States
OnsiteFull Time, Part Time
R & F Lightwala: Independent Georgia Dairy Queen franchisee operating a quick-service restaurant serving frozen treats, burgers, and food.
Preparing and cooking food to safety standards, operating and maintaining grill/fryer equipment, stocking and cleaning work areas, lifting up to 50 lbs, and delivering excellent customer service.
Callaway Resort & Gardens: Nonprofit Georgia woodland resort and gardens serving families with lodging, outdoor recreation, golf, education, and conservation.
2+ YOE2–3 years cooking experience or culinary training, knowledge of cooking techniques and food safety, ability to lift 40 lbs and stand for long periods, follow recipes, and work in a fast-paced kitchen.
JTM Corporation: Independent operator of Piggly Wiggly grocery stores.
Perform food preparation and cooking, use and care for kitchen tools, maintain time and temperature logs, and interact helpfully with customers and coworkers.
AramarkNYSE: ARMK: Global provider of food, facilities, and uniform services.
Experience as a cook or related role; knowledge of food preparation, cooking methods, and food safety; able to obtain food safety certification; basic math and communication skills; capable of physical tasks (lifting, standing).
Callaway Resort & Gardens: Nonprofit Georgia woodland resort and gardens serving families with lodging, outdoor recreation, golf, education, and conservation.
2+ YOE2+ years professional cooking experience preferred, ability to follow recipes, knowledge of food safety and sanitation, ability to stand long periods and lift up to 40 lbs, good communication and teamwork skills.
Taz Auburn, LLC: Independent Taziki’s fast-casual Mediterranean restaurant franchisee serving customers at its Auburn, Alabama location.
Several years of grill cooking experience are described, though experience is not required; knife skills and chargrill cooking are required, with training available.
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
Prepare, portion, and cook food to quality specifications; follow food safety, cleanliness and sanitation standards; assess ingredient freshness; work as a team.
Zaxby's: Fast-casual restaurant chain specializing in chicken fingers and wings.
Must be 16+; prepare, cook, assemble food; receive and stock inventory; maintain food safety; lift up to 50 lbs; complete required back-of-house training; available for full- or part-time schedules.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
No prior restaurant experience required; will train. Must work in fast-paced kitchen, collaborate with team, handle multiple tasks, and maintain food quality.
Sonic Drive-In: National drive-in fast-food restaurant chain.
Restaurant or retail knowledge, basic math and reading skills, communication, direction-following, multitasking, and ability to lift and stock food products weighing up to 50 pounds.
SodexoMAGIC: Minority-owned U.S. food services and facilities management provider serving corporations, healthcare facilities, schools, universities, and government clients.
0+ YOETeam-oriented, adaptable, reliable candidates who can follow basic recipes, prepare and present hot and cold foods, and maintain a healthy and safe work environment. Up to 2 years of related experience is beneficial.
Forefront Healthcare: Provider of culinary, environmental, and facility management services.
Experience in quantity/healthcare food service preferred; ability to follow recipes and diet orders; ability to work flexible hours; ServSafe preferred; English proficiency; high school diploma preferred.
Thrive Senior Living: Privately held senior living operator serving older adults through independent living, assisted living, and memory care.
Ability to follow recipes and food safety practices, prepare meals promptly, maintain sanitation standards, and communicate professionally. Food service or senior living experience is preferred.