Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Prior experience with cutting tools, cookware, bakeware, and cooking methods including grilling, baking, and boiling; knowledge of sanitation and food safety standards.
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
1+ YOEAt least one year of culinary experience in a high-volume scratch-cooking establishment, culinary methods knowledge, multitasking ability, kitchen equipment skills, and customer service experience.
Dairy QueenNYSE: BRK.A: A quick-service restaurant brand focused on delivering quality food and treats and creating positive guest experiences.
Preparing and cooking food to safety standards, operating and maintaining grill/fryer equipment, stocking and cleaning work areas, lifting up to 50 lbs, and delivering excellent customer service.
Soar QSR: Operates a large network of Sonic Drive-In fast-food franchises.
Prepare, cook, and package food; operate grill and prep stations; perform cleaning and sanitation; lift up to 50 lbs; work irregular hours including nights, weekends, and holidays.
Encompass HealthNYSE: EHC: Operates a national network of inpatient rehabilitation hospitals.
Prepare therapeutic and modified diets, follow recipes and portion specifications, adhere to HACCP/food safety, possess food handler permit if required, training for therapeutic diets, institutional cooking experience desired, flexible to work weekends/evenings/nights.
JTM Corporation: Sells groceries and household items through Piggly Wiggly stores.
Perform food preparation and cooking, use and care for kitchen tools, maintain time and temperature logs, and interact helpfully with customers and coworkers.
SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
Prepare, portion, cook, and present a variety of hot and cold food items; follow complex recipes; may train and oversee production staff; 4+ years related experience preferred.
Several years of grill cooking experience are described, though experience is not required; knife skills and chargrill cooking are required, with training available.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
Prepare, portion, and cook food to quality specifications; follow food safety, cleanliness and sanitation standards; assess ingredient freshness; work as a team.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Prepare and cook menu items to quality specifications, follow food safety and sanitation standards, maintain cleanliness, and work effectively as part of a kitchen team.
Zaxby's: Fast-casual restaurant chain specializing in fried chicken.
Prepare, cook, assemble and package menu items; receive and stock inventory; maintain food safety and clean work areas. Must be 16+, able to lift up to 50 lbs, stand for long periods, and communicate effectively.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Experience as a cook required, knowledge of food preparation and safety, ability to acquire food safety certification, basic math and communication skills.
Tutera: Operates senior living communities and skilled nursing facilities.
High school diploma/GED required; prior long-term care dietary experience and one year large-scale cooking experience preferred; strong communication and senior-care orientation.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, able to communicate and work on a team, tolerate hot/damp environment, frequently lift up to 50 pounds, and follow food-safety and cleaning procedures.