GenCare Lifestyle: Operates senior living communities offering independent, assisted, and memory care.
Proven cooking experience in scratch kitchens, willingness to learn specialty and gluten-free diets, passion for fresh food, team-player mentality; breakfast cooking a plus.
MultiCare Health System: Operates a comprehensive network of hospitals and healthcare clinics.
2+ YOECook with at least 2 years cooking experience; Washington State Food Handler’s Card required; Serve-Safe certification preferred; high school diploma or equivalent preferred.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Cook position requiring ability to prepare and cook food, follow recipes, maintain food safety, and work in a high-energy team; previous culinary experience is a plus but not required.
Chateau Retirement Communities: Operates senior living communities with assisted and memory care.
3+ YOE3+ years cooking experience in restaurant, hotel, or commercial kitchen; Food Handler or ServSafe and MAST (or ability to obtain); solid knife and cooking skills; pass DSHS background check.
Providence: Provides comprehensive healthcare services through hospitals, clinics, and health plans.
4+ YOENational Food Handler Card required; 4 years professional line cook experience in full-service establishment; 2 years related food prep plus 6 months hospital line cook experience; ability to follow recipes, safety, and sanitation.
SpaceX: Designs and launches advanced rockets and satellite internet constellations.
0+ YOEEntry-level line cook with basic cooking knowledge; high school diploma or equivalent; 2+ years in food service or culinary degree preferred; basic computer skills; ability to lift up to 25 lbs; ability to work all shifts including overtime and weekends.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Preparing and portioning food to standard recipes, using cooking tools and methods, adhering to sanitation and food safety, and maintaining a clean kitchen.
Solstice Senior Living: Operates independent and assisted living communities for seniors.
Previous cook experience preferred; must know production methods, portion control, and food safety; strong organization and communication; able to work weekends.
Provincial Senior Living: Manages lifestyle-driven senior living communities across the United States.
Previous cook experience preferred; knowledge of production methods, portion control, and food safety required; strong organization and communication; must work weekends.
Sonic Drive-In: A drive-in fast-food restaurant chain serving American cuisine.
Prepare and cook food to quality standards, operate grill and fryer stations, maintain cleanliness, follow directions, and work flexible hours including nights and weekends.