80 culinary jobs at 33 companies in Camden, DE
1mo
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Culinary Teacher (Temporary)
Millville, New Jersey, United States
$64k-$89k/yr OnsiteTemporary
4+ YOENJ CTE Culinary Arts certificate or eligibility via 8000 hours industry experience; ability to provide approved education program and foster student learning.
1mo
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Culinary Team Members
Dover, Delaware, United States
$17/hr OnsiteFull Time, Part Time
Must be 18+, practice good hygiene, communicate in English, lift up to 50 lbs, pass background check/drug screen, and follow sanitation; culinary experience preferred.
2mo
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Culinary Arts Instructor
Wilmington, Delaware, United States
$51k/yr OnsiteFull Time
Provides culinary instruction, develops lessons, administers tests, supervises students, requires ServSafe Manager/Proctor certifications and a valid driver’s license; experience must meet state or trade organization requirements.
1mo
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Culinary Lead (B&E - FT Reg)
Rehoboth Beach, Delaware, United States
$17-$33/hr OnsiteFull Time
3+ YOEHigh school diploma or GED and minimum 3 years culinary experience. Ability to follow recipes, manage kitchen flow, set up and close stations, enforce safety and sanitation, and lead culinary staff.
1w
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Culinary Server
Cape May, New Jersey, United States
OnsiteFull Time
High school diploma preferred; food service experience a plus; must read/speak/write English; able to lift up to 50 lbs; work weekends/evenings/holidays as scheduled; on-the-job training provided.
1w
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Director of Culinary Services
Hockessin, Delaware, United States
$86k-$105k/yr OnsiteFull Time
5+ YOE5+ MgmtDegree in culinary arts, hospitality, business, or nutrition; ServeSafe preferred; minimum 5 years leadership in full-service restaurant/catering/healthcare/country club/hotel/cruise; budgeting and recruitment experience.
2w
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Culinary Food Prep Trainee
Newark, Delaware, United States
$15/hr OnsiteFull Time, Part Time
Customer-facing kitchen prep role; able to prepare dough, toppings, follow food-safety and FIFO, stand for long periods, reliable and punctual; cooking experience preferred but will train.
6d
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Instructor - Culinary Arts
Newark, Delaware, United States
$46/hr OnsitePart Time, Temporary
4+ YOEBachelor’s degree in a relevant field and four years of relevant experience; knowledge of instructional techniques, culinary subject matter, technology, assessment, and inclusive teaching practices.
Learning Management System (LMS), Student Learning Outcomes Assessment (SLOA), Student Educational Plan, Instructional Design Technology
1mo
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Dietary Aide / Culinary Staff
Havre De Grace, Maryland, United States
$19-$20/hr OnsiteFull Time
High school diploma required; prior dietary/food service experience preferred. Knowledge of food safety and sanitation, strong communication, teamwork, compassion, and ability to work in a fast-paced environment.
2mo
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COOK (PART TIME)
Lewes, Delaware, United States
$18-$20/hr OnsiteAll Commitments Available
Culinary experience required for part-time Cook role.
Culinary
3w
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Cook
Lewes, Delaware, United States
$20/hr OnsiteFull Time
2+ YOEAssociate's culinary degree and two years culinary experience or equivalent; ServSafe preferred; ability to follow recipes, maintain sanitation, handle inventory, and train.
3mo
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Executive Chef - Cape May Ferry (Cape May, NJ, US, 08204)
Cape May, New Jersey, United States
$85k-$95k/yr OnsiteFull Time
6+ YOE4+ Mgmt6-8 years culinary experience; 4 years kitchen management; culinary degree or equivalent; strong multitasking; cost and inventory controls; leadership and communication skills.
1mo
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Executive Chef
Wilmington, Delaware, United States
$80k-$90k/yr OnsiteFull Time
Culinary leadership ensuring food safety and operational compliance, NetMenu experience preferred, ServSafe or ability to obtain, culinary school graduate preferred, strong communication and budget management skills.
NetMenu
1w
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Cook
Seaford, Delaware, United States
$17/hr OnsiteFull Time
1+ YOEAt least one year of culinary experience in a high-volume establishment, scratch cooking experience, culinary methods, multitasking, kitchen equipment use, food safety, and customer service experience.
2mo
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Cook
Galloway, New Jersey, United States
OnsiteFull Time
2+ YOEHigh School Diploma or GED; culinary training a plus; 2+ years in culinary/food service; valid driver’s license; ServSafe or equivalent within 6 months; CPR preferred (within 6 months).
Commercial Kitchen Equipment, Food Safety Systems
2mo
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Sous Chef - Dining
Wilmington, Delaware, United States
OnsiteFull Time
Culinary degree preferred; ServSafe preferred; strong knife skills and multitasking; leadership in kitchen operations.
3w
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Sous Chef
Cape May, New Jersey, United States
$75k-$85k/yr OnsiteFull Time
5+ YOE3+ Mgmt3+ years supervisory kitchen experience, 5+ years culinary experience, culinary degree preferred, knowledge of inventory/food costing, proficiency with Word and Excel, ability to stand long periods and lift up to 50 lbs, flexible schedule including nights/weekends/holidays.
Microsoft Word, Microsoft Excel
1mo
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Line Cook
Middletown, Delaware, United States
$17-$20/hr OnsitePart Time
2+ YOEHigh school diploma required, culinary degree preferred, 2 years restaurant/banquet experience, professional appearance and strong communication skills.
1mo
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Dining Supervisor (Washington College)
Middletown or Chestertown
OnsiteFull Time
Previous culinary/foodservice experience, customer service and communication skills, team leadership, ability to lift up to 30 lbs, and Microsoft Office proficiency.
Microsoft Office
1mo
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Line Cook
Middletown, Delaware, United States
$17-$20/hr OnsitePart Time
Ron Jaworski Golf: A golf club and country-club hospitality operator focused on creating memorable guest experiences and community involvement.
2+ YOEHigh school diploma required; culinary degree preferred. 2 years restaurant/banquet experience, professional appearance, and strong communication skills required.