154 culinary jobs at 75 companies in Oregon
1mo
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Culinary Lead (Sellwood)
Southeast Portland, Oregon, United States
$19/hr OnsiteFull Time
Lead cafe food operations, train staff, manage food cost and inventory, maintain food safety (Food Handler's Card), and work flexible shifts including weekends/holidays.
Espresso machine, Point-of-Sale (POS), FMX
3w
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Culinary Services Director
Sweet Home, Oregon, United States
$61k-$63k/yr OnsiteFull Time
3+ YOEHigh school diploma required (Bachelor's preferred); 3+ years culinary experience with supervisory background; knowledge of food safety, budgeting, vendor negotiation, menu development, and resident engagement.
2w
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Culinary Services Director
Gresham, Oregon, United States
OnsiteFull Time
Formal training or equivalent experience in food service/culinary management, ability to supervise staff, maintain health/sanitation compliance, schedule/manage operations, and maintain full-time attendance.
3d
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Director Culinary Experience
Sandy, Oregon, United States
$52k-$55k/yr OnsiteFull Time
5+ YOE3+ MgmtHigh school diploma or equivalent; culinary education preferred; 5+ years food preparation, 3+ years progressive Executive Chef management, ServeSafe Manager certification, budgeting, menu development, and team-building experience.
20h
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Dietary-Culinary Aide
Lebanon, Oregon, United States
OnsiteFull Time
Food Handler's course or ServSafe certification required within 30 days; one year culinary aide experience in healthcare preferred; high school diploma or equivalent preferred; food preparation and safety skills required.
ServSafe
1w
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Culinary Supervisor
Hillsboro, Oregon, United States
OnsiteFull Time
Kitchen supervisory experience, leadership and team management skills, food safety knowledge, kitchen equipment proficiency, communication skills, and inventory management experience.
2w
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Culinary Aide
Medford, Oregon, United States
OnsiteFull Time
Maintain food service sanitation, set up and serve trays, learn kitchen equipment, hold current CPR/BLS and Food Handler card, and follow long-term care dietary regulations.
2mo
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Culinary II Assistant
Siletz, Oregon, United States
OnsiteFull Time
3+ YOEHigh school diploma, minimum 3 years kitchen prep/cooking experience, valid Food Handler's Card, ability to obtain First Aid/CPR, ability to lift up to 50 lbs, follow recipes and sanitation, mentor students.
5d
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FB Traditions Culinary Worker
Pendleton, Oregon, United States
$15-$25/hr OnsiteFull Time
0.25+ YOERequires 3 months of food service experience, food handler certification within 30 days, literacy, communication skills, criminal history clearance, and availability for all shifts, weekends, and holidays.
2mo
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Culinary Supervisor - Moda Center
Portland, Oregon, United States
$25-$27/hr OnsitePart Time
Supervisory experience in fast-paced dining required; knowledge of food safety and sanitation; strong communication and leadership; able to work evenings and weekends; must pass background check and be 18+.
1d
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Join the Culinary Team
Eugene, Oregon, United States
$16-$19/hr OnsiteFull Time
Open availability, food handler's card within 30 days, and age 18 or older. Entry-level applicants are welcome.
1w
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High School Electives and Culinary Hospitality CTE Teacher
Hebo, Oregon, United States
OnsiteFull Time
Oregon teaching license or eligibility, food handler certification, kitchen safety knowledge, communication and collaboration skills, and ability to supervise students; culinary CTE endorsement and related experience preferred.
Grade Book, ParentVue, ProStart, DECA, FCCLA
1w
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Director of Culinary Services/Temporary
Oregon City, Oregon, United States
OnsiteTemporary, Full Time
3+ YOE3+ MgmtHigh school diploma required; 3+ years in food preparation and staff management; ServSafe and applicable food-handling licenses required. Must pass health screening and background check.
1w
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Director of Culinary Services/Temporary
Oregon City, Oregon, United States
OnsiteTemporary, Full Time
3+ YOE3+ MgmtRequires a high school diploma or equivalent, three years of food service preparation and staff management experience, ServSafe certification, food handling licenses, health clearance, and strong communication and organizational skills.
Menu Program
1mo
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Enrichment Specialty Instructor - Culinary Arts
Bend, Oregon, United States
$25-$28/hr OnsitePart Time
2+ YOEHigh school diploma or equivalent; 2 years of professional experience in specialty area (or equivalent combination of experience/training); some teaching experience preferred; ability to obtain First Aid/CPR and Oregon driver’s license when required.
3w
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Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Portland, Oregon, United States
$18-$25/hr OnsitePart Time
Prepare and label prepared foods, follow recipes and sanitation, lift up to 50 lb, provide customer service, follow health and safety procedures.
Electric pallet jack, Box cutter, Knife
3mo
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Cook
Bend, Oregon, United States
OnsiteFull Time
2+ YOEAssociates Culinary Degree and 2 years culinary experience; Serv Safe certification preferred.
1mo
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Cook Supervisor
Albany, Oregon, United States
$20-$22/hr OnsiteFull Time
1+ YOE1+ year culinary experience in high-volume scratch-cooking operations; supervisory experience; knowledge of culinary methods, sanitation, portioning, and quality standards.
1mo
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Cook Supervisor
Albany, Oregon, United States
$20-$22/hr OnsiteFull Time
1+ YOEAt least 1 year of culinary experience in a high-volume scratch-cooking establishment, culinary methods knowledge, multitasking ability, customer service skills, and team supervision experience.
4d
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Sous Chef
Lake Oswego, Oregon, United States
OnsiteFull Time
3+ YOE2+ MgmtHigh school diploma or GED, 3+ years as a cook, current food handlers card, culinary equipment and sanitation knowledge; 2 years of culinary management experience preferred.
OSHA
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