64 executive chef jobs at 34 companies in West Chester, PA
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Executive Chef
Camden, New Jersey, United States
$75k/yr OnsiteFull Time
3+ YOE8+ MgmtRequires 3+ years as an Executive Chef or Chef de Cuisine in fast-paced, high-volume and banquet settings; culinary degree or equivalent; food safety knowledge; budgeting, cost control, communication, and leadership skills.
3w
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Executive Chef
Philadelphia, Pennsylvania, United States
OnsiteFull Time
1+ YOECulinary degree or certificate and 1+ year experience as an Executive Chef; expertise in food preparation, menu design, safety, and staff supervision.
1mo
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Executive Chef
Warminster, Pennsylvania, United States
$85k/yr OnsiteFull Time
3+ YOEMinimum 3 years executive chef experience, knowledge of food safety/HACCP and cost controls, experience with menu and recipe management, supervisory skills, and PC/POS proficiency.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Microsoft PowerPoint, POS systems
2w
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Executive Chef
Allentown, Pennsylvania, United States
$70k/yr OnsiteFull Time
3+ YOE3+ MgmtRequires 3–5+ years of supervisory experience as a sous or executive chef, high-volume and strong restaurant management experience, communication skills, menu implementation, and catering experience; culinary degree preferred.
2w
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Executive Chef
Philadelphia, Pennsylvania, United States
OnsiteFull Time
5+ YOE2+ MgmtRequires 5+ years cooking experience, including 2+ years supervising; chef leadership, Mexican or Latin American cuisine, menu standards, financial goals, communication, and organization skills.
POS Systems
2mo
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EXECUTIVE CHEF
Quakertown, Pennsylvania, United States
$80k-$85k/yr OnsiteFull Time
5+ YOE5+ MgmtA.S. or equivalent experience preferred; 5+ years progressive culinary/kitchen management experience; hands-on chef and catering experience; ServSafe; computer skills including Microsoft Word, Excel, PowerPoint, and Outlook; strong leadership and food safety knowledge.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
1mo
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Executive Chef - North Wales
North Wales, Pennsylvania, United States
$70k-$80k/yr OnsiteFull Time
Experienced executive chef to lead kitchen operations, develop seasonal menus, enforce food safety, control food and labor costs, and recruit/train back-of-house staff.
3mo
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Division Executive Chef (Education)
Philadelphia or Ohio or Pennsylvania or Indiana or New York
FieldFull Time
Multi-unit executive chef with high-volume and campus/education experience, leadership and culinary program development skills, cost and labor management, valid driver\u000availability, and willingness to travel extensively.
3w
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Executive Chef
Philadelphia, Pennsylvania, United States
OnsiteFull Time
3+ YOE3+ years chef management experience (Exec Chef 3-5 yrs or Chef Manager 5-10 yrs), ServSafe/HACCP knowledge, experience in high-volume production, leadership and procurement understanding.
3mo
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Executive Sous Chef
Philadelphia, Pennsylvania, United States
$58k-$62k/yr OnsiteFull Time
3+ YOEMinimum three years as a Sous Chef; three years in catering; leadership; ServSafe certified; capable of managing events and budgets; flexible hours including nights/weekends.
2mo
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Executive Chef at Riverton Enhanced Senior Living
Allentown, Pennsylvania, United States
$70k/yr OnsiteFull Time
5+ YOE2+ Mgmt5+ years culinary experience with ≥2 years in a supervisory/Executive Chef role; ServSafe required; culinary training preferred; leadership, menu development, budget and food safety knowledge.
6d
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Executive Chef
Willow Grove, Pennsylvania, United States
OnsiteFull Time
High school diploma or equivalent; preferred salaried management experience in a high-volume, full-service restaurant, culinary excellence, guest service, team leadership, and operational systems knowledge.
6d
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Executive Chef
Willow Grove, Pennsylvania, United States
OnsiteFull Time
High school diploma or equivalent required. Salaried management experience in a high-volume, full-service restaurant preferred, with culinary excellence, guest service, team leadership, and career progression.
1mo
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Executive Chef
Philadelphia, Pennsylvania, United States
$80k-$85k/yr OnsiteFull Time
3+ YOE3+ years kitchen or restaurant management experience; ServSafe or Department of Health certification; ability to manage P&L, train teams, use digital ordering and costing systems; lift up to 50 lbs.
2w
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Executive Chef
Haverford, Pennsylvania, United States
$82k-$85k/yr OnsiteFull Time
2+ YOERequires culinary, hospitality, nutrition, or business degree/certification preferred; 2+ years culinary services administration; ServSafe; food cost control, management, diet therapy, Microsoft Office, and ability to lift 50 lbs.
Microsoft Office, Microsoft Windows, Microsoft Outlook, Microsoft Excel, HACCP
1mo
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Executive Chef
Wilmington, Delaware, United States
$80k-$90k/yr OnsiteFull Time
Culinary leadership ensuring food safety and operational compliance, NetMenu experience preferred, ServSafe or ability to obtain, culinary school graduate preferred, strong communication and budget management skills.
NetMenu
3mo
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Executive Chef
Wilmington, Delaware, United States
$80k-$90k/yr OnsiteFull Time
4+ YOE4+ Mgmt4+ years leading daily kitchen; strong leadership, creativity, and operational excellence.
2mo
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Executive Chef
Newtown, Pennsylvania, United States
$80k-$90k/yr OnsiteFull Time
5+ YOE5+ years leading high-volume contract food service, high-end catering, and multi-unit operations; proficiency in menu development, purchasing, HACCP/food safety, vendor relations, budgeting, and staff leadership.
1w
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Executive Chef
Exton, Pennsylvania, United States
$95k-$105k/yr OnsiteFull Time
5+ YOEServSafe certification and 5+ years of culinary experience in fine dining, assisted living, or healthcare dining required. Requires cooking, sanitation, leadership, organization, and communication skills.
2w
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Executive Chef
Philadelphia, Pennsylvania, United States
OnsiteFull Time
3+ YOERequires 3+ years of progressive culinary experience, Microsoft software proficiency, and budget statement experience. Culinary arts associate degree preferred.
Microsoft software
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