HiringCafe
Join our community

18 executive sous chef jobs at 14 companies in Carrollton, TX

2mo
Save
Mark Applied
Hide
Executive Sous Chef
Trophy Club or Trophy Club
OnsiteFull Time
Invited
Invited: The largest owner and operator of private clubs nationwide.
3+ YOE3+ years as a Sous Chef; health/sanitation card; Serve Safe certification; high school diploma; food service management certification
Job PostingView all
3w
Save
Mark Applied
Hide
Executive Sous Chef
Farmers Branch, Texas, United States
OnsiteFull Time
Invited
Invited: The largest owner and operator of private clubs nationwide.
3+ YOERequires a high school diploma, 3+ years as a sous chef, health and sanitation card, and food service management certification such as Serve Safe. Culinary degree and cost-control expertise preferred.
Job PostingView all
1mo
Save
Mark Applied
Hide
Executive Sous Chef
Dallas, Texas, United States
OnsiteFull Time
Invited
Invited: The largest owner and operator of private clubs nationwide.
3+ YOEHigh school diploma, minimum 3 years experience as a sous chef, health and sanitation card, Serve Safe/food service management certification, supervisory and cost-control experience.
Job PostingView all
4d
Save
Mark Applied
Hide
Executive Sous Chef II
Richardson, Texas, United States
$69k/yr OnsiteFull Time
Atrium Hospitality
Atrium Hospitality: Full-service hotel management and asset management.
3+ YOERequires 3–5 years of sous chef experience, deep knowledge of food preparation, costing, and kitchen operations, ServSafe certification, physical ability to lift, move, and stand, and a flexible schedule. Culinary certification preferred.
Job PostingView all
1mo
Save
Mark Applied
Hide
Sous Chef
Plano, Texas, United States
OnsiteFull Time
Seasons 52
Seasons 52NYSE: DRI: The world's largest full-service restaurant.
Proven success as a sous chef/ kitchen manager in high-volume upscale restaurants, culinary passion, wine knowledge, team development, knowledge of food safety and execution.
Job PostingView all
3w
Save
Mark Applied
Hide
Sous Chef
Dallas, Texas, United States
OnsiteFull Time
Warwick Melrose Hotel
Warwick Melrose Hotel: Historic upscale hotel in Dallas serving business and leisure travelers with rooms, dining, events, and spa services.
Fine dining Sous Chef or Head Chef experience, food preparation and recipe execution expertise, kitchen hygiene and food safety knowledge, and ability to lead kitchen staff. Culinary credentials, inventory software, and menu planning are preferred.
inventory management software, cost control software
Job PostingView all
3mo
Save
Mark Applied
Hide
Sous Chef
Frisco, Texas, United States
$65k-$73k/yr OnsiteFull Time
Perry & Sons Market & Grille
Perry & Sons Market & Grille: Original butcher shop and restaurant offering fresh meats.
2+ YOETwo years culinary experience; manage kitchen operations; oversee inventory and labor; lead with Executive Chef.
Job PostingView all
3w
Save
Mark Applied
Hide
Executive Sous Chef
Dallas, Texas, United States
$75k-$80k/hr OnsiteFull Time
STK Steakhouse
STK Steakhouse: STK Steakhouse is a privately owned upscale steakhouse-lounge chain serving contemporary American food, cocktails, and high-energy dining experiences.
5+ YOE5+ Mgmt5+ years culinary leadership in high-volume upscale dining, ability to manage operations, control food costs, train staff, ServSafe Food Manager required, ability to lift 50 lbs, flexible schedule.
Job PostingView all
3w
Save
Mark Applied
Hide
Executive Sous Chef Banquets
Dallas, Texas, United States
$90k-$117k/yr OnsiteFull Time
Sheraton
Sheraton: Sheraton is a Marriott-owned global hotel brand serving business and leisure travelers through upscale community-oriented hotels.
4+ YOEHigh school diploma or associate degree in culinary/hotel management plus 4–6 years culinary/food & beverage experience; leadership, food safety, menu development, budgeting, and staff training skills.
Job PostingView all
1mo
Save
Mark Applied
Hide
Sous Chef - Netflix House Dallas (1552148)
Dallas, Texas, United States
OnsiteFull Time
Levy
Levy: Private American hospitality providing food, beverage, retail, and event services at sports, entertainment, and cultural venues.
Assist Executive Chef with menu planning, cost control, high-volume food preparation, supervision of hourly associates, and catering execution; ServSafe desirable; computer proficiency required.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, E-mail, Internet
Job PostingView all
1mo
Save
Mark Applied
Hide
Executive Sous Chef (Fine Dining)
Dallas, Texas, United States
OnsiteFull Time
Truluck's
Truluck's: Fine-dining seafood restaurant group.
7+ YOEMinimum 7 years culinary leadership with fine-dining and high-volume experience; ability to coach staff, follow recipes/systems, manage costs, and maintain sanitation standards.
Microsoft Office, R365, Aloha POS
Job PostingView all
2mo
Save
Mark Applied
Hide
Executive Sous Chef (Hotel Swexan)
Dallas, Texas, United States
OnsiteFull Time
Hôtel Swexan
Hôtel Swexan: Swiss hospitality meets Texan charm
5+ YOEFormal culinary training; minimum 5 years fine-dining or high-end steakhouse experience; proven kitchen management, staff supervision, menu planning, cost control, inventory, sanitation, and safe food handling.
Job PostingView all
3w
Save
Mark Applied
Hide
Delta Hotels Southlake - Executive Sous Chef OEM
Southlake or Dallas or Arlington
$70k/yr OnsiteFull Time
Aimbridge Hospitality
Aimbridge Hospitality: Global third-party hotel management and operations.
1+ YOERequires a college or culinary degree, 1–5+ years of progressive hotel or related experience, supervisory experience, flexible scheduling, financial literacy, and proficiency with Windows, spreadsheets, and word processing.
Windows, Microsoft Excel, Microsoft Word
Job PostingView all
1mo
Save
Mark Applied
Hide
F&B Administration - Executive Sous Chef
Irving, Texas, United States
OnsiteFull Time
Omni Hotels & Resorts
Omni Hotels & Resorts: Privately held luxury hotel and resort management.
4+ YOE4+ years culinary management experience in high-volume hotel/restaurant/banquet kitchens, supervisory experience, culinary skills, budgeting and payroll knowledge, ServeSafe certified, able to lift up to 40–75 lbs.
Job PostingView all
2mo
Save
Mark Applied
Hide
Executive Sous Chef | Relocation Assistance Available
Dallas, Texas, United States
OnsiteFull Time
Thompson Hotels
Thompson Hotels: Luxury boutique hotel brand serving travelers with location-specific accommodations, intuitive service, restaurants, and nightlife.
3+ YOE3+ years progressive culinary leadership experience; strong food safety and HACCP knowledge; financial acumen; ability to manage labor, food cost, purchasing, and inventory; excellent communication and coaching skills.
Microsoft Office
Job PostingView all
2mo
Save
Mark Applied
Hide
Executive Sous Chef | Relocation Assistance Available
Dallas, Texas, United States
OnsiteFull Time
Thompson Hotels
Thompson Hotels: Luxury boutique hotel brand serving travelers with location-specific accommodations, intuitive service, restaurants, and nightlife.
3+ YOE3+ years progressive culinary leadership; strong knowledge of restaurant, banquet, and production operations; food safety/HACCP knowledge; financial acumen; Microsoft Office proficiency; flexible schedule availability.
Microsoft Office
Job PostingView all
2mo
Save
Mark Applied
Hide
Central Market, Sous Chef, Dallas
Dallas, Texas, United States
$62k/yr OnsiteFull Time
HEB: A grocery retailer operating supermarket stores and in-store food service operations.
Supervise kitchen production, schedule and train staff, maintain sanitation, execute high-volume production, manage ordering/inventory/shrink control, use automated reporting (inventory, food cost, scheduling, time & attendance), and assist with product development and menu costing.
Job PostingView all
2mo
Save
Mark Applied
Hide
Banquet Chef
Irving, Texas, United States
OnsiteFull Time
Omni Hotels & Resorts
Omni Hotels & Resorts: Privately held luxury hotel and resort management.
3+ YOE3+ years in sous/executive sous chef banquet management preferred; associates in culinary arts preferred; ServeSafe desired; knowledge of Microsoft Word, Excel, Delphi; strong communication and organizational skills.
Microsoft Word, Microsoft Excel, Delphi
Job PostingView all

Explore Jobs

Expand Your Job Search