Auberge Resorts Collection: Operator of luxury hotels, resorts, residences, and private clubs.
Guest-facing host role requiring excellent communication, polished demeanor, reservation management, multitasking, and flexibility to work evenings, weekends, and holidays; luxury hospitality experience preferred.
Fat Family Restaurant Group: Family-owned group operating iconic fine-dining Asian and American restaurants.
Greeting and seating guests, answering phones, managing reservations; 1 year host experience preferred; friendly, able to follow directions, problem-solve, lift up to 30 lbs.
Constellation BrandsNYSE: STZ: Produces and markets international beer, wine, and spirits brands.
No specific qualifications or requirements listed. Role is a part-time hospitality/retail host position at a winery; employer participates in E-Verify.
Carneros Resort & Spa: A luxury resort and spa located in Napa Valley.
Previous hospitality host experience preferred, strong communication and attention to detail, able to lift 25 lbs, stand and walk for long periods, work flexible schedule including evenings, weekends, and holidays.
Bonneville International: Broadcasting providing radio, television, and digital marketing services.
3+ YOEThree years of on-air hosting experience, preferably in sports; strong broadcasting, audio equipment, digital media, interviewing, communication, computer, and live presentation skills.
North Block Yountville: Luxury boutique hotel featuring upscale dining and spa services.
0.5+ YOEHigh school diploma or equivalent and six months of similar customer-facing experience preferred; strong communication, organization, problem-solving, guest service, and teamwork skills required.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0+ YOEGreet and seat guests, maintain seating rotation and waiting list, handle cash and POS transactions, lift up to 25 lbs, stand entire shift, communicate in English, and work flexible schedule including nights, weekends and holidays.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, able to communicate effectively, remain mobile and stand for extended periods, lift up to 25 lbs, wear protective coverings and use cleaning supplies, and provide friendly guest service.
P.F. Chang's: Operates a chain of Asian-inspired full-service restaurants.
No prior experience required; will train. Must be customer-focused, flexible to work a variety of shifts, and able to provide friendly guest service in a fast-paced restaurant.
Il Fornaio: Operator of full-service Italian restaurants and catering services.
Strong communication, organizational, multitasking, adaptability, flexibility, and guest-service skills required for managing reservations, seating, and guest inquiries in a fast-paced restaurant.
Thomas Keller Restaurant Group: Operates a portfolio of fine dining restaurants and bakeries.
1+ YOEAt least one year of previous service experience in a chef-driven environment, with strong communication, teamwork, adaptability, customer service, and problem-solving skills.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Provide friendly guest service, greet and seat patrons, serve fresh-baked bread, manage wait times, and work as part of a team in a fast-paced restaurant environment.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
Outgoing hospitality professional with strong multitasking and organizational skills, ability to stand for long periods and lift trays, and availability for nights, weekends, and holidays.
Red Hawk Resort + Casino: Operates a premier gaming and entertainment resort in Northern California.
2+ YOEHigh school diploma/GED, 2+ years sales/customer service or casino-host experience, excellent communication and organization, Microsoft Office proficiency, must be 21 and able to work nights/weekends/holidays.
Microsoft Outlook, Microsoft Word, Microsoft Excel
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
Guest-first team player with friendly, inclusive, and respectful service skills; upscale or fine dining host experience preferred; comfortable in a fast-paced environment.
Sun City Lincoln Hills Community Association: Manages a residential community and its recreational amenities.
Greet and seat guests, manage reservations and waitlists, handle phones and to-go orders, obtain food handler card within 30 days, must read/write/speak English and be able to lift up to 35 lbs.
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
Welcome and seat guests, work weekends, provide polished customer service; part-time and full-time available. Prior experience not required; professional presence and strong communication preferred.
Fogo de Chão: Operates a global chain of Brazilian-style churrascaria steakhouses.
Welcomes and seats guests, maintains the lobby, completes shift duties, and handles competing demands. Must lift up to 25 lbs, stand for long periods, work quickly, and work weekends and holidays.