TriSpan: Private equity firm investing in and scaling global restaurant brands.
1+ YOEPrior hostess/front-of-house or customer service experience preferred; excellent communication, multitasking, and guest-satisfaction focus; flexible to work evenings, weekends, and holidays.
Firebird Restaurant Group: Management operating a diverse portfolio of restaurant brands.
Customer service-focused host/hostess with high school diploma, state Food Handler and TABC certifications, reliable transportation, English fluency, and ability to manage multiple tasks.
M Crowd Restaurant Group: Operates a portfolio of boutique restaurants.
Customer-service oriented host/hostess, strong communication, able to stand/walk for long periods, 17+ years old; team player in fast-paced environment.
Lombardi Family Concepts: A restaurant group operating diverse Mediterranean and European dining concepts.
Two or more years of host or front-of-house restaurant experience preferred; requires reservation-platform experience, strong communication, multitasking, organization, and evening, weekend, and holiday availability.
Lazy Dog Restaurant & Bar: Operates a chain of mountain-lodge-themed casual dining restaurants.
Greet and seat guests, operate computer seating system, manage waitlist/pagers, answer phones; Food Handlers Card required for listed states; high school preferred; strong communication and customer-service skills.
PopStroke: Operates technology-infused mini-golf courses with full-service dining and bars.
Previous host or guest service experience preferred; must be available weekends and holidays; strong communication, organization, and teamwork; able to stand long periods and lift up to 30 lbs.
Bethesda Senior Living Communities: Provides faith-based assisted living and memory care services.
High school diploma or equivalent, experience in food production/service, sanitation and safety; supervisory experience preferred; ability to lift up to 50 lbs and assist with resident lifts; strong interpersonal and leadership skills.
Landry's: Operates dining, hospitality, gaming, and entertainment destinations.
Guest-focused team player with prior restaurant experience preferred; comfortable in a fast-paced environment and committed to friendly, accommodating service.
Bethesda Senior Living Communities: Provides faith-based assisted living and memory care services.
Experience in food production/service, sanitation and safety; high school diploma or equivalent; ability to lift up to 50 lbs and assist with resident lifts; strong interpersonal, organizational and leadership skills.
Great Wolf Lodge: Operates a chain of indoor water park resorts.
Greeting and seating guests, managing wait lists, supporting dining room staff, flexible scheduling including nights/weekends/holidays, background check and drug screen, ability to lift 30 lbs and stand for long periods.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
No previous experience required. Requires night and weekend availability, strong communication, flexibility, patience, confidentiality, and knowledge of food safety and emergency procedures.