Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; will train. May require Food Handler certification. Must be able to stand long periods, lift up to 50 lbs., follow safety and operations standards, and communicate effectively.
Urban Plates: Operates a chain of chef-driven fast-casual healthy restaurants.
Experience cooking from scratch, managing food cost and inventory, leading BOH staff, and using kitchen equipment and restaurant systems; strong leadership and operational skills.
Aztec Shops: Operates retail, dining, and housing services for SDSU.
High school diploma/GED or equivalent, ability to lift up to 50 lbs, read/write English, operate dish machine, follow sanitation procedures; Food Handler certificate preferred.
Aztec Shops: Operates retail and dining services for San Diego State University
High school diploma or GED, ability to stand and lift up to 50 lbs, operate high-temperature dish machine, follow sanitation procedures, read/write English; Food Handler certificate preferred.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
0+ YOEOperate and maintain kitchen cleaning equipment, wash and sanitize dishes and kitchen areas, receive and store deliveries, follow safety procedures, lift up to 50 lbs, and support team in kitchen operations.
The Wild Thyme Company: Full-service catering and event planning for private and corporate occasions.
Culinary experience with strong leadership, kitchen operations knowledge, food safety, organization, and communication to lead on-site kitchen teams at events.
Rancho Cucamonga or Los Angeles or Orange County or San Diego or Dallas or Mesa or California or Texas or Arizona
$14-$24/hrOnsiteFull Time
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
Minimum 1 year high-volume kitchen experience, knowledge of food safety and sanitation, ability to operate kitchen equipment, dependable team player, must be 18+.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous kitchen and cooking experience required, proficient knife skills, following standardized recipes and food-safety/HACCP procedures, ability to operate kitchen equipment and maintain cleanliness.
Valley View Casino & Hotel: Operates a casino, hotel, and multiple restaurants in California.
0.5+ YOEPrepare food to recipe standards in a high-volume kitchen, operate kitchen equipment, follow sanitation and safety procedures, and maintain guest satisfaction; six months' cook experience required.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Prior kitchen experience preferred; follow prep lists and recipes, strong knife skills, operate kitchen equipment, knowledge of food safety, ability to lift 50 lb and stand for long periods, must be 18+.