293 kitchen operator jobs at 100 companies in Manassas, VA
2d
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Kitchen Manager
Winchester, Virginia, United States
OnsiteFull Time
3+ YOERequires 3+ years of restaurant management experience, flexible schedule, legal U.S. work authorization, and ability to lead kitchen operations; culinary management, scratch-kitchen, bilingual, and casual-dining experience preferred.
6d
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Kitchen Leader
Fredericksburg, Virginia, United States
$16-$17/hr OnsiteFull Time
Requires a high school diploma, restaurant experience, primary-language proficiency, food preparation knowledge, and the ability to support kitchen operations and develop crew members.
Material Safety Data Sheets (MSDS)
1w
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Kitchen Manager
Washington, District of Columbia, United States
$21/hr OnsiteFull Time
Oversee daily school food service operations, supervise kitchen staff, ensure food safety (ServSafe/HACCP), manage inventory, complete paperwork, and pass background and fingerprint checks.
POS
1mo
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Overnight Kitchen Supervisor
La Plata, Maryland, United States
$17-$18/hr OnsiteFull Time
1+ YOE1+ year supervisory experience in foodservice or retail, high school diploma/GED, ability to multitask, use inventory management technology, and lead kitchen operations; ServSafe certification a plus.
1mo
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ASST KITCHEN MANAGER
Fredericksburg, Virginia, United States
OnsiteFull Time
Manage kitchen operations, staff training, food quality, sanitation, cost control, scheduling, and guest service; prior restaurant management experience preferred.
1w
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Kitchen Manager
Ashburn, Virginia, United States
$50k-$72k/yr OnsiteFull Time
Managing back-of-house operations including food production, purchasing, inventory, food safety, labor and cost control, staff training, hiring and performance management.
10h
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Food Services Kitchen Manager II
Fort Belvoir, Virginia, United States
OnsiteFull Time, Contract
2+ YOEHigh school diploma or GED and two years of food service experience. Requires sanitation certification within 45 days, manager training completion, staff supervision, kitchen equipment operation, and food safety knowledge.
1mo
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Kitchen Manager — DC Metro Market
Chantilly or Washington
$22/hr OnsiteFull Time
4+ YOEMinimum 4 years in kitchen or food production operations; hands-on cooking and team leadership; experience with batch production, food safety, inventory and waste control; valid driver's license and reliable transportation; ServSafe Manager cert or willing to obtain within 30 days.
1mo
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Kitchen Manager - Aventino's Italian Restaurant - Dulles International Airport
Dulles, Virginia, United States
OnsiteFull Time
4+ YOEManage kitchen operations, inventory, ordering, staff supervision, food safety compliance; ServSafe required; high school diploma or culinary training; 4+ years kitchen leadership; ability to lift up to 50 lbs.
1mo
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Kitchen Team
Fredericksburg, Virginia, United States
$17-$20/hr OnsiteFull Time, Part Time
No experience required; will train. Friendly, able to lift up to 50 lbs, stand long periods, follow safety and operations standards; Food Handler certification may be required.
1mo
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Kitchen Manager (New Opening) – Botiwalla Upton Place
Washington, District of Columbia, United States
$65k-$70k/yr OnsiteFull Time
Hands-on kitchen leader with experience leading BOH teams, building operational systems, controlling food cost and inventory, training staff, and maintaining food safety and cleanliness standards.
1mo
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Kitchen Manager/Sous Chef
Fairfax, Virginia, United States
$65k-$100k/yr OnsiteFull Time
2+ YOE2–5 years in casual, high-volume restaurant operations; leadership ability; strong understanding of restaurant operations; hospitality or culinary degree preferred.
2mo
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Kitchen Utility Steward - Northwest Stadium
Hyattsville, Maryland, United States
$17/hr OnsiteFull Time
Maintain and sanitize kitchen work areas and equipment, operate large dishwashing/sanitizing machines, wash dishes and utensils, remove trash, transfer supplies, assist banquet/front-of-house setups, and follow safety and sanitation standards.
EVEN app, Instapay
1d
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Kitchen Supervisor - Job ID 1840640
Washington, District of Columbia, United States
$24-$25/hr OnsiteFull Time
1+ MgmtAt least one year of managerial experience; high school diploma or GED preferred; active food safety manager certification; ability to pass federal and state background checks and operate production machinery.
METRC, GoCanvas, ServSafe
1mo
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Dish Machine Operator
Frederick, Maryland, United States
OnsitePart Time
Operate dish machine, maintain sanitation, follow food safety, lift up to 50 lbs, stand for long periods, work in fast-paced kitchen, reliable transportation required.
4d
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Kitchen Supervisor - Embassy Suites by Hilton Alexandria Old Town
Alexandria, Virginia, United States
$29/hr OnsiteFull Time
Supervises restaurant operations, maintains service and safety standards, mentors team members, supports scheduling, and promotes food and beverage sales.
1mo
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Dish Machine Operator (Porter)
Manassas, Virginia, United States
$15-$18/hr OnsitePart Time
High school or equivalent; able to lift up to 50 lbs; flexible schedule including days, nights, and weekends; attention to detail; kitchen or janitorial experience a plus.
5d
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Line Cook - Sortino's Italian Kitchen
Round Rock or Wisconsin or Wisconsin Dells or Sandusky or Pocono Manor or Spotsylvania County or United States
OnsiteFull Time
1+ YOEAt least one year of progressive culinary experience or culinary graduate experience; food handling certification may be required. Must communicate effectively in English and operate kitchen equipment.
Flat grill, Pasta well, Steam table, Browning oven, Cheese chopper/grater, Steam jacket, Ovens, Top Burners, Pizza and Dessert Cooler, Slicer, Broiler, Steamer, Knives
1mo
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Kitchen Assistant Manager
Waldorf, Maryland, United States
OnsiteFull Time
3+ YOE2+ MgmtHigh school diploma or GED required; 3+ years operations/customer service/food service/retail experience and 2+ years leadership; authorized to work in US, clean background and drug screening; ability to work varied schedules including nights, weekends, and overnights; ServSafe and POS familiarity preferred.
POS
1d
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Grill
Arlington, Virginia, United States
$15/hr OnsiteFull Time
Previous cook or grill operator experience preferred; knowledge of grilling and food preparation, food safety, teamwork, multitasking, and ability to stand for extended periods in a hot kitchen.