2mo
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Kitchen Manager
Greenfield, Indiana, United States
$48k-$52k/yr OnsiteFull Time
2+ YOE2+ MgmtExperience as Kitchen Manager or similar culinary management; strong leadership; knowledge of food safety; able to manage kitchen operations and staff.
POS, Inventory management software
1mo
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KITCHEN MANAGER
Greenwood, Indiana, United States
OnsiteFull Time
Managing kitchen operations, team training and leadership, cost and labor control, ensuring food quality, sanitation, cash handling, scheduling, and regulatory compliance.
3w
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Kitchen Supervisor
Indianapolis, Indiana, United States
$17/hr OnsiteFull Time, Part Time
Supervisory experience in kitchen operations, menu development, inventory and ordering management, staff training and event/catering execution; strong leadership, food safety, and presentation skills.
1mo
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Kitchen Leader
Indianapolis, Indiana, United States
OnsiteFull Time
High school diploma and restaurant experience required; responsible for cooking and prepping food, ensuring quality and safety, training crew, managing inventory, and maintaining clean kitchen operations.
1w
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Kitchen Utility
Bloomington, Indiana, United States
OnsiteFull Time
Maintain clean sanitary kitchen, operate commercial dishwasher, stock supplies, lift up to 50 lbs, pass background check, obtain food safety handler/sanitation certification.
commercial dishwasher
1d
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Kitchen Manager
Carmel, Indiana, United States
OnsiteFull Time
3+ YOE3+ years culinary or kitchen operations experience, supervisory experience preferred, knowledge of food safety, inventory control, sanitation, and ability to work flexible hours including nights and weekends.
1mo
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Kitchen Manager
Carmel, Indiana, United States
OnsiteFull Time
Manage kitchen operations, inventory, food cost and labor; create schedules, train and supervise staff; ensure sanitation and permit compliance; ability to lift 20+ lbs and work late hours.
1d
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Kitchen Assistant
Indianapolis, Indiana, United States
OnsiteFull Time
Support food preparation and kitchen operations in a residential rehab facility; prior food service experience preferred; understanding of health and sanitation laws; may require sustained sobriety for applicants in recovery.
2mo
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Kitchen Manager (PM)
Carmel, Indiana, United States
$22-$25/hr OnsiteFull Time
Night-shift, full-time back-of-house leadership; experience in kitchen operations, team leadership, food safety.
4d
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Kitchen Manager - Shelbyville, IN
Shelbyville, Indiana, United States
$14-$16/hr OnsiteFull Time
Hands-on leader to train and coach kitchen team, manage daily kitchen operations, ensure food safety, prioritize tasks, and drive guest satisfaction.
1w
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Food Service Kitchen Assistant
Columbus, Indiana, United States
$17-$18/hr OnsitePart Time
Prepare and serve meals meeting nutrition rules, follow HACCP and sanitation, operate POS, clean kitchen, stock supplies, perform basic math, lift and move items, follow instructions.
Point of Sale
2mo
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Kitchen Manager
Avon, Indiana, United States
$65k-$75k/yr OnsiteFull Time
Oversee back-of-house operations, purchasing, receiving, food prep, safety, and staff performance; manage food costs and inventories.
1mo
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Kitchen Manager
Greenfield, Indiana, United States
$48k-$52k/yr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
2+ YOEMinimum 2 years food/alcohol service experience; ServSafe required; experience managing large teams and high-volume operations; strong leadership, communication, inventory and cost-control skills.
EcoSure
1mo
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KITCHEN UTILITY LEAD (FULL TIME)
Indianapolis, Indiana, United States
$17/hr OnsiteFull Time
Provide supervision and support in kitchen operations; previous receiving experience preferred. Must train and assign team members, ensure quality standards, monitor equipment, and deliver customer service.
1w
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Kitchen Utility Attendant, Late Shift, IU Dining and Hospitality
Bloomington, Indiana, United States
$15/hr OnsiteFull Time
Performs kitchen sanitation, ware-washing, heavy-labor kitchen tasks; ServSafe certification within 180 days; high school level knowledge; ability to lift 20–50 lbs and operate cleaning equipment.
3mo
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Dish Operator
Indianapolis, Indiana, United States
OnsitePart Time
High school diploma or equivalent; ability to work in a fast-paced kitchen; strong communication and organization.
3w
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Kitchen
Indianapolis, Indiana, United States
$17-$20/hr OnsiteFull Time
Ability to follow recipes, maintain kitchen cleanliness and food safety, operate ovens/fryers/stovetops, stand for long periods and lift up to 50 lbs; at least 16 years old; high school diploma/GED preferred.
1mo
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Commercial Kitchen Equipment Technician
Indianapolis, Indiana, United States
$30-$50/hr FieldFull Time
Valid driver's license and clean driving record, high school diploma or equivalent, strong mechanical/electrical troubleshooting, ability to lift 50 lbs, operate company vehicle, participate in on-call rotations, maintain electronic work orders on company iPad.
iPad
3w
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Dish Machine Operator
Indianapolis, Indiana, United States
OnsiteFull Time
Basic kitchen sanitation knowledge, ability to stand long periods, lift up to 50 lbs, work in fast-paced environment, reliable transportation, attention to cleanliness and teamwork.
3w
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EXECUTIVE SOUS CHEF / ASSISTANT KITCHEN OPERATIONS LEADER
Whitestown, Indiana, United States
$70k-$80k/yr OnsiteFull Time
5+ YOE5+ years progressive culinary leadership in high-volume kitchens; strong knowledge of food safety, team leadership, and operational performance; ability to stand for extended periods.
POS