2mo
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Kitchen Leader
Portsmouth, Virginia, United States
OnsiteFull Time
High school diploma and restaurant experience; ability to lead kitchen operations and train future Kitchen Leaders.
Inventory management, Food preparation, Safety procedures
1mo
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KITCHEN MANAGER
Chesapeake, Virginia, United States
OnsiteFull Time
Manage kitchen operations, staff training, sanitation, cost control, cash handling, scheduling, and regulatory compliance; restaurant management experience preferred.
1mo
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Kitchen Leader
Williamsburg, Virginia, United States
$19-$20/hr OnsiteFull Time, Part Time
Ability to lead and manage kitchen operations and team during shifts, ensure food quality and speed-of-service, multitask under pressure, and complete manager development training program.
1mo
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Kitchen Manager
Williamsburg, Virginia, United States
$22-$26/hr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
2+ YOEPrefer 2 years restaurant/bar/kitchen management, knowledge of labor laws, health codes, food safety, responsible alcohol service, sanitation, and basic computer operations; strong training and team development skills.
1mo
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Kitchen Manager
Williamsburg, Virginia, United States
$22-$26/hr OnsiteFull Time
2+ YOEPreferably 2 years restaurant/bar/kitchen management experience; knowledge of labor laws, health codes, food safety, sanitation, responsible alcohol service, safety systems, and basic computer operations; strong team training skills.
2mo
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Kitchen Manager FT
Richmond, Virginia, United States
OnsiteFull Time
Lead kitchen operations, supervise staff, enforce culinary standards, ensure food safety, manage vendor and interdepartmental relationships, and work varied shifts including early mornings, evenings, weekends, and holidays.
Microsoft Office, inventory management software, Point of Sale systems
3mo
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Kitchen Manager Mornings
Virginia Beach, Virginia, United States
$17-$25/hr OnsiteFull Time, Part Time
3+ YOELeadership experience in hospitality, 3+ years in management; strong coaching; 5am-2pm schedule; ServSafe preferred; BA/BS preferred in food service.
2mo
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Senior Kitchen Manager
Newport News, Virginia, United States
$60k-$70k/yr OnsiteFull Time
2+ YOETwo years of full-service, high-volume restaurant management experience; strong leadership and guest service skills; able to work in fast-paced environment.
2mo
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Restaurant Kitchen Manager
Richmond, Virginia, United States
OnsiteFull Time
Management experience in a high-volume casual dining or family-style restaurant; training in business or hospitality; valid driver’s license with acceptable driving record.
1mo
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Kitchen Manager
Suffolk, Virginia, United States
$60k-$75k/yr OnsiteFull Time
Manage back-of-house operations including purchasing, food preparation, staff supervision, inventory, food safety, scheduling, hiring, and cost control.
2mo
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Kitchen Supervisor - Richmond Convention Center (Richmond, VA, US, 23219)
Richmond, Virginia, United States
OnsiteFull Time
Lead and supervise kitchen operations, schedule staff, ensure food safety and quality, manage inventory, train staff, and assist with cashier duties as needed.
2w
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Dish Machine Operator
Richmond, Virginia, United States
OnsiteFull Time
Operate dish machine, maintain sanitation, lift up to 50 lbs, stand for extended periods, follow safety procedures, and support kitchen team; basic kitchen sanitation knowledge required.
1w
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Dish Machine Operator
Richmond, Virginia, United States
OnsiteFull Time
Maintain dish area cleanliness, operate dish machine, follow sanitation and safety standards, lift up to 50 lbs, stand for extended periods, and work in a fast-paced kitchen.
1w
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Kitchen Operations Associate, DashMart
Norfolk, Virginia, United States
$16/hr OnsitePart Time
Experience in food service or willingness to learn; high school diploma or GED; able to lift up to 50 lbs; complete Food Handler certification; maintain food safety and quality standards.
1mo
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Dish Machine Operator - Virginia
Roanoke or Chesapeake or Chesapeake
$13-$17/hr OnsiteFull Time, Part Time
Operate dishwashing equipment, maintain sanitation standards, lift up to 50 lbs, stand for extended periods, work nights/weekends/holidays, and support kitchen team.
2w
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Fry Operator - Fuddruckers VA Beach
Virginia Beach, Virginia, United States
OnsitePart Time, Full Time
1+ YOEPreferred 1 year kitchen experience; ability to stand 6–8 hours, lift up to 50 lbs; strong coordination, teamwork, and commitment to food safety and guest satisfaction.
1mo
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Kitchen - Production Team Member (3rd Shift)
Richmond or Chesterfield
$16/hr OnsiteFull Time
Perform assembling, cooking, packaging, equipment operation, and cleaning in a refrigerated production environment; follow HACCP/SSOP/USDA/GMP/SQF guidelines; lift up to 50 lbs.; must be 18+; high school preferred.
HACCP, SSOP, USDA, GMP, SQF
3w
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Restaurant Cashier (Luckies Kitchen) - Part-Time - Virginia
Petersburg, Virginia, United States
$13-$18/hr OnsitePart Time
High school diploma/GED, customer-service or restaurant experience preferred, ability to operate cash registers, follow health/sanitation rules, and secure required gaming licensure.
1w
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SE Catering Banquet Server and/or Kitchen Support
Richmond, Virginia, United States
$15/hr OnsitePart Time
No experience required; must be dependable, organized, able to operate standard foodservice equipment after training, and be 18 to serve alcohol.
3mo
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Line Cook
Williamsburg, Virginia, United States
OnsiteFull Time
Food preparation experience preferred; follows recipes and sanitation standards; ability to work in a fast-paced kitchen; teamwork.