76 kitchen operator jobs at 38 companies in Winchester, VA
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Kitchen Manager
Hagerstown, Maryland, United States
$19-$22/hrOnsiteFull Time
AC&T: Distributes petroleum products and provides HVAC and commercial services.
Manage all kitchen and food operations, maintain inventory and vendor control, follow food safety regulations, work weekends/holidays, lift heavy items, ability to work in coolers, and English proficiency.
The Yay Company: Providing healthy, fresh meal programs for K-12 schools.
4+ YOEMinimum 4 years in kitchen or food production operations; hands-on cooking and team leadership; experience with batch production, food safety, inventory and waste control; valid driver's license and reliable transportation; ServSafe Manager cert or willing to obtain within 30 days.
Kitchen Manager - Aventino's Italian Restaurant - Dulles International Airport
Dulles, Virginia, United States
OnsiteFull Time
Concessions International: Operates food and beverage concessions in major airport terminals.
4+ YOEManage kitchen operations, inventory, ordering, staff supervision, food safety compliance; ServSafe required; high school diploma or culinary training; 4+ years kitchen leadership; ability to lift up to 50 lbs.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; will train. Requires ability to stand long periods, lift up to 50 lbs, follow safety/operations standards, and maintain cleanliness. Food Handler certification may be required by local law.
Operate dish machine, maintain sanitation, follow food safety, lift up to 50 lbs, stand for long periods, work in fast-paced kitchen, reliable transportation required.
Villagio Hospitality Group: Operates a collection of unique restaurant and event venues.
High school or equivalent; able to lift up to 50 lbs; flexible schedule including days, nights, and weekends; attention to detail; kitchen or janitorial experience a plus.
Moby Dick House of Kabob: A fast-growing, family-owned restaurant brand serving Persian and Mediterranean flavors.
Cook/Grill Operator with fast-paced kitchen experience; grill kabobs, ensure food safety, and maintain cleanliness; flexible schedule including evenings and weekends.
Washington County Public Schools: Provides public K-12 education for Washington County students.
Prepare and serve school meals, follow portion control and safety procedures, operate kitchen equipment, complete cleanup, and assist with kitchen operations. Serv-Safe required within one year.
Eddie Merlot's: Upscale American steakhouse chain serving prime-aged beef and seafood.
Leading kitchen operations, ensuring food safety and quality, managing cost control, scheduling, ordering, and developing kitchen staff; strong coaching and communication skills.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous kitchen experience required; follow recipes and production sheets, maintain HACCP/health standards, operate and clean kitchen equipment, and provide customer service.
Chick-fil-A: Operates a fast-food chain specializing in chicken sandwiches.
Lead kitchen operations and teams, enforce food safety and quality, conduct training, and provide shift-level operational decision-making and coaching.