2mo
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Kitchen Leader
Portsmouth, Virginia, United States
OnsiteFull Time
High school diploma and restaurant experience; ability to lead kitchen operations and train future Kitchen Leaders.
Inventory management, Food preparation, Safety procedures
1mo
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KITCHEN MANAGER
Chesapeake, Virginia, United States
OnsiteFull Time
Manage kitchen operations, staff training, sanitation, cost control, cash handling, scheduling, and regulatory compliance; restaurant management experience preferred.
1mo
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Kitchen Leader
Williamsburg, Virginia, United States
$19-$20/hr OnsiteFull Time, Part Time
Ability to lead and manage kitchen operations and team during shifts, ensure food quality and speed-of-service, multitask under pressure, and complete manager development training program.
1mo
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Kitchen Manager
Williamsburg, Virginia, United States
$22-$26/hr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
2+ YOEPrefer 2 years restaurant/bar/kitchen management, knowledge of labor laws, health codes, food safety, responsible alcohol service, sanitation, and basic computer operations; strong training and team development skills.
1mo
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Kitchen Manager
Williamsburg, Virginia, United States
$22-$26/hr OnsiteFull Time
2+ YOEPreferably 2 years restaurant/bar/kitchen management experience; knowledge of labor laws, health codes, food safety, sanitation, responsible alcohol service, safety systems, and basic computer operations; strong team training skills.
3mo
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Kitchen Manager Mornings
Virginia Beach, Virginia, United States
$17-$25/hr OnsiteFull Time, Part Time
3+ YOELeadership experience in hospitality, 3+ years in management; strong coaching; 5am-2pm schedule; ServSafe preferred; BA/BS preferred in food service.
2mo
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Senior Kitchen Manager
Newport News, Virginia, United States
$60k-$70k/yr OnsiteFull Time
2+ YOETwo years of full-service, high-volume restaurant management experience; strong leadership and guest service skills; able to work in fast-paced environment.
2w
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Kitchen Utilities Specialist
Elizabeth City, North Carolina, United States
$12-$15/hr OnsiteFull Time, Part Time
Perform receiving, inventory organization (FIFO), cleaning/sanitation, lift up to 50 lbs, stand for long periods, operate cleaning and kitchen equipment.
Henny Penny
1mo
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Kitchen Manager
Suffolk, Virginia, United States
$60k-$75k/yr OnsiteFull Time
Manage back-of-house operations including purchasing, food preparation, staff supervision, inventory, food safety, scheduling, hiring, and cost control.
1w
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Kitchen Operations Associate, DashMart
Norfolk, Virginia, United States
$16/hr OnsitePart Time
Experience in food service or willingness to learn; high school diploma or GED; able to lift up to 50 lbs; complete Food Handler certification; maintain food safety and quality standards.
1mo
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Dish Machine Operator - Virginia
Roanoke or Chesapeake or Chesapeake
$13-$17/hr OnsiteFull Time, Part Time
Operate dishwashing equipment, maintain sanitation standards, lift up to 50 lbs, stand for extended periods, work nights/weekends/holidays, and support kitchen team.
2w
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Fry Operator - Fuddruckers VA Beach
Virginia Beach, Virginia, United States
OnsitePart Time, Full Time
1+ YOEPreferred 1 year kitchen experience; ability to stand 6–8 hours, lift up to 50 lbs; strong coordination, teamwork, and commitment to food safety and guest satisfaction.
3w
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Restaurant Cashier (Luckies Kitchen) - Part-Time - Virginia
Petersburg, Virginia, United States
$13-$18/hr OnsitePart Time
High school diploma/GED, customer-service or restaurant experience preferred, ability to operate cash registers, follow health/sanitation rules, and secure required gaming licensure.
3mo
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Line Cook
Williamsburg, Virginia, United States
OnsiteFull Time
Food preparation experience preferred; follows recipes and sanitation standards; ability to work in a fast-paced kitchen; teamwork.
3mo
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Line Cook | Part-Time | Portsmouth Pavilion
Portsmouth, Virginia, United States
$18/hr OnsitePart Time
1+ YOEPrevious cook or prep cook experience; ability to operate kitchen equipment; teamwork and communication; valid food handling certificate if required; ServSafe preferred.
Kitchen equipment, Chef knife
2mo
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KFC Restaurant General Manager
Norfolk, Virginia, United States
OnsiteFull Time
1+ YOEMinimum 1 year as Restaurant General Manager with P&L responsibility; 18+; ability to work closing shifts; physical ability for kitchen/restaurant duties.
3w
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Line Cook - Chesapeake Square Chili's
Chesapeake, Virginia, United States
OnsiteFull Time, Part Time
Execute recipe procedures, maintain kitchen cleanliness and safety, operate kitchen equipment, and work in a fast-paced team environment; prior kitchen experience preferred.
1w
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PREP COOK (FULL TIME)
Suffolk, Virginia, United States
$17/hr OnsiteFull Time
Previous kitchen experience preferred; follow recipes, HACCP and sanitation procedures, prepare production sheets, operate and clean kitchen equipment, and serve customers efficiently.
1mo
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Lead Cook-The College of William & Mary - The College of William and Mary (Williamsburg, VA, US, 23185)
Williamsburg, Virginia, United States
$24/hr OnsiteFull Time
Experience cooking using standard recipes, food safety knowledge and certification, ability to operate kitchen equipment, supervise staff, and perform physical kitchen tasks.
3w
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Cook 2 (Banquets) - Marriott Virginia Beach Oceanfront
Virginia Beach, Virginia, United States
$18-$19/hr OnsiteFull Time
Prepare consistent-quality food, follow recipes and portion standards, operate and clean kitchen equipment, follow food safety and inventory procedures; hotel/kitchen experience preferred.