1,665 kitchen jobs at 374 companies in Riverside, CA
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2mo
Kitchen
Cypress, California, United States
$12-$15/hrOnsitePart Time
Mia's Table: Casual American comfort food restaurant serving Southern-style meals.
Experience in kitchen or food prep preferred; 18+; food safety knowledge; ability to work in a fast-paced environment; physical stamina; food handlers certification.
Pura Vida Miami: Health-focused restaurant chain serving wholesome meals and beverages.
1+ YOE1-2 yrs in fast-paced kitchen; lead by example on night shifts; familiar with kitchen tools; Food Handler Certification; detail-oriented, organized, reliable; able to stand long and lift up to 50 lbs.
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
High school diploma, restaurant experience, ability to speak/write the primary language of the work location, knowledge of food safety and kitchen procedures.
Brightwater Senior Living: Operates senior living communities across North America.
Dishwasher/Kitchen Assistant with open availability; communicate effectively; health requirements; Food Handlers permit; read menus; able to carry trays and supplies.
The Home DepotNYSE: HD: Operates retail stores selling home improvement and construction products.
Customer-facing kitchen and bath design, using design tools and showroom resources; advising on products, services, promotions, financing, and project follow-up.
Heritage Grocers Group: Operates ethnic and Hispanic-focused grocery store chains across the US.
Valid Food Handlers Card, customer service/retail experience desirable, ability to lift up to 50 lbs, operate kitchen equipment, and interact with customers.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Willingness to be trained, friendly customer service, ability to lift 50 lbs, stand for long periods, use kitchen equipment and knives, follow safety and cleanliness standards.
Lucky Strike EntertainmentNYSE: LUCK: Operates location-based entertainment venues featuring bowling, amusements, and dining.
3+ YOE3+ years kitchen leadership, banquet/event experience, culinary skills, food cost and labor management, ServSafe or ability to obtain, flexible availability for nights/weekends/holidays.
Tay Ho: Produces authentic Vietnamese meats and shelf-stable specialty foods.
Kitchen staff role in a Vietnamese restaurant; prep ingredients, cook, maintain sanitation; 18+; County Food Handler certification; reliable transportation; able to stand long hours.
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
3+ YOE3+ years kitchen management in high-volume/fast-casual environments, bilingual English/Spanish, leadership and food safety knowledge, experience with Microsoft Office, Dayforce, and Sysco ordering.
Walt's Wharf: Legendary seafood restaurant serving wood-grilled dishes in Seal Beach.
3+ YOEMinimum 3 years kitchen management, mandatory wood-fire grill experience, leadership, inventory/order management, food safety and sanitation knowledge, scheduling and ability to work flexible hours.
Salted: Operates a portfolio of health-focused delivery-first restaurant brands.
5+ YOE2+ Mgmt5+ years kitchen experience with 2+ years leadership; strong culinary and knife skills; able to stand long periods and lift 50 lbs; experience with scheduling, inventory, and financial management.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
2+ YOE2 years cook supervisor/manager experience, high school graduate, culinary training preferred, ability to analyze finances, lift up to 40 lbs, communicate in English, and maintain kitchen standards.
San Pedro Fish Market: Family-owned coastal seafood market and waterfront restaurant group.
3+ YOE3+ years kitchen leadership in high-volume restaurants; proven team coaching and retention; strong labor, food cost, inventory, and financial management; ServSafe Manager (or ability to obtain); excellent communication and leadership.