26 lead chef jobs at 19 companies in Aurora, CO
2mo
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Sous Chef
Denver, Colorado, United States
$65k-$70k/yr OnsiteFull Time
2+ YOE1+ Mgmt7+ years in cooking; 1-3 years as Chef/Sous Chef; supervisory experience in high-volume food production; ability to lead a team and manage production.
Microsoft Office, Production planning tools, point-of-sale systems
3w
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Sous Chef
Denver, Colorado, United States
$70k-$75k/yr OnsiteFull Time
2+ YOEMinimum two years leading in a high-volume kitchen; tasting demonstration required; sous chef experience and sushi interest preferred.
2mo
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SOUS CHEF 2- University of Colorado Greek House Chefs
Boulder, Colorado, United States
$23-$26/hr OnsiteFull Time
2+ YOEAssists the Executive Chef, leads kitchen in absence, manages kitchen operations, ensures food quality and safety.
2mo
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Sous Chef
Lone Tree, Colorado, United States
$70k-$75k/yr OnsiteFull Time
2+ YOETwo years culinary experience preferred; lead kitchen operations and prep.
1mo
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EXECUTIVE CHEF
Centennial, Colorado, United States
$72k-$82k/yr OnsiteFull Time
5+ YOE5+ MgmtLead kitchen operations, recruit and train staff, ensure food safety and sanitation, manage food and labor costs and budgets, develop menus, and deliver high-quality food presentation.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, E-mail, Internet
1mo
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Executive Chef
Denver, Colorado, United States
$100k-$110k/yr OnsiteFull Time
8+ YOE8 years' culinary experience; leading kitchen teams, menu creation, inventory and cost estimation, staff recruitment, compliance with sanitation and safety, ability to handle high-volume service.
4w
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Sous Chef
Englewood, Colorado, United States
$65k-$70k/yr OnsiteFull Time
2+ YOE2+ years culinary leadership in full-service restaurants, knowledge of Italian-American cuisine, food safety compliance, ability to lead and train kitchen staff, able to lift up to 30 lbs.
1w
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Sous Chef
Boulder, Colorado, United States
$68k-$73k/yr OnsiteFull Time
2+ YOEMinimum 2 years food-prep experience, ability to lead kitchen teams, manage budgets/schedules, use POS/Toast, Excel, Google Suite and electronic ordering; ServSafe Manager certification (training provided); stamina for nights/weekends/holidays.
Toast, Microsoft Excel, Google Suite, Electronic Order Entry
5d
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Sous Chef - Corinne
Denver, Colorado, United States
$65k-$68k/yr OnsiteFull Time
Lead daily food preparation, manage and train culinary staff, enforce sanitation and food-cost controls; associate degree in culinary arts or business preferred.
1mo
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Senior Sous Chef
Loveland, Colorado, United States
$23-$29/hr OnsiteFull Time
Experience leading kitchen operations, supervising dining staff, enforcing HACCP/food safety, managing food costs, inventory and production logs, and ensuring therapeutic diet compliance.
4d
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Sous Chef - Corinne
Denver, Colorado, United States
$65k-$68k/yr OnsiteFull Time
Lead daily food preparation, oversee kitchen staff, maintain sanitation, control food costs and inventory, create menus and train culinary team; associate\u0002s degree in culinary arts or business preferred.
1d
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Sous Chef II
Parker, Colorado, United States
$25-$46/hr OnsiteFull Time
4+ YOEOversee kitchen operations, lead production staff, ensure food quality/safety, manage schedules and inventory; 4+ years culinary experience; high school required; associate culinary preferred; ServeSafe/CDM preferred; MS Office skills.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
2mo
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Executive Chef (USA Operations)
Denver or Salt Lake City
$105k-$115k/yr OnsiteFull Time
5+ YOE5-8+ years culinary leadership; leads 20+ staff; budget and operations oversight in luxury mobile environments.
4w
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Chef de Cuisine - Uchi Salt Lake City (Coming Soon!)
Salt Lake City or Las Vegas or Phoenix or Denver or Austin
OnsiteFull Time
Proven kitchen leadership with ability to lead and coach sous chefs, manage kitchen operations and finances, contribute to menu development, lift up to 50 lbs, and work long periods standing in a fast-paced environment.
3w
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Sous Chef - Maggiano's-Denver South
Englewood or Denver
OnsiteFull Time
2+ YOE2+ years culinary leadership in full-service restaurants; knowledge of Italian-American cuisine, food safety and sanitation; ability to lead and train kitchen staff; flexible to work evenings, weekends, and holidays; able to lift up to 30 lbs.
1d
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Culinary Lead (Sur La Table)
Boulder, Colorado, United States
$20-$22/hr OnsitePart Time
1+ YOE1-2 years kitchen or kitchen management experience, culinary degree or equivalent sous chef experience considered, valid food handlers/food managers certification, teaching and leadership skills, familiarity with MS Office and POS.
Microsoft Word, Microsoft Excel, Microsoft Outlook, POS system, merchandise scanner
2w
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Lead DevOps Engineer
San Diego or Denver or Arlington or Boston
$175k-$240k/yr HybridFull Time
5+ YOEU.S. citizen with active security clearance (SCI eligibility), BS in CS or related +5 years, experience with CI/CD (Gitlab), cloud platforms, automation (Ansible/Chef), containers, Kubernetes, Python, Linux, and cybersecurity fundamentals.
Gitlab, AWS, Azure, Google Cloud, Ansible, Chef, Docker, Podman, Kubernetes, EKS, Rancher, Python, Linux Shell, Jira, ArgoCD, Flux, Nexus, Artifactory, SonarQube, Coverity, TerraForm
2w
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Kitchen Manager/ Chef
Denver, Colorado, United States
$70k-$80k/yr OnsiteFull Time
Experience leading restaurant teams, coaching staff, supporting restaurant operations, English proficiency required.
1w
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Culinary Manager/ Sous Chef
Arvada, Colorado, United States
$65k/yr OnsiteFull Time
3+ YOE3+ MgmtHigh school diploma, 3+ years leading kitchen/front-of-house teams, experience as lead/head cook preferred, background check and TB test, proficiency with Excel and Outlook, strong leadership and food safety skills.
Microsoft Excel, Microsoft Outlook
1mo
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Restaurant Kitchen Manager/ Chef
Denver, Colorado, United States
$70k-$80k/yr OnsiteFull Time
2+ YOE2+ years kitchen/restaurant management experience, ServSafe Manager required, TIPs preferred; responsible for hiring, training, food safety, sanitation, recipe consistency, and leading BOH operations.
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