45 lead kitchen jobs at 25 companies in Coolidge, AZ

4w
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Kitchen Team Lead
Phoenix, Arizona, United States
OnsiteFull Time
The Habit Burger Grill
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
Requires food manager or ServSafe manager certificate, leadership and kitchen station proficiency, ability to lift up to 55 lbs, and flexible availability; 2 years food-service experience preferred.
3mo
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Executive Kitchen Manager
Tempe, Arizona, United States
$90k-$100k/yr OnsiteFull Time
King's Seafood Company
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
4+ YOELead kitchen operations, manage staff, ensure quality, safety, and guest satisfaction.
1w
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Kitchen Lead
Peridot, Arizona, United States
OnsiteFull Time
San Carlos Apache Healthcare Corporation
San Carlos Apache Healthcare Corporation: Provides comprehensive medical care for the San Carlos Apache community.
1+ YOEMinimum 1 year food preparation experience, high school diploma/GED, current food handler's card or ServSafe, valid driver's license, ability to perform kitchen duties and maintain safety/compliance.
2mo
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Ahwatukee - HOH Lead
Phoenix, Arizona, United States
OnsiteFull Time
Spinato's Pizzeria
Spinato's Pizzeria: Operates family-owned Italian restaurants and pizzerias in Arizona.
Lead in kitchen; food safety knowledge; strong communication; ability to coach a diverse team; current Food Handler Certification.
2w
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Shift Lead - 0567
Phoenix, Arizona, United States
$16/hr OnsitePart Time
Five Guys
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred). Must lead shifts, coach crew, perform cash handling and POS tasks, lift/move supplies, work in a busy kitchen, and maintain brand standards.
POS systems
1mo
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Shift Lead
Gilbert, Arizona, United States
OnsiteFull Time, Part Time
Costa Vida
Costa Vida: Operates a chain of Mexican-inspired fast-casual restaurants.
1+ YOEMinimum 1 year supervisory experience in a fast-paced kitchen; food handler permit and ServSafe required; valid driver's license; ability to stand long periods and lift up to 50 lbs; strong communication and time-management skills.
2mo
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Kitchen / Cook
Gilbert, Arizona, United States
$16/hr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
Seeking candidates able to support restaurant operations, lead team members, assist with training and local restaurant management tasks; guest-focused and service-oriented.
1w
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Food Service Lead
Mesa, Arizona, United States
OnsiteFull Time
Banner Health
Banner Health: Non-profit integrated healthcare system providing medical and insurance services.
1+ YOE1+ year food service experience, knowledge of food handling and sanitation, customer service and supervisory ability, able to operate kitchen and retail equipment, pass applicable certifications including Arizona Fingerprint Clearance Card where required.
Point of Sale, email
3w
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Lead Cook
Redlands or California or Los Angeles or Orange County or San Diego or Riverside County or Texas or Dallas or Fort Worth or Arizona or Mesa
$13-$21/hr OnsiteFull Time
Luna Grill
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
1+ YOE1+ Mgmt1+ years kitchen leadership in high-volume/fast-casual environments, strong knowledge of food prep/portion control and food safety, able to lead and communicate with teams; high school diploma/GED preferred; must be 18+.
3w
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Cook Lead
Mesa, Arizona, United States
$22-$31/hr OnsiteFull Time
CommonSpirit Health
CommonSpirit Health: Operates a national non-profit Catholic health system.
2+ YOE2 years food service experience; food handlers permit (AZ) or ServSafe within 30 days; prepares therapeutic diets, follows sanitation and food safety, and supervises kitchen staff.
3w
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Lead Cook
Lakewood or Los Angeles or Orange County or San Diego or California or Dallas or Fort Worth or Texas or Mesa or Arizona
$13-$21/hr OnsiteFull Time
Luna Grill
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
1+ Mgmt1+ years kitchen leadership in high-volume or fast-casual settings, knowledge of food prep, portion control, food safety and sanitation; high school/GED preferred; must be 18+; bilingual English/Spanish a plus.
3w
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Food Service Worker Lead - Pinal County Jail (Florence, AZ, US, 85132)
Florence, Arizona, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead and assist food preparation and service; supervise line employees; Serve Safe certification required; strong customer service, leadership, and ability to lift and work in hot/noisy kitchen conditions.
3mo
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KAUBOI at The Remi Hotel -AM Supervisor/Lead Prep Cook
Scottsdale, Arizona, United States
$24-$28/hr OnsiteFull Time
Kauboi
Kauboi: Upscale Japanese steakhouse featuring live-fire robata grilling and sushi.
5+ YOE5+ years culinary experience; bilingual; strong knife skills; able to manage high-volume kitchen; strong leadership and communication.
Microsoft Office, Google Workspace, Slack
3w
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McArthur's Lead Line Cook (Full-Time) - Arizona Biltmore
Phoenix, Arizona, United States
OnsiteFull Time
Pyramid Global Hospitality
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
3+ YOE3+ years professional cooking experience in fast-paced kitchens, high school diploma (or equivalent), Maricopa County Food Handler card required, ServeSafe preferred, ability to work grill/saute and 150 covers/shift, availability for days/nights/weekends/holidays.
2mo
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Head Expediter
Chandler, Arizona, United States
$25-$30/hr OnsiteFull Time
George & Gather
George & Gather: All-day organic restaurant, bar, and gourmet market.
Experienced expediter/line lead with strong kitchen operations knowledge and leadership; excellent communication; thrives in fast-paced environments.
POS systems, Ticket management
2w
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Chef de Cuisine - Uchi Salt Lake City (Coming Soon!)
Salt Lake City or Las Vegas or Phoenix or Denver or Austin
OnsiteFull Time
Hai Hospitality
Hai Hospitality: Operates a collection of upscale Japanese and Asian-fusion restaurants.
Proven kitchen leadership with ability to lead and coach sous chefs, manage kitchen operations and finances, contribute to menu development, lift up to 50 lbs, and work long periods standing in a fast-paced environment.
1mo
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Sous Chef (Phoenix, AZ-Arizona, US, 85040)
Phoenix, Arizona, United States
$57k-$71k/yr OnsiteFull Time
LSG Sky Chefs
LSG Sky Chefs: Global provider of airline catering and in-flight hospitality services.
3+ YOELead kitchen team in a high-volume environment; 3-5 years cooking experience; HACCP; apprenticeship or culinary certification; strong leadership and communication.
HACCP, Inventory management
2mo
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Executive Chef
Phoenix, Arizona, United States
$90k-$110k/yr OnsiteFull Time
The Cheesecake Factory
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
5+ YOE5+ years high-volume restaurant management experience; operational and financial understanding; lead kitchen; manage shifts, scheduling, and planning; mentor staff.
OpenTable, POS systems
1w
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Assistant Manager (07608) - East Mesa
Mesa, Arizona, United States
OnsiteFull Time
Domino's
Domino'sNASDAQ: DPZ: Global pizza chain providing delivery and carryout services.
Valid driver’s license and insured vehicle, ability to operate kitchen equipment, manage inventory, take and process orders, train and lead staff, and perform delivery duties.
1mo
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Chef
Phoenix, Arizona, United States
$55k-$70k/yr OnsiteFull Time
Industry Standard
Industry Standard: A neighborhood restaurant and craft cocktail lounge in Phoenix.
Proven chef experience, ability to open concepts and build teams, expertise in menu creation, inventory and cost control, vendor relations, sanitation and safety, and leading kitchen staff.