51 lead kitchen jobs at 30 companies in Dade City, FL
2w
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Kitchen Lead |Part-Time | Benchmark International Arena
Tampa, Florida, United States
$25-$25/hr OnsitePart Time
1+ YOECulinary education or equivalent experience, 1-2+ years supervisory kitchen experience, ability to operate standard kitchen equipment, and food handling certificate if required by law.
2w
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Kitchen Lead |Part-Time | Benchmark International Arena
Tampa, Florida, United States
$25-$25/hr OnsitePart Time
1+ YOECulinary education or equivalent experience, 1-2 years supervisory kitchen experience, food handling certificate if required, ability to operate standard kitchen equipment and train staff.
1mo
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Kitchen Supervisor
Clearwater, Florida, United States
$19/hr OnsiteFull Time
Proven supervisory kitchen experience, knowledge of recipes and sanitation, strong organization and conflict management, ability to lead in a fast-paced kitchen, and flexibility for evenings and weekends.
1mo
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Kitchen Supervisor
Clearwater, Florida, United States
$19/hr OnsiteFull Time
Supervise kitchen staff, manage food prep and orders, maintain sanitation and safety, train staff, and work evenings/weekends; proven experience as a kitchen manager or lead cook required.
1d
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Kitchen Supervisor
Clearwater Beach, Florida, United States
OnsiteFull Time
Supervise kitchen staff, coordinate food orders and prep, ensure plating and food safety, train staff; prior experience as Kitchen Manager or Lead Cook and ability to work evenings/weekends.
1mo
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Kitchen & Production Lead
Tampa, Florida, United States
$22-$24/hr OnsiteFull Time
5+ YOE5+ years retail deli experience, ServSafe or equivalent, high school diploma, basic computer/POS skills, ability to lift 40 lbs, flexible schedule including early mornings, evenings, weekends, and holidays.
POS system
1mo
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KITCHEN MANAGER
Tampa, Florida, United States
OnsiteFull Time
Manage kitchen operations, train and lead staff, control food quality, sanitation, labor and costs, handle cash and staffing decisions, and ensure regulatory compliance.
1mo
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Kitchen Manager
Largo, Florida, United States
$16-$22/hr OnsiteFull Time
Leading a restaurant kitchen team, ensuring food safety and brand standards, problem solving, customer service, ability to stand and operate restaurant equipment, and reliable transportation.
headset, register, grill
1w
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Kitchen Director
Lutz, Florida, United States
$25/hr OnsiteFull Time, Part Time
2+ YOE2+ years Chick-fil-A kitchen leading experience; leadership, food safety, inventory, ordering, labor and cost management; high school diploma or equivalent; ability to lift 50 lbs and stand long periods.
ERQA, Safe Daily Critical, Ecosure, POS
1w
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Kitchen Manager
The Villages, Florida, United States
OnsiteFull Time
3+ YOEMinimum 3 years restaurant management experience, ability to lead and train kitchen staff, maintain food safety and sanitation, manage inventory and orders, flexible schedule, minimum age 21, legal authorization to work in the U.S.
1w
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Night Kitchen Supervisor
Tampa, Florida, United States
OnsiteFull Time
4+ YOE4+ years high-volume kitchen experience with shift-lead or sous experience, ability to expo, food handler certification (ServSafe within 60 days), lift up to 50 lbs, schedule flexibility, age 21+.
Square KDS
1mo
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Kitchen Team Leader
Tampa, Florida, United States
$16-$20/hr OnsiteFull Time
ServSafe certification required; lead kitchen team, enforce food safety, manage systems and checklists, train and coach staff. Strong leadership, communication, time management; must be 18+.
2mo
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Kitchen Leader
Spring Hill, Florida, United States
OnsiteFull Time
High school diploma; restaurant experience; ability to lead and train Crew; understands Chipotle’s Food With Integrity philosophy.
1w
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Kitchen+Bar - Lead Bartender
Tampa, Florida, United States
OnsiteFull Time
1+ YOEMinimum 1 year bartending experience, high school diploma or equivalent, must be 21+, ability to mix and serve drinks, handle cash, follow company policies, and communicate in English.
POS, cash register, dishwasher
1mo
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Shift Lead - 4069
Davenport, Florida, United States
$19/hr OnsiteFull Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); team-first mindset, strong communication, basic math, comfort with POS, and ability to work in a fast-paced kitchen environment.
1d
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Oracle Simphony - Inventory Management - Workstream Lead
Atlanta or Westerville or Brooklyn or Nashville or Tampa or Minneapolis or Saint Paul or Columbia or San Francisco or Bridgewater or Houston or Chicago or Seattle or Berwyn or Irving or New York City or Austin or Cincinnati or Atlanta
$73k-$193k/yr OnsiteFull Time
8+ YOERequires 8+ years in restaurant technology, Simphony Inventory and recipe costing expertise, 3+ years in Agile/SAFe, POS-ERP integration, rollout experience, and knowledge of COGS, yields, and kitchen operations.
Oracle MICROS Simphony, Oracle Fusion ERP, Oracle Retail, Agile, SAFe, OIC, MuleSoft, Boomi
1mo
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FOOD UNIT LEAD (FULL TIME)
Tampa, Florida, United States
$17-$23/hr OnsiteFull Time
Previous high-volume kitchen cooking experience required; supervisory experience, menu planning, inventory, cash handling, sanitation, and staff training skills preferred.
1mo
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Framework Developer Lead
Houston or Charlotte or Cedar Rapids or Tampa or Raleigh or Dallas
OnsiteFull Time
5+ YOE5+ years relevant experience; lead framework architecture and development, mentor developers, ensure CI/CD, containerization, cloud and tooling best practices. Bachelor's degree preferred or equivalent experience.
Git, command line interface, Bash, PowerShell, YAML, Python, JavaScript/TypeScript, C#, AWS, Azure, GC, Azure Pipelines, GitHub Actions, Jenkin, Docker, Kubernetes, Terraform, Ansible, Chef, Puppet, Azure Boards, Jira, GitLab Issues
1mo
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Lead Dishwasher
Riverview, Florida, United States
$16/hr OnsiteFull Time, Part Time
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Cleaning and sanitizing dishware and kitchen surfaces, maintaining flow of washables, dependable with reliable transportation, available weekends, 35–40 hours/week.
5d
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Lead Cook
Clearwater, Florida, United States
$19/hr OnsiteFull Time
LCS: An employer operating senior living communities and culinary services focused on hospitality and resident engagement.
2+ YOEHigh school diploma required; 2+ years cooking experience in restaurant or senior living; supervisory experience desirable; knowledge of kitchen equipment; AHCA background screening.