Lead bakery and kitchen production across all retail locations; 70% hands-on, 30% admin; pre-dawn schedule; $20-$22/hr; reports to Director of Operations.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous leadership experience in a fast-paced kitchen environment; ability to train and supervise staff, manage schedules, maintain quality standards, and perform foodservice safety practices.
Cenavera: Managing fresh-from-scratch food service programs for K-12 school districts.
High school diploma, ServSafe certification required or obtained before start, experience as kitchen manager or lead preferred, strong communication and time management, travel to multiple sites daily.
Anduril Industries: Defense technology building autonomous military hardware and software.
5+ YOEUS citizenship, clean background and good credit; Bachelor's degree or equivalent; 5+ years foodservice or hospitality operations experience; vendor management, P&L ownership, food safety knowledge; able to travel up to 50% and lift up to 50 lbs.
Davidson Hospitality Group: Manages hotels, resorts, and restaurants for property owners.
3+ YOELead Cook with 3-5 years in a lead cook role in a high-volume kitchen; strong leadership; HS diploma; WA Food Handler's Card; culinary degree or certificate preferred.
VisaNYSE: V: Global payment technology facilitating electronic funds transfers.
10+ YOE10+ years experience with a Bachelor's or 7+ with advanced degree; 4+ with PhD; production code experience; GenAI, CI/CD, Agile; strong data-processing and security practices.
13 Coins: Operates full-service restaurants providing 24-hour American and Italian dining
3+ YOEHigh school diploma or equivalent, minimum 3 years kitchen experience, strong food safety and sanitation knowledge, ability to work in high-volume kitchens.
1+ YOEMinimum 1 year full-service kitchen experience, high school diploma or equivalent, Food Handler Card, knowledge of kitchen sanitation and dietary modifications for seniors.
The Emily Program: Specialized medical and therapeutic care for eating disorder recovery.
2+ YOEHigh school diploma required; 2 years cooking in a medium-volume kitchen required; healthcare setting experience and 1 year supervisory experience preferred; Associate in culinary arts preferred.
Kitsap Mental Health Services: Provides mental health and substance use disorder treatment services.
2+ YOE2 years food service experience, high school diploma/GED, valid Washington Food Handler card, valid WA driver’s license with 3+ years driving history, ability to lift and perform physical kitchen tasks.
Food Service Worker Lead - Peninsula School Dist. 401
Gig Harbor, Washington, United States
$21/hrOnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead food preparation, portioning, serving; supervisory and customer-service skills; Serve Safe certification; ability to lift and work in kitchen conditions.
Snoqualmie Casino & Hotel: Operates a casino resort with gaming, dining, and lodging.
3+ YOE3 years culinary experience required; strong knowledge of kitchen operations, food safety, high-volume service, leadership, time management, and communication skills.
Vail ResortsNYSE: MTN: Operates mountain resorts and provides hospitality and leisure services.
1+ YOE1-2 years kitchen experience preferred, culinary certification preferred, ServSafe a plus, ability to stand long periods, lift up to 50lbs, and communicate fluently in English.
PeaceHealth: Provides non-profit medical care through hospitals and clinics.
2+ YOEUses HACCP guidelines; food handling and sanitation knowledge; Food Handlers Card (WA); high school diploma preferred; minimum 2 years cooking experience preferred; ability to lift and work in busy kitchen.
Panda Wok Cook (Food Service Worker Lead) (2 positions)
Ellensburg, Washington, United States
$3k-$5k/moOnsiteFull Time
Central Washington University: Public university offering undergraduate and graduate degree programs.
Ability to cook from scratch, operate kitchen equipment, lead and train student staff, follow standardized recipes/Computrition, ensure food safety, obtain WA Food Handlers permit (30 days) and ServSafe (6 months); Panda certification if assigned.