48 lead kitchen jobs at 32 companies in Winter Haven, FL
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Kitchen Lead |Part-Time | Benchmark International Arena
Tampa, Florida, United States
$25-$25/hrOnsitePart Time
Oak View Group: Provides venue management, facility development, and hospitality services.
1+ YOECulinary education or equivalent experience, 1-2 years supervisory kitchen experience, food handling certificate if required, ability to operate standard kitchen equipment and train staff.
Kitchen Lead |Part-Time | Benchmark International Arena
Tampa, Florida, United States
$25-$25/hrOnsitePart Time
Oak View Group: Global provider of venue management and hospitality services.
1+ YOECulinary training or fine dining experience, 1-2+ years supervising kitchen staff, ability to operate standard kitchen equipment, food handling certificate if required, strong communication and attendance.
Hard Rock International: Global operator of hotels, casinos, and restaurant venues.
Perform opening/closing kitchen duties, oversee shift labor and food cost, train and coach staff, enforce safety and sanitation, perform line checks, and lift/transport kitchen items.
Aureate Development: A Tampa-based real estate development and investment firm.
5+ YOE5+ years retail deli experience, ServSafe or equivalent, high school diploma, basic computer/POS skills, ability to lift 40 lbs, flexible schedule including early mornings, evenings, weekends, and holidays.
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Manage kitchen operations, train and lead staff, control food quality, sanitation, labor and costs, handle cash and staffing decisions, and ensure regulatory compliance.
Perkins American Food Co.: Operates casual dining restaurants and bakeries across North America.
Leading kitchen staff, ensuring food safety and sanitation, performing temperature checks, ordering/receiving supplies, and lifting up to 50 lbs; strong communication and coordination skills required.
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
2+ YOE2+ years Chick-fil-A kitchen leading experience; leadership, food safety, inventory, ordering, labor and cost management; high school diploma or equivalent; ability to lift 50 lbs and stand long periods.
1UP Entertainment + Social: Entertainment venue featuring arcade games, bar, and restaurant dining.
4+ YOE4+ years high-volume kitchen experience with shift-lead or sous experience, ability to expo, food handler certification (ServSafe within 60 days), lift up to 50 lbs, schedule flexibility, age 21+.
Chick-fil-A: Operates a national chain of quick-service chicken restaurants
ServSafe certification required; lead kitchen team, enforce food safety, manage systems and checklists, train and coach staff. Strong leadership, communication, time management; must be 18+.
B&B Theatres: Operates family-owned movie theaters and entertainment centers.
Lead kitchen operations including staff supervision, inventory and cost control, food safety compliance, and quality assurance in a fast-paced theatre environment.
1+ YOEMinimum 1 year bartending experience, high school diploma or equivalent, must be 21+, ability to mix and serve drinks, handle cash, follow company policies, and communicate in English.
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); team-first mindset, strong communication, basic math, comfort with POS, and ability to work in a fast-paced kitchen environment.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Experience as a cook with ability to prepare entrees, operate kitchen equipment, and follow HACCP guidelines. Strong teamwork and adherence to health standards.
Houston or Charlotte or Cedar Rapids or Tampa or Raleigh or Dallas
OnsiteFull Time
CliftonLarsonAllen: Professional services firm providing audit, tax, and consulting services.
5+ YOE5+ years relevant experience; lead framework architecture and development, mentor developers, ensure CI/CD, containerization, cloud and tooling best practices. Bachelor's degree preferred or equivalent experience.
Oversee day-to-day kitchen operations, prepare menu items to standards, maintain sanitation, coordinate multiple tasks, communicate clearly, and lift up to 50 lbs.
Hilton Grand VacationsNYSE: HGV: Sells and manages vacation ownership interests and luxury resorts.
Prior supervisory experience in hotel/restaurant kitchens, strong culinary and restaurant operations knowledge, food safety certification, ability to lift up to 60 lb. and work in physically demanding environments.
CaptiveAire: Manufacturer of commercial kitchen ventilation and HVAC systems.
Lead install crew for commercial HVAC/kitchen ventilation projects; plan and execute installs, enforce quality and safety, provide field engineering support, willing to travel on demand, valid driver’s license required; 2–5 years experience preferred.
Food Service Worker Lead - Hillsborough County Jail Food
Tampa, Florida, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead food preparation, portioning, serving and sanitation; strong leadership and customer-service skills; Serve Safe certification; ability to lift and work in hot, noisy kitchen environments.
Parts Town: Distributes OEM equipment parts and provides professional maintenance services.
3+ YOE3+ years commercial kitchen or refrigeration repair experience; valid driver's license; background check and drug screen required; ability to diagnose, troubleshoot, and repair cooking and refrigeration equipment; on-call availability.