Dave & Buster'sNASDAQ: PLAY: Operates entertainment centers combining full-service dining with arcade gaming.
0.5+ YOESix months line cook/prep cook experience; 18+ with Food Handlers Certification; ability to work days/nights/weekends; strong teamwork and communication.
Es Vedra Cinemas: Operator of entertainment venues featuring movies, bowling, and games.
Required prior line cook experience, state Food Handler certificate, ability to lift 50 lbs, work nights/weekends/holidays, and follow food safety and sanitation rules.
Hopdoddy: Restaurant chain serving handcrafted burgers and craft beer.
1+ YOEFood Handler Card, basic knife and math skills, recipe-following ability, digital scale use, and preferred 1–2 years of fast-paced food preparation or kitchen line experience.
Cotton Patch Cafe: Operates a chain of casual dining restaurants serving comfort food.
2+ YOE2+ years line/grill cook experience in a fast-paced restaurant, grill/fryer and protein cooking skills, strong knife and line techniques, food handler certification, able to stand long periods and lift up to 50 lbs.
Perspective Hospitality: Developing and managing hotels and franchised restaurants in Texas.
Prepare menu items per recipes, maintain clean work areas, follow sanitation and safety procedures, monitor food quality and portioning, and respond professionally to guests.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Following recipes and food-safety procedures, maintaining cleanliness and sanitation, assessing ingredient quality, and working effectively as part of a kitchen team.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
Prepare and cook food by recipe, maintain kitchen sanitation and station cleanliness, operate kitchen equipment, lift up to 30 lbs, stand entire shift; previous kitchen experience preferred; must be at least 18.
Nashville or Brier Creek or Pflugerville or Columbus
OnsitePart Time
Lifestyle Communities: Develops and manages multifamily communities with dining and wellness.
1+ YOEHigh school diploma or equivalent, 1+ year kitchen experience, ability to prepare menu items, follow recipes and safety procedures, operate kitchen equipment, and maintain station cleanliness.
Snooze an A.M. Eatery: Casual dining restaurant chain specialized in breakfast and brunch.
1+ YOEMinimum 1 year restaurant experience (6 months high-volume preferred), able to lift up to 50 pounds and stand long periods, county-required food and alcohol serving certifications, authorized to work in the US, age 17+.
knives, electric mixers, immersion blenders, food processors, scales, portion bags, ovens, gas stoves, griddles, broilers
NADC Burger: A chef-driven wagyu cheeseburger restaurant concept.
2+ YOE2 years high-volume kitchen experience, food handler required, ability to operate griddle and fryer, read and prepare orders, maintain sanitation, and communicate effectively.
The Kebab Shop: Operates a chain of Mediterranean fast-casual restaurants.
2+ YOEMinimum 2 years high-volume kitchen experience, high school diploma/GED or food service management diploma, proficiency with Microsoft Word and Microsoft Excel, valid driver’s license, eligible to work in the US, able to lift 50 lbs and stand 8 hours.
Flix Brewhouse: Operates movie theaters featuring on-site craft microbreweries and dining.
Prior cooking or prep experience preferred; maintain food safety, lift up to 50 lbs, stand long periods, available nights/weekends/holidays, and maintain Food Handler certification.