East Providence • 50 milesRemote · Hybrid · Onsite · Field · All Environments
East Providence • 50 milesRemote · Hybrid · Onsite · Field · All Environments
East Providence • 50 milesRemote · Hybrid · Onsite · Field · All Environments
East Providence • 50 milesRemote · Hybrid · Onsite · Field · All Environments
289 menu jobs at 117 companies in East Providence, RI
1w
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Manager, Menu Strategy & Development
Newton, Massachusetts, United States
$92k-$110k/yr HybridFull Time
3+ YOEBachelor's degree in marketing, business administration, or related field; 3–5 years in marketing strategy, product innovation, campaign management, and cross-functional collaboration. Boston Metro Area required.
4w
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Cook
Concord, Massachusetts, United States
$22-$28/hr OnsiteFull Time
Prepare and cook menu items per recipes and schedules, maintain food safety and sanitation, follow menus and instructions, and work in a fast-paced hospital kitchen; ServSafe preferred.
2w
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Nutrition Clerk
Cambridge, Massachusetts, United States
$19-$26/hr OnsitePart Time
High school diploma or equivalent; basic nutrition knowledge; ability to correct menus, use computer systems, communicate with patients and staff, and perform basic arithmetic for menu correction.
4w
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Patient Services Ambassador (Dietary Aide)
New Bedford, Massachusetts, United States
$17-$24/hr OnsitePart Time
Perform patient meal service and menu updates using Patient Services and EPIC platforms; describe menu items; follow diet restrictions; high school diploma/GED preferred.
Patient Services Software Platform, EPIC Platform
2mo
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Cashier, Barista, Runner + Tips at South End
Boston, Massachusetts, United States
OnsiteFull Time
Engaging communication, knowledge of menu, teamwork, guest service focus.
3mo
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To Go Specialist
Framingham, Massachusetts, United States
$7/hr OnsiteAll Commitments Available
Customer service, multi-tasking, menu knowledge, flexible schedules; no specific experience required.
3w
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Restaurant Server-Outlet 101
Cambridge, Massachusetts, United States
$14-$16/hr OnsiteFull Time
Knowledge of menu and beverages, table service and setup, cash handling and order entry, guest relations and sanitation standards.
3mo
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COOK
Bourne, Massachusetts, United States
$20-$24/hr OnsitePart Time
Cook with food prep, sanitation, menu planning support, and staff supervision; part-time, 24 hours/week.
3mo
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Executive Chef
Cambridge, Massachusetts, United States
$90k-$95k/yr OnsiteFull Time
8+ YOE8+ years in high-volume restaurant kitchen; strong leadership, menu development, cost control, and sanitation knowledge.
2mo
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SENIOR CHEF MANAGER (WALTHAM, MA, US, 02451)
Waltham, Massachusetts, United States
$75k-$85k/yr OnsiteFull Time
5+ YOELead back and front of house operations; manage menu, inventory, labor, costs; supervise staff and ensure sanitation.
Microsoft Office, POS
2w
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Server
Randolph, Massachusetts, United States
$7/hr OnsitePart Time
Knowledge of menu, strong communication, cash handling, table management, and customer service to deliver positive dining experiences.
2w
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To Go - West Auburn Chili's
Auburn, Massachusetts, United States
OnsiteFull Time, Part Time
Knowledge of menu and POS, answer phones, enter orders, multitask in fast-paced environment, dependable team player.
POS system
2w
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Guest Services Representative / Diet Technician
Wakefield, Rhode Island, United States
$18/hr OnsitePart Time
Must be 18+; provide menus, meals and service consistent with prescribed diet orders; work in hospital dietary environment.
1mo
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Restaurant Server
Warwick, Rhode Island, United States
OnsitePart Time, Full Time
Extensive menu and beverage knowledge, clear communication, order processing, payment handling, section management, and guest-focused service.
3mo
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Server
Warwick, Rhode Island, United States
$4/hr OnsiteFull Time
Dining room experience, customer service, teamwork, strong knowledge of menu, ability to deliver accurate orders and engage guests.
2mo
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Host
East Greenwich, Rhode Island, United States
OnsiteFull Time
Provide exceptional customer service, manage reservations and phone inquiries, seat guests, maintain station, and understand menu offerings.
3w
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Server
Worcester, Massachusetts, United States
$15-$30/hr OnsiteFull Time, Part Time
Available nights and weekends, knowledge of menu and allergens, strong customer service and teamwork, able to complete opening/closing side work.
4w
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Food Service Director
Plymouth, Massachusetts, United States
$73k/yr OnsiteFull Time
2+ YOE1+ MgmtManage dietary operations, staff, budgets, menu planning, food safety compliance, and coordination with Registered Dietitian for resident nutritional care.
5d
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Host
Boston, Massachusetts, United States
$20-$25/hr OnsitePart Time
Prior experience required. Requires customer rapport, confidence, multitasking in a high-volume environment, menu knowledge, and safety and sanitation knowledge.
OpenTable
5d
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To Go - Raynham Chili's
Raynham, Massachusetts, United States
$15-$18/hr OnsiteFull Time
Requires menu knowledge, customer service, multitasking, teamwork, a welcoming demeanor, and POS system operation in a fast-paced restaurant environment.
POS system