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520 menu jobs at 176 companies in Queens, NY

3w
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Menu Systems Administrator
New York or New York or New York or New York or New York or New York or New York or New York or New York or New York or New York or Paramus or Darien
$95k-$115k/yr OnsiteFull Time
Naya: Sells customizable Lebanese and Middle Eastern fast-casual food.
5+ YOE3–5 years experience in menu configuration or POS/digital ordering systems in multi-unit restaurants; strong attention to detail, QA, cross-functional collaboration, and spreadsheet/system skills.
Toast, Lunchbox, Checkmate, POS
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1mo
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Child Care Center Cook
Glen Head, New York, United States
$18-$19/hr OnsitePart Time
Learning Care Group
Learning Care Group: Providing early childhood education and childcare services through multiple brands.
Prepare nutritious meals and snacks following school menu and regulations, maintain inventory, adapt to menu changes, and assist classrooms as needed. Childcare food prep experience preferred.
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2w
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Dietary Associate-Food Service-Mount Sinai Hospital-Part Time, Days, Weekends and Holidays
New York, New York, United States
$26-$28/hr OnsitePart Time
Mount Sinai Health System
Mount Sinai Health System: Integrated academic medical system providing patient care and research.
High school diploma or equivalent; print/organize patient menus, enter bedside menu preferences, deliver and retrieve meal trays; maintain patient confidentiality and communicate with clinical dietitians.
TDS, CBORD, PCD, Palm
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1mo
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Cook
Westbury, New York, United States
OnsiteFull Time
Amber Court Communities
Amber Court Communities: Provider of assisted living, memory care, and senior services.
1+ YOESupervise food service staff, schedule shifts, prepare meals per cycle menus, manage menus, process diet changes, maintain inventories and sanitation, and support regulatory inspections.
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To Go - Little Falls Chili's
Little Falls, New Jersey, United States
OnsiteFull Time, Part Time
Brinker International
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Knowledge of menu, phone and POS skills, dependable, multitasking and guest-service focused.
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1mo
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Line Cook
Hackensack, New Jersey, United States
$16-$22/hr OnsiteFull Time
Brinker International
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Prepare and present menu items for assigned station in a fast-paced, scratch-kitchen environment.
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2mo
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Server
New York, New York, United States
$11-$17/hr OnsiteFull Time, Part Time
The ONE Group
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
2+ YOEExperience as server, ability to multi-task, strong guest service, knowledge of menu and beverages.
POS, Point of Sale
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2mo
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Cook - LPQ
New York, New York, United States
$17-$23/hr OnsiteFull Time
Convive Brands
Convive Brands: Operates and manages a portfolio of restaurant brands.
Prepare and execute menu items; maintain cleanliness; assist with inventory and food safety; flexible schedule.
Kitchen equipment, Food preparation tools
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3mo
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Executive Sous Chef-Darien-New Restaurant Opening
Darien, Connecticut, United States
$70k-$80k/yr OnsiteFull Time
Barcelona Wine Bar
Barcelona Wine Bar: Spanish tapas restaurant chain and wine bar.
8+ YOEEight years of experience in high-volume kitchens; strong leadership, inventory management, and menu development.
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2mo
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Cook
Clifton, New Jersey, United States
OnsiteFull Time
Parikh Network
Parikh Network: Operates and manages a portfolio of franchised restaurant locations.
Prepare menu items per IHOP recipes, maintain presentation and sanitation, and operate kitchen station.
knives, slicing_equipment, food_preparation_equipment
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3w
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Server
Pine Brook, New Jersey, United States
$6/hr OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual seafood dining restaurant chain serving fresh fish.
Knowledge of menu and beverages, strong communication, cash handling, order processing, and guest service skills.
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2mo
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Banquet Chef
Greenwich, Connecticut, United States
$72k-$75k/yr OnsiteFull Time
Burning Tree Country Club
Burning Tree Country Club: Private member-owned country club offering golf, dining, and recreation.
3+ YOELead banquet kitchen operations; supervise staff; develop menus; ensure high-volume event execution.
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2mo
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Server
Wantagh, New York, United States
OnsiteFull Time, Part Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Greet guests, take orders, knowledge of menu, alcohol service, POS skills, teamwork, flexible schedule.
POS System
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1w
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Server
Butler, New Jersey, United States
$6/hr OnsitePart Time, Full Time
Bloomin' Brands
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Knowledge of menu, clear communication, order processing, payment handling, table management, and anticipating guest needs.
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1w
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Management Chef - Waldorf Astoria New York
New York, New York, United States
$90k-$110k/yr OnsiteFull Time
Hilton
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
Hands-on culinary leadership, kitchen production management, menu development, inventory and scheduling, and ensuring health and safety compliance.
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2mo
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Cajero/Cajera
Lawrence, New York, United States
$18/hr OnsitePart Time
Pollo Campero
Pollo Campero: Fast-food chain serving Latin-style fried and grilled chicken.
Greet guests, know the menu to suggest items, verify orders, process POS transactions, handle cash with accuracy.
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3mo
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Line Cook
Secaucus, New Jersey, United States
$16-$22/hr OnsiteFull Time
Olive Garden
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Prepare and plate menu items to recipe, maintain sanitation, and work with a flexible schedule; comply with health and safety standards.
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1mo
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Nutrition Assistant - Per Diem/PRN
West Orange, New Jersey, United States
$19/hr OnsitePart Time
Select Medical
Select MedicalNYSE: SEM: Provides specialty inpatient and outpatient rehabilitative healthcare services.
1+ YOEHigh school diploma and 1 year experience required; perform patient menu management, assemble/deliver menu selections, clerical tasks, follow HIPAA/Joint Commission rules; must meet per-diem availability (6 shifts per 6 weeks, 3 weekend shifts).
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2w
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Crew Member
Brooklyn, New York, United States
OnsitePart Time, Full Time
Deck One Management
Deck One Management: Operates a network of quick-service franchise restaurant locations.
Provide friendly guest service, prepare menu products to standards, handle cash and follow food safety and brand procedures.
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2mo
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Sous Chef - Sake No Hana New York
New York, New York, United States
OnsiteFull Time
Tao Group Hospitality
Tao Group Hospitality: Operates a global portfolio of luxury restaurants and nightclubs.
2+ YOECulinary supervisory/management experience in high-volume kitchen; strong leadership, menu planning, coaching, and safety/quality focus.
Microsoft Windows, POS systems, Inventory and purchasing software
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