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302 menu jobs at 112 companies in Bridgeport, CT

3w
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Menu Systems Administrator
New York or New York or New York or New York or New York or New York or New York or New York or New York or New York or New York or Paramus or Darien
$95k-$115k/yr OnsiteFull Time
Naya: Sells customizable Lebanese and Middle Eastern fast-casual food.
5+ YOE3–5 years experience in menu configuration or POS/digital ordering systems in multi-unit restaurants; strong attention to detail, QA, cross-functional collaboration, and spreadsheet/system skills.
Toast, Lunchbox, Checkmate, POS
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2mo
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Sr. Director, Product - Menu
Shelton, Connecticut, United States
OnsiteFull Time
Subway
Subway: Global provider of franchised quick-service sandwiches and salads.
Senior product leader with proven people management, product strategy, and cross-functional collaboration skills; experience with AI-driven automation and restaurant or high-tech environments preferred; willing to travel up to 15%.
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1mo
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Child Care Center Cook
Glen Head, New York, United States
$18-$19/hr OnsitePart Time
Learning Care Group
Learning Care Group: Providing early childhood education and childcare services through multiple brands.
Prepare nutritious meals and snacks following school menu and regulations, maintain inventory, adapt to menu changes, and assist classrooms as needed. Childcare food prep experience preferred.
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1mo
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Cook
Westbury, New York, United States
OnsiteFull Time
Amber Court Communities
Amber Court Communities: Provider of assisted living, memory care, and senior services.
1+ YOESupervise food service staff, schedule shifts, prepare meals per cycle menus, manage menus, process diet changes, maintain inventories and sanitation, and support regulatory inspections.
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1mo
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Line Cook
Hackensack, New Jersey, United States
$16-$22/hr OnsiteFull Time
Brinker International
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Prepare and present menu items for assigned station in a fast-paced, scratch-kitchen environment.
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3mo
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Executive Sous Chef-Darien-New Restaurant Opening
Darien, Connecticut, United States
$70k-$80k/yr OnsiteFull Time
Barcelona Wine Bar
Barcelona Wine Bar: Spanish tapas restaurant chain and wine bar.
8+ YOEEight years of experience in high-volume kitchens; strong leadership, inventory management, and menu development.
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3mo
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Banquet Chef
Greenwich, Connecticut, United States
$72k-$75k/yr OnsiteFull Time
Burning Tree Country Club
Burning Tree Country Club: Private member-owned country club offering golf, dining, and recreation.
3+ YOELead banquet kitchen operations; supervise staff; develop menus; ensure high-volume event execution.
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2mo
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Server
Wantagh, New York, United States
OnsiteFull Time, Part Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Greet guests, take orders, knowledge of menu, alcohol service, POS skills, teamwork, flexible schedule.
POS System
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1w
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Management Chef - Waldorf Astoria New York
New York, New York, United States
$90k-$110k/yr OnsiteFull Time
Hilton
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
Hands-on culinary leadership, kitchen production management, menu development, inventory and scheduling, and ensuring health and safety compliance.
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2mo
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COOK - CHILDREN'S RESIDENTIAL PROGRAM
Huntington, New York, United States
OnsitePart Time
Developmental Disabilities Institute
Developmental Disabilities Institute: Provides care and support for people with developmental disabilities.
1+ YOEOne year cooking experience; able to lift 25 lbs; follow menus; work with staff and individuals we support.
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3mo
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Chef de cuisine
New York, New York, United States
$90k-$95k/yr OnsiteFull Time
Lotte Hotels & Resorts
Lotte Hotels & Resorts: Managing and operating a global chain of luxury hotels.
5+ YOE5+ years in A la Carte hotel kitchen with management experience; strong leadership, cost control, and menu development skills.
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1w
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Food Service Worker - Hampton Bays UFSD
Hampton Bays, New York, United States
$17/hr OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepare and serve meals, maintain sanitation and kitchen safety, complete daily reports, and follow menus and food safety procedures.
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2w
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SENIOR COOK (FULL TIME) (1552801)
Hartsdale, New York, United States
$20-$21/hr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prepares nutritious menu items following recipes and safety guidelines; may oversee cooking activities and maintain production records.
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2w
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Server
West Hartford, Connecticut, United States
$6-$17/hr OnsiteFull Time
Max Hospitality
Max Hospitality: Operates a collection of unique, chef-driven upscale restaurants.
1+ YOE1+ years server experience preferred in high-volume dining; strong communication, multitasking, menu knowledge, and guest-service skills.
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3w
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To Go - Westbury Chili's
Westbury, New York, United States
OnsiteFull Time, Part Time
Brinker International
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Knowledge of menu, POS operation, phone order handling, multitasking, dependable team player comfortable in fast-paced restaurant environment.
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1w
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Server
Litchfield, Connecticut, United States
$9/hr OnsiteFull Time
Salt Hotels
Salt Hotels: Operates and manages a collection of boutique design-led hotels.
Proven restaurant server experience in upscale environments, strong menu and beverage knowledge, excellent communication, and availability for nights, weekends, and holidays.
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1mo
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Dining Server – Senior Living Community
Fairfield, Connecticut, United States
$17-$21/hr OnsitePart Time
Sunrise Senior Living
Sunrise Senior Living: Provides assisted living, memory care, and nursing services.
Provide timely meal service, assist residents with menu selections, maintain dining areas, follow food safety and sanitation standards.
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1mo
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Per Diem Dietary Aide
Danbury, Connecticut, United States
OnsiteTemporary
Civita Care Center: Operates skilled nursing and rehabilitation facilities in Connecticut.
1+ YOEPrevious culinary or food preparation experience, knowledge of safe food handling and sanitation, menu planning creativity, and strong teamwork and communication skills.
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2w
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Food Service Cook
Rockville Centre, New York, United States
$18-$20/hr OnsiteFull Time
Lessing's Hospitality Group
Lessing's Hospitality Group: Operates a diverse portfolio of restaurants and catering venues.
Prepare and cook menu items, set up and stock stations, follow manager instructions, maintain sanitation; proven cooking experience preferred.
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1w
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Kitchen Associate
Paramus, New Jersey, United States
OnsiteFull Time
NetCost Market
NetCost Market: Operates specialty grocery stores focusing on international food products.
Prepare and cook menu items, follow recipes, maintain sanitation, lift up to 50 lbs, and work collaboratively in a fast-paced kitchen.
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