2mo
Save
Mark Applied
Hide
Sr. Director, Product - Menu
Shelton, Connecticut, United States
OnsiteFull Time
Senior product leader with proven people management, product strategy, and cross-functional collaboration skills; experience with AI-driven automation and restaurant or high-tech environments preferred; willing to travel up to 15%.
2mo
Save
Mark Applied
Hide
Cook
Enfield, Connecticut, United States
OnsitePart Time
2+ YOEPer diem cook with responsibilities for menu review, diet tray checks, and interdepartmental coordination.
2mo
Save
Mark Applied
Hide
Line Cook
Springfield, Massachusetts, United States
OnsitePart Time
Prepare and cook assigned menu items; work at a specific kitchen station; follow recipes; maintain cleanliness and safety.
1mo
Save
Mark Applied
Hide
Dining Server – Senior Living Community
Fairfield, Connecticut, United States
$17-$21/hr OnsitePart Time
Provide timely meal service, assist residents with menu selections, maintain dining areas, follow food safety and sanitation standards.
2mo
Save
Mark Applied
Hide
EXECUTIVE CHEF III - QUINNIPIAC UNIVERSITY
Hamden, Connecticut, United States
$65k-$75k/yr OnsiteFull Time
3+ YOEExecutive-level culinary leadership with 3+ years in high-volume operations; menu development; budgeting and staff training; ServSafe certified.
POS systems, Food cost and inventory software, Microsoft Office
1w
Save
Mark Applied
Hide
Server
West Hartford, Connecticut, United States
$6-$17/hr OnsiteFull Time
1+ YOE1+ years server experience preferred in high-volume dining; strong communication, multitasking, menu knowledge, and guest-service skills.
5d
Save
Mark Applied
Hide
Server
Litchfield, Connecticut, United States
$9/hr OnsiteFull Time
Proven restaurant server experience in upscale environments, strong menu and beverage knowledge, excellent communication, and availability for nights, weekends, and holidays.
1mo
Save
Mark Applied
Hide
To Go - Glastonbury Chili's
Glastonbury, Connecticut, United States
OnsiteFull Time, Part Time
Knowledge of menu, phone and order-taking skills, POS operation, multitasking in a fast-paced environment, dependable team player with a welcoming demeanor.
POS
1mo
Save
Mark Applied
Hide
Per Diem Dietary Aide
Danbury, Connecticut, United States
OnsiteTemporary
Civita Care Center: Operates skilled nursing and rehabilitation facilities in Connecticut.
1+ YOEPrevious culinary or food preparation experience, knowledge of safe food handling and sanitation, menu planning creativity, and strong teamwork and communication skills.
1w
Save
Mark Applied
Hide
Server
West Hartford, Connecticut, United States
$6-$17/hr OnsiteFull Time
1+ YOE1–2 years server experience preferred; strong communication, multitasking, cash handling, menu knowledge, and guest service skills required.
3d
Save
Mark Applied
Hide
Server
Southington, Connecticut, United States
OnsitePart Time
Knowledge of menu, strong customer service and communication, cash/payment handling, table management, and ability to work in a fast-paced restaurant environment.
2w
Save
Mark Applied
Hide
Server
Kingston, New York, United States
$16-$35/hr OnsitePart Time, Full Time
Must be 18+, authorized to work in the US; 1+ year front-of-house restaurant experience preferred; strong menu knowledge and customer service skills.
2mo
Save
Mark Applied
Hide
Cafeteria Worker
Deep River, Connecticut, United States
OnsitePart Time
Supporting the Cafeteria Manager to prepare and serve daily menus, follow USDA and health sanitation rules, receive deliveries, perform cashiering, and order supplies.
3w
Save
Mark Applied
Hide
Breakfast Line Cook (AM)
Madison, Connecticut, United States
$19-$23/hr OnsiteFull Time
Experience in breakfast/line cooking preferred; high school diploma or equivalent required; culinary degree preferred; strong timing, presentation, and menu knowledge.
1w
Save
Mark Applied
Hide
Dietary Manager
Dalton, Massachusetts, United States
$37-$42/hr OnsiteFull Time
1+ YOECDM and ServSafe required; previous cooking experience; knowledge of food prep, sanitation, inventory and menu creation; supervisory and administrative experience in dietary services.
2w
Save
Mark Applied
Hide
Server
Essex, Connecticut, United States
$18/hr OnsitePart Time, Full Time
LCS: A residential community offering upscale dining and hospitality services.
Provide hospitality-focused table service, know menu and specials, communicate in English, pass fitness-for-duty physical, criminal background check and drug test.
4d
Save
Mark Applied
Hide
Part Time Banquet Server
New Haven, Connecticut, United States
OnsitePart Time
Taking and serving guest orders, performing set-up and side work, operating POS/cash register, checking food quality, answering menu questions.
Electronic cash register, P.O.S.
1w
Save
Mark Applied
Hide
Dietary Aide
Sharon, Connecticut, United States
OnsiteFull Time
Basic food safety and sanitation knowledge; previous food service experience preferred but training provided; compassionate, team-oriented; able to follow menus and portioning.
2w
Save
Mark Applied
Hide
Food Service Director
Stratford, Connecticut, United States
OnsiteFull Time
0+ YOEOversee food service operations, menu planning, food safety compliance, staff supervision, cost control, and collaboration with clinical teams. Associate's degree required.
6d
Save
Mark Applied
Hide
Clinical Dietary Aide
Middletown, Connecticut, United States
OnsitePart Time
High school diploma or GED, 18+ years old, able to read/write/understand English; take meal orders and assist patients with menu selections.