SodexoEuronext Paris: SW: Global provider of integrated food and facilities management services.
0+ YOE0–1 year experience; assist with menu processing, patient menu selection, meal preparation and delivery; punctual, team-oriented, adaptable, and reliable.
Prepare menu items to specifications, maintain cleanliness and safety, communicate with team; strong menu knowledge, safety standards, teamwork, accurate portioning, drive-thru headset.
Following food safety and sanitation standards, preparing and portioning menu items to recipe specifications, maintaining cleanliness, and assessing ingredient quality.
Golden Corral: Casual family-style buffet restaurant chain.
Customer-service focused role requiring cash handling, basic menu knowledge, and maintaining line and buffet areas; training provided; flexible schedule.
The Ranch Country Club: Operates a private 18-hole golf and country club.
Prepare menu items to recipes, perform prep and station execution, maintain sanitation and safety, follow plating and portion standards, coordinate with kitchen staff.
CyHawk Hospitality: A casual dining franchise offering family-friendly meals and bakery items.
Provide friendly, efficient service; greet guests; knowledge of menu; ability to work in a fast-paced dining environment; be properly groomed and maintain cleanliness.
Learning Care Group: Providing early childhood education and childcare services through multiple brands.
Experience in cooking/food preparation for groups preferred, willingness to follow state/local/USDA regulations, flexible hours, ability to adapt menus and maintain schedules.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, communicate effectively, prepare menu items, lift up to 50 lbs, work in hot/damp environments, and follow sanitation and safety procedures.
Kokoro: Operates Japanese restaurants serving sushi and rice bowls.
Provide drive-thru customer service, process orders and payments accurately, and perform line cook duties preparing menu items in a fast-paced environment.
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
Prepare menu items per recipes, follow food safety and presentation standards, assist with prep, check deliveries, and maintain sanitized cooking and serving areas.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Prepare, portion, and serve food per standardized recipes and menus; adhere to sanitation and food safety; operate cutting tools and cookware; prepare meals on schedule.
Store Associate – Retail & Food Service (Part-Time Local Residents Only)
Estes Park, Colorado, United States
$16/hrOnsiteMultiple Commitments Available
Xanterra Travel Collection: Operates hospitality and tourism services at national parks.
Excellent communication and customer service; English proficiency; cash handling; knowledge of all menu items; ability to work with minimal supervision; high traffic seasonal environment.