Shiraz Restaurant: Authentic Persian restaurant serving traditional cuisine in Sherman Oaks.
Prepare and portion ingredients, follow prep lists and recipes, maintain cleanliness, lift up to 50 lbs, work weekends/holidays; experience preferred but not required.
Acme Hospitality: Operates award-winning boutique hotels and restaurants in California.
Prepare and portion ingredients, follow recipes and food-safety procedures, perform basic knife and prep tasks, stand for long periods and lift heavy items, State Food Handler certification required.
Acme Hospitality: Operates award-winning boutique hotels and restaurants in California.
Preparing and portioning ingredients, following recipes, maintaining food safety and sanitation, basic knife skills, physical stamina, and willingness to work shifts.
Prepare and portion ingredients, maintain clean stations, stand for extended periods, lift up to 50 lbs; prior kitchen experience preferred but training provided.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prepare production items to recipe and quantity, follow HACCP and sanitation procedures, complete production paperwork, operate and clean kitchen equipment, and ensure food quality and portion control.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Performs food prep, portioning, serving, sanitation, and customer service; previous food service experience preferred; must follow food safety and portion control procedures.
FOOD SERVICE WORKER (FULL TIME AND PART TIME) (Malibu, CA, US, 90263)
Malibu, California, United States
$22-$24/hrOnsiteFull Time, Part Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
0+ YOENo prior experience required; duties include food prep, portioning, serving, cleaning, and following food safety and sanitation procedures. Open availability required.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Must have a valid food handler card; perform food prep, portioning, storage, sanitation, serving, and basic customer service in a catering/foodservice setting.
TriSpan: Private equity firm investing in and scaling global restaurant brands.
2+ YOEPrepare and cook menu items to standards, maintain food safety and portion control, assist with prep, monitor inventory, work under pressure, and maintain flexible hours.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
1+ YOEMinimum 1 year food service experience required; ability to perform food prep, portion control, serving, sanitation, inventory and customer service in a healthcare foodservice environment.
24seven Hotels: Manage and operate premium lifestyle and select-service hotel properties.
Prepare and serve food to guests, maintain prep areas, follow sanitation and portioning standards, operate POS, and complete inventory; one year line cook experience preferred.
Stevenson Ranch or Los Angeles or Orange County or San Diego or Dallas or Fort Worth or Mesa
$14-$20/hrOnsiteFull Time
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
1+ YOEMinimum 1 year kitchen experience in a high-volume fast-casual environment; knowledge of food prep, portion control, and food safety; must be 18+; bilingual English/Spanish a plus.
Ono Hawaiian BBQ: Provides authentic Hawaiian plate lunches through fast-casual restaurants.
Must hold a food handler card, follow health and safety procedures, perform food prep, portion control, stocking, cleaning, and lift up to 50 lbs; basic math and English required.
dnata: Provides global air services, including catering, ground handling, and cargo.
1+ YOEFollow HACCP/GMP food-safety procedures; portion and assemble cold food items; 1+ year food-prep experience; flexible schedule; ability to lift/move up to 30 lbs; meet local food handler certification requirements.