Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, strong leadership and communication, hiring and coaching experience, proficiency with scheduling and inventory systems.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Leading restaurant teams, delivering guest service, ensuring safety and sanitation, and meeting operational and financial goals; managers typically work up to 50 hours/week with scheduled days off.
KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Responsible for recruiting, training, developing, and empowering restaurant staff; managing profit and loss, growing sales, following brand standards, and delivering excellent customer experiences.
Bergen Food Enterprises: Operates a large network of Pizza Hut franchise locations.
2+ YOE2+ MgmtRequires 2+ years of restaurant, hospitality, or retail leadership experience with financial responsibility; valid driver's license, reliable transportation, communication skills, and ability to stand 8 hours and lift 50 pounds.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
No experience required; must be 16+, able to lift 50 lbs, provide friendly customer service, work fast-paced shifts, communicate well, be punctual and work as a team.
Multi-Unit Restaurant Manager- WinStar World Casino
Thackerville, Oklahoma, United States
$75k-$80k/yrFieldFull Time
Traditions Hospitality Group: Manages dining and hospitality operations for casino entertainment venues.
5+ YOERequires 5+ years of restaurant management experience, strong operations and financial skills, communication and problem-solving abilities, computer proficiency, and flexibility for nights, weekends, and holidays.
Multi-Unit Restaurant Manager- WinStar World Casino
Thackerville, Oklahoma, United States
$75k-$80k/yrFieldFull Time
Traditions Hospitality Group: Managing dining and hospitality services for premier gaming venues.
5+ YOERequires 5+ years of restaurant management experience, strong operations and financial knowledge, excellent communication, problem-solving skills, computer proficiency, and availability for nights, weekends, and holidays.
2+ YOE2+ MgmtSupervisory experience in food service or retail with P&L responsibility; HS diploma or GED; 21+; basic computer literacy; reliable transportation; background check and drug test; ability to lift up to 50 lbs; strong leadership and communication.
Kumar Management: Operates Ta Bell and Five Guys quick-service restaurant franchises.
2+ YOE2+ MgmtHigh school diploma or GED required; college degree preferred. Requires 2–4 years supervisory experience in food service or retail, including profit and loss responsibility, computer literacy, reliable transportation, and background and drug screening.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
No experience required; training provided. Must provide customer service, prepare food safely, process payments, maintain cleanliness, lift 25+ pounds, and work in varying temperatures.
Panera Bread: Operates a chain of bakery-cafe fast-casual restaurants.
Must be 16+, lift up to 25 lbs, stand for extended periods, communicate clearly in noisy environments, complete basic food safety training (Food Handler card), and be flexible to work evenings, weekends, and holidays.
The Saxton Group: A deli restaurant operator focused on genuine hospitality, employee development, and operational excellence.
1+ YOEMinimum one year management-related experience; open availability (50 hours/week) with ability to work opening, mid, and closing shifts; strong guest service and leadership skills.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Perform overnight cleaning and basic maintenance to prepare the restaurant for the next day; training provided; no prior restaurant experience required.