832 restaurant jobs at 129 companies in Baldwin, FL
2w
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Restaurant Manager
Jacksonville, Florida, United States
OnsiteFull Time
2+ YOE2+ MgmtRequires 2–3 years of restaurant management experience in a high-volume setting, restaurant operations knowledge, leadership ability, financial understanding, and willingness to work flexible hours.
1mo
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Restaurant Manager
Jacksonville, Florida, United States
OnsiteFull Time
2+ YOE2+ MgmtMinimum 2 years current salaried management experience in a high-volume upscale or resort restaurant; culinary passion, wine knowledge, team development skills, and knowledge of restaurant systems and processes.
2mo
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Restaurant Manager
Orange Park, Florida, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, strong kitchen/food production background, ability to manage catering and restaurant operations, staff development, labor/inventory/scheduling/payroll management, HS diploma or equivalent, ability to work evenings/weekends/holidays.
Microsoft Office, R365
3mo
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Restaurant Manager
Ponte Vedra, Florida, United States
OnsiteFull Time
1+ YOEMinimum 1 year restaurant/hospitality experience; HS diploma or GED; strong communication; corporate training completion.
2mo
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Restaurant Manager
Jacksonville, Florida, United States
OnsiteFull Time
Managing restaurant operations, creating exceptional guest experiences, overseeing staff scheduling and performance, and ensuring operational standards.
3mo
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Restaurant Manager
Saint Johns, Florida, United States
$40k-$50k/yr OnsiteFull Time
2+ YOE2+ years restaurant management; high school diploma; valid driver license; English communication; ability to lift 55 lbs; flexible hours.
2mo
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Restaurant Leader
Jacksonville, Florida, United States
$65k/yr OnsiteFull Time
5+ YOE5+ Mgmt5+ years restaurant/retail management; strong leadership; budgeting/forecasting; schedules; communication; MS Office; driver license; high school diploma.
Microsoft Office, Excel, Word, Outlook
1d
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Restaurant Manager
Gainesville, Florida, United States
OnsiteFull Time
Manages restaurant operations and guest experiences in a full-time role with a scheduled 50-hour, five-day work week and up to three closing shifts.
1mo
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Restaurant Manager
Jacksonville Beach, Florida, United States
OnsiteFull Time
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, age 21+, knowledge of menu and food safety; Microsoft Office familiarity and leadership skills.
Microsoft Office
2w
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Restaurant Manager
Jacksonville, Florida, United States
$55k-$75k/yr OnsiteFull Time
2+ YOERequires 2+ years of restaurant management experience in a high-volume, full-service environment, passion for hospitality, results-driven teamwork, and food manager certification.
1mo
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Restaurant Manager
Jacksonville, Florida, United States
OnsiteFull Time
2+ YOE2–3 years restaurant management experience in high-volume settings, food handler preferred, leadership and team development, payroll/scheduling, inventory and financial oversight.
2d
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Restaurant Manager
Jacksonville, Florida, United States
OnsiteFull Time
4+ YOERequires 4+ years of restaurant management experience, FOH leadership, beverage service knowledge, labor and financial management, scheduling, and POS, reservation, and inventory system experience.
1w
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Restaurant Manager
Jacksonville, Florida, United States
$20/hr OnsiteFull Time
1+ YOERequires 1+ year restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, and availability for varied shifts, weekends, and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1d
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Restaurant Manager
Jacksonville, Florida, United States
$56k/yr OnsiteFull Time
2+ YOEHigh school diploma or equivalent, prior leadership experience, and strong communication, planning, conflict resolution, analytical, team-building, and guest service skills. Two years of restaurant experience preferred.
CDC
2mo
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Restaurant Manager
St. Augustine, Florida, United States
$65k-$80k/yr OnsiteFull Time
Preferably 3+ years full-service, high-volume restaurant management; experience managing front and back of house, coaching and developing staff, budgeting and food/labor cost control, strong leadership, organization, and customer service; flexible schedule.
1w
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Restaurant Manager - Trainee
Jacksonville, Florida, United States
$44k-$59k/yr OnsiteFull Time
2+ MgmtRequires 2–3 years of management experience in retail, restaurant, grocery, or service industries, financial-results responsibility, high-volume P&L accountability, leadership, and flexible availability.
1w
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Restaurant Manager - Trainee
Jacksonville, Florida, United States
$44k-$59k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2–3 years of management experience in retail, restaurant, grocery, or service industries, financial-results accountability, high-volume retail P&L experience, leadership, and flexible availability.
P&L
3mo
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Restaurant Manager (Florida, Baymeadows)
Baymeadows, Florida, United States
OnsiteFull Time
Restaurant management experience preferred; strong leadership and guest service skills; able to manage staff and drive sales.
3mo
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Restaurant General Manager
Yulee, Florida, United States
$60k-$80k/yr OnsiteFull Time
5+ YOE5+ Mgmt5 years in restaurant or retail management; strong P&L analysis; leadership and coaching; strong communication; equity and inclusion focus.
3mo
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Restaurant General Manager
Fernandina Beach, Florida, United States
OnsiteFull Time
2+ YOE2+ Mgmt1-2 years restaurant management, P&L knowledge, leadership, scheduling, guest service; HS diploma; 18+; strong communication.
Microsoft Office