510 restaurant jobs at 96 companies in Cassville, MO
3mo
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Restaurant Supervisor
Fayetteville, Arkansas, United States
$15/hr OnsiteFull Time
1+ YOE1 year restaurant experience; high school diploma or GED; ability to lead and inspire a team; uphold Freddy’s standards; flexible shifts; travel for training; strong guest communication; maintain professional restaurant image.
1mo
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Restaurant Manager
Joplin, Missouri, United States
$55k-$60k/yr OnsiteFull Time
1+ YOESupervise FOH staff, execute restaurant operations, manage budgets/P&L, ensure food safety, complete manager training; 1+ year restaurant experience and proficiency with Ctuit, Aloha POS, Microsoft Excel/Word, Ops Analytica, Outlook.
Ctuit, Aloha POS, Microsoft Excel, Microsoft Word, Ops Analytica, Microsoft Outlook
1w
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Restaurant Manager
Joplin, Missouri, United States
OnsiteFull Time
People-focused, results-oriented restaurant leader accountable for leading teams, building relationships, and delivering strong service results.
1mo
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Restaurant Manager
Springfield, Missouri, United States
OnsiteFull Time
Proven team development and leadership, knowledge of restaurant systems and processes, stable work history with upward progression; salaried management experience preferred.
3mo
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Restaurant Manager
Rogers, Arkansas, United States
OnsiteFull Time
3+ YOE3+ years as floor manager in high-volume upscale restaurant; passion for fresh ingredients; lead staff and manage operations to achieve goals.
2w
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Restaurant Manager
Branson, Missouri, United States
$52k-$65k/yr OnsiteFull Time
1+ YOERequires at least one year of restaurant management experience, passion for service, commitment to serving quality food, and minimum age of 21 at hire.
2w
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Restaurant Manager
Bentonville, Arkansas, United States
OnsiteFull Time
3+ YOERequires 3+ years managing high-volume upscale restaurants, strong dining-service, communication, organization, problem-resolution, and operational leadership skills.
1mo
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Restaurant Manager
Rogers, Arkansas, United States
OnsiteFull Time
1+ YOEMinimum 1 year restaurant management experience, ability to work flexible schedule, knowledge of menu and service standards, hiring and scheduling experience, food safety certification preferred.
Microsoft Office
1w
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Restaurant Supervisor
Rogers, Arkansas, United States
$18-$19/hr OnsiteFull Time
2+ YOE1+ MgmtRequires 2+ years of restaurant service experience, 1+ year supervisory experience, food safety and alcohol awareness certifications, legal alcohol-service age, and flexible availability.
1d
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Restaurant Manager
Fayetteville, Arkansas, United States
$18/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, age 18+, communication, organization, cost management, and Microsoft Office skills.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1w
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Restaurant Manager
Fayetteville, Arkansas, United States
$18/hr OnsiteFull Time
1+ YOERequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and availability for varied shifts and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
3w
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Restaurant Manager
Branson West, Missouri, United States
OnsiteFull Time
2+ YOE2+ years leading people in restaurant/retail/hospitality, strong leadership and coaching, hiring and training experience, sales and cost management, scheduling and inventory system proficiency (Crunchtime, HotSchedules preferred).
Crunchtime, HotSchedules
2mo
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Restaurant Manager
Branson, Missouri, United States
OnsiteFull Time, Part Time
Proven restaurant leadership (manager/sous chef), team-building and coaching, food safety and sanitation, inventory and cost control, strong problem-solving and organizational skills, availability for nights, weekends, and holidays.
1mo
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Restaurant General Manager
Springfield, Missouri, United States
$67k-$74k/yr OnsiteFull Time
Restaurant leadership with experience in daily operations, P&L and food cost control, staff management, customer service, and adherence to food safety regulations.
3mo
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Restaurant Operations Lead
Branson, Missouri, United States
OnsiteFull Time
1+ YOELead restaurant operations; 1-2 years in a high-volume restaurant; leadership experience preferred; strong communication; multi-tasking; basic computer skills.
Word, Excel, Outlook
1w
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Restaurant Field Trainer
Fayetteville, Arkansas, United States
FieldFull Time
1+ YOEHigh school diploma or equivalent; 1+ year restaurant leadership experience preferred. Requires coaching, communication, restaurant operations, POS, KDS, tablet, mobile system, and Microsoft Office familiarity.
POS, KDS, tablets, mobile systems, Microsoft Office
1mo
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JT's Restaurant Manager
Fayetteville, Arkansas, United States
OnsiteFull Time
4+ YOEMinimum 4 years food service management; recruit, coach, schedule and manage kitchen staff; control food ordering and inventory; strong leadership and customer-service focus; degree in food service/restaurant management/business preferred.
2w
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Restaurant Team Member
Springfield, Missouri, United States
OnsitePart Time
Flexible restaurant team role supporting food preparation, cashiering, expediting, dishwashing, or guest service.
3mo
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Restaurant Team Member
Springfield, Missouri, United States
OnsitePart Time
Part-time restaurant team member with customer service and food service duties; training provided.
1w
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Restaurant General Manager
Monett, Missouri, United States
OnsiteFull Time
Leads restaurant operations, recruits and develops employees, manages profit and loss, grows sales, and follows brand standards.