482 restaurant jobs at 90 companies in Cushing, OK
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Restaurant Leader
Tulsa, Oklahoma, United States
$60k/yrOnsiteFull Time
Raising Cane's: Fast-food chain specializing in chicken finger meals.
5+ YOE5+ years restaurant or retail management, high school diploma, valid driver’s license, proficient in Microsoft Office (Excel, Word, Outlook), able to work varied shifts including weekends, and manage restaurant financials and staff.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, strong leadership and communication, proficiency with scheduling and inventory systems, drive sales and manage costs.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOERequires 2+ years managing a full-service restaurant, demonstrated career growth, strong communication, dependability, motivation, and ability to perform physical tasks and lift up to 50 pounds.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOEMinimum 1 year restaurant management experience, ability to work a flexible schedule, age 21+, food safety certification preferred, Microsoft Office knowledge, strong communication and leadership skills.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; high school diploma preferred; ability to manage staffing, scheduling, cash handling, customer service, and use Microsoft Office; strong communication skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
Supervise restaurant, bar, and banquet operations; ensure service, safety, and quality standards; open/close areas; communicate with staff; must have open availability including early mornings, late evenings, weekends and holidays.
Wild Fork: Upscale restaurant in Tulsa serving breakfast, lunch, and dinner.
Experience managing restaurant operations, staff leadership, customer service, budget and inventory management, knowledge of health/safety regulations, proficiency with POS and Microsoft Office, food safety and alcohol-service certification.
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
Six months of customer service, restaurant, or cashier experience preferred; food safety and alcohol awareness certifications required or obtainable within 60 days; ability to lift 50 lbs and flexible schedule required.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Dependable team player with strong multitasking, communication, hospitality, cost-control, food-safety, operational, and team leadership skills for a fast-paced restaurant environment.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Lead restaurant teams, uphold operational and food safety standards, hire/train/retain staff, drive business results, and communicate effectively with guests and team members.
Sac and Fox Casino: Operates tribal casinos providing gaming, dining, and live entertainment.
High school diploma or GED, English proficiency, basic math and cash-handling skills, customer service experience, and ability to obtain required gaming and alcohol licenses. Must be 21+ and pass a background check.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
2+ Mgmt2-3 years recent management in a high-volume full-service scratch kitchen, Food Handler and Alcoholic Beverage Server certifications, knowledge of food/equipment safety and sanitation, results-driven and team oriented.
KFCNYSE: YUM: Global quick-service restaurant chain specializing in fried chicken.
Experience in restaurant management; leadership; customer service; 18+ years old; valid driver's license; reliable transportation; ability to make deposits; willingness to learn.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
2+ YOERequires age 21+, 2+ years of restaurant or hospitality experience, cost and labor management, team leadership, and availability for weekends, nights, and holidays.
Hoogland Restaurant Group: Operates franchise locations of Mar's Pizza restaurants.
3+ YOE3+ MgmtLeadership experience required; restaurant experience preferred; able to lead up to 20 team members; willing to relocate; ~50 hours/week including some weekends.