The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
2+ YOE2+ MgmtRequires 2+ years managing a full-service restaurant, including dining and bar operations, career growth, strong communication, reliability, and ability to lift up to 50 pounds.
Red Lobster: Casual dining seafood restaurant chain.
Must be at least 21; bachelor’s degree preferred but not required; responsible for supervising staff, supporting management, and ensuring smooth restaurant operations.
Headlands Coastal Lodge and Spa: Head out. Stay in.
2+ YOE2+ MgmtRequires 2+ years of full-service luxury restaurant management, food handler or ServeSafe certification, staff management and food control experience, strong communication, and flexible availability.
Anchor Point Management Group: Diversified management platform for multi-brand franchise operations.
0.5+ YOEHigh school diploma/GED, minimum 6 months supervisory experience preferred, open availability for all shifts, strong communication, basic math, ability to maintain financial controls and train staff.
Chinook Winds Casino Resort: Tribal-government-owned beach resort casino serving Oregon Coast guests with gaming, lodging, dining, entertainment, and golf.
1+ YOEOne year of serving experience preferred, high school diploma/GED preferred, and basic math and food-service regulatory knowledge. Requires gaming, OLCC, food handler, and VIP permits.
Jersey Mike's SubsNew York Stock Exchange (NYSE): JMKE: A fast-casual submarine sandwich franchise chain.
Manage restaurant operations and staff, ensure customer satisfaction and food safety, analyze performance and control costs. Requires high school diploma or equivalent and ability to obtain a food handler permit within 30 days.
Team JCK: Multi-brand restaurant franchisee operating in the Pacific Northwest.
Manage restaurant operations, supervise and develop staff, ensure food safety and customer satisfaction, analyze performance, meet budgets, and work a minimum of 47 hours/week. Must be 18+, high school diploma or equivalent, obtain food handler permit within 30 days.
JORY Restaurant: A luxury resort offering fine dining, spa services, and guest experiences in Oregon's Willamette Valley.
1+ YOEOne year of restaurant or customer service experience, high school diploma/GED, English communication skills, reservation or hospitality software experience, OLCC Service Permit, and Food Handlers Permit within 30 days.
Pacific Bells: A leading multi-brand restaurant franchisee.
0.5+ YOE0.5+ MgmtMust be 18+, HS diploma/GED required (undergraduate preferred), minimum 6 months supervisory experience, legal right to work in the U.S., open availability for all shifts, strong communication and leadership skills.
Sound Sandwich LLC: Independent Potbelly franchisee operating sandwich shops for customers in the Seattle–Tacoma region.
16+ years old; part-time, nonexempt; flexible shifts; customer service; food safety; able to stand for periods; lift up to 50 lbs; English communication.
Love's Travel Stops & Country Stores: Family-owned network of travel stops and fuel logistics services.
No experience required; training provided. Must provide customer service, process payments, prepare food safely, maintain cleanliness, lift 25+ pounds, and work in varying temperatures.
No experience required. Applicants must be at least 16, authorized to work in the US, able to follow procedures, maintain attendance, and obtain required food safety or alcohol certification within 30 days.
Steve DeClerck Enterprises: Independent private restaurant franchisee employing restaurant teams across Ta Bell, Burger King, KFC, and Round Table Pizza locations.
2+ YOE2+ MgmtRequires high school diploma/GED, 2–4 years supervisory experience in food service or retail with P&L responsibility, computer literacy, business math, analytical skills, reliable transportation, and background and drug screening.
Restaurant Host - Marketplace Café - Washington Square
Tigard, Oregon, United States
$17-$18/hrOnsitePart Time
NordstromNew York Stock Exchange: JWN: Fashion specialty retailer offering apparel, footwear, and accessories.
Clear professional communication, customer service skills, ability to work in a fast-paced environment and flexible schedule; food handler card where required. Food service or hospitality experience preferred.
Taco Bell: Quick-service restaurant chain specializing in Mexican-inspired food.
5+ YOE5+ years restaurant or retail management, strong people development, P&L experience, proficient with digital tools, strong communication and customer service skills.